Imagine a pot bubbling with rich spices, tender meats, and vibrant vegetables. The aroma wafting through the air is enough to make anyone’s mouth water. Get ready to explore some of the most delicious jambalaya recipes that will have you craving more!
Chicken and Sausage Jambalaya
This classic recipe combines juicy chicken and smoky sausage, simmered with rice and a medley of spices. The flavors meld together beautifully, creating a dish that feels like a warm hug on a plate. Perfect for family gatherings, it’s a crowd-pleaser that’s hard to resist!
Seafood Jambalaya
For those who love the ocean, this seafood jambalaya is a dream come true! Packed with shrimp, mussels, and fish, it’s a delightful blend of the sea’s finest. The zesty seasoning and fresh ingredients elevate this dish, making it a favorite for seafood lovers!
Vegetarian Jambalaya
This vibrant vegetarian version swaps out meat for an array of colorful veggies and hearty beans. It’s just as satisfying, bursting with flavor from spices and fresh produce. Ideal for meatless Mondays, it proves that jambalaya can be delicious and nourishing!
Spicy Andouille Jambalaya

Andouille Jambalaya from McCormick
Rating: 4. Ingredients: Andouille sausage, chicken broth, long grain rice, bell pepper, red pepper Total Time: 30 mins.

Jambalaya from Gimme Some Oven
Rating: 4.8. Ingredients: Andouille sausage, ribs, bell peppers, grain white rice, skinless chicken breasts Total Time: 55 mins.

Best Jambalaya from Allrecipes
Rating: 4.8. Ingredients: Andouille sausage, white rice, skinless chicken breasts, file powder, chicken broth Total Time: 1 hr 5 mins.
If you like a kick, this spicy andouille jambalaya is calling your name! The bold sausage adds heat and depth, perfectly complementing the rice and tomatoes. It’s a fiery dish that promises to keep your taste buds on their toes!
Creole Shrimp Jambalaya

Creole-Style Red Jambalaya With Chicken, Sausage, and Shrimp Recipe from Serious Eats
Rating: 4.8. Ingredients: 1 ч 45 мин
This recipe showcases succulent shrimp coated in Creole spices, sautéed with rice and veggies. It’s a beautiful blend of flavors that transports you straight to New Orleans. The freshness of the shrimp makes this dish shine, and it’s perfect for a special dinner!
One-Pot Cajun Jambalaya
Who doesn’t love a one-pot meal? This Cajun jambalaya is not only easy to make but also packed with flavor. The blend of spices and ingredients creates a delicious harmony, making clean-up a breeze while you savor every bite!
Turkey and Rice Jambalaya
This healthier take uses lean turkey instead of traditional meats, making it lighter but still bursting with flavor. The rice soaks up all the savory goodness, making each bite satisfying. It’s a guilt-free option that doesn’t compromise on taste!
Blackened Chicken Jambalaya

Crispy Rice Blackened Chicken Jambalaya from Savory Spice
Ingredients: Andouille sausage, skinless chicken breasts, hot sauce, chicken broth, red bell pepper Total Time: 16 min.

Andouille and Blackened Chicken Jambalaya Skillet from Grandbaby Cakes
Rating: 5. Ingredients: Skinless chicken thighs, andouille smoked sausage, green bell peppers, blackened seasoning, chicken stock Total Time: 45 min.

Andouille and Blackened Chicken Jambalaya Skillet is the Mardi Gras Recipe We Can't Get Enough Of from Parade
Ingredients: Skinless chicken thighs, andouille smoked sausage, green bell peppers, blackened seasoning, chicken stock
For a smoky twist, try this blackened chicken jambalaya! The chicken is seasoned and seared to perfection, adding a rich flavor to the mix. Combined with rice and spices, it’s a dish that’s both hearty and exciting!
Chipotle Jambalaya
If you’re a fan of smoky flavors, this chipotle jambalaya is for you! The chipotle peppers add a nice heat and depth, transforming the dish into something special. It’s a unique take that will impress anyone at your dinner table!
Lobster Jambalaya

Seafood Jambalaya from Asili Glam
Ingredients: Andouille sausage, lump crab meat, jasmine rice, jumbo shrimp, sauce Total Time: 45 min.

Creole-Style Red Jambalaya With Chicken, Sausage, and Shrimp Recipe from Serious Eats
Rating: 4.8. Ingredients: Skinless chicken thighs, ribs, green bell peppers, spiced pork sausage, style hot sauce Total Time: 1 hr 45 min.

Chef John's Sausage & Shrimp Jambalaya from Allrecipes
Rating: 4.7. Ingredients: Brown rice, andouille sausage, green bell pepper, butter, diced tomatoes Total Time: 1 hr 15 min.
Indulge in luxury with this lobster jambalaya that’s perfect for special occasions. The sweet lobster meat pairs beautifully with the spices, creating a dish that feels fancy yet comforting. Your guests will be raving about this one!
Beef Jambalaya
Switch it up with this beef jambalaya that’s hearty and satisfying. The tender beef chunks meld with the rice and spices, creating a robust flavor profile. It’s a delightful alternative that meat lovers will appreciate!
Simple Jambalaya for Beginners
If you’re new to cooking, this simple jambalaya recipe is a great starting point! With just a few ingredients and easy steps, you’ll feel like a chef in no time. It’s a comforting dish that teaches the basics while still being delicious!
Sweet Potato Jambalaya

Wild Rice and Sweet Potato Jambalaya Recipe from Tasting Table
Rating: 5. Ingredients: Wild rice mix, sweet potatoes, skinless chicken breast, andouille sausage, green bell pepper Total Time: 55 min.

One Pot Winter Jambalaya from so vegan
Ingredients: Sweet potato, basmati rice, coconut oil, frozen okra, parsnips Total Time: 58 min.

Vegan Jambalaya from Sweet Potato Soul
Rating: 4.6. Ingredients: King oyster mushrooms, brown jasmine rice, louisiana hot sauce, green bell pepper, worcestershire sauce Total Time: 1 hr 10 min.
This unique take features sweet potatoes for a touch of sweetness and added nutrition. The comforting spices balance the sweetness perfectly, creating a delightful flavor combination. It’s a fun twist that makes you rethink traditional jambalaya!
Jambalaya Stuffed Peppers
Transform your jambalaya into a fun and colorful dish with stuffed peppers. The peppers are filled with a savory mix of rice, meat, and spices, baked to perfection. It’s a creative presentation that’s sure to impress!
Instant Pot Jambalaya
Short on time? This Instant Pot jambalaya is your solution! All the ingredients come together in a fraction of the time, without sacrificing flavor. It’s quick, easy, and tastes like it simmered all day!
Jambalaya with Corn
Add a burst of sweetness and color to your jambalaya with corn! This recipe highlights the crunch and sweetness of corn, making it a vibrant addition. It’s a fun and fresh take that adds a new dimension to the classic dish!
Jambalaya with Cilantro Lime Rice

One Skillet Jambalaya from Soli Organic
Ingredients: Ribs, grain white rice, chicken breasts, bell pepper, lime

One Pot Cilantro Cajun Jambalaya from Slap Ya Mama
Ingredients: Skinless chicken thighs, andouille sausage, shrimp, cilantro lime, green bell pepper

How To Make Jambalaya from The Kitchn
Rating: 4. Ingredients: Skinless chicken thighs, smoked sausage, grain white rice, hot sauce, chicken broth Total Time: 1 hr.
Give your jambalaya a twist with cilantro lime rice that adds a refreshing zing. The herbaceous flavor complements the spices beautifully, making each bite bright and exciting. It’s a great way to switch things up!
Chicken and Shrimp Jambalaya

Chicken, Shrimp and Andouille Jambalaya from Food.com
Rating: 5. Ingredients: 1 h 5 min Total Time: 1 h 5 min.

Creole-Style Red Jambalaya With Chicken, Sausage, and Shrimp Recipe from Serious Eats
Rating: 4.8. Ingredients: 1 h 45 min Total Time: 1 h 45 min.
Can’t decide between chicken or shrimp? Why not have both! This recipe combines the best of both worlds, creating a flavorful dish that’s perfect for any gathering. It’s a seafood lover’s delight that’s also hearty!
Vegan Jambalaya
This vegan jambalaya is a hearty dish filled with plant-based proteins and colorful veggies. The spices create a warm, comforting flavor that everyone will enjoy. It’s a compassionate choice that doesn’t skimp on taste!
New Orleans Style Jambalaya
Embrace the traditional flavors of New Orleans with this authentic jambalaya recipe. The blend of meats, spices, and rice is a true representation of the city’s culinary heritage. You’ll feel like you’re dining in the heart of Louisiana!
BBQ Jambalaya
Take your jambalaya to the next level with BBQ flavors! Smoked meats and tangy sauce create a dish that’s bursting with flavor. It’s a fun fusion that will have your guests coming back for seconds!
Gumbo Jambalaya
This gumbo jambalaya combines the best elements of both dishes for a rich and hearty meal. With a variety of meats and spices, it’s a comforting bowl full of texture and flavor. Perfect for chilly nights, it warms your soul!
Jambalaya with Quinoa

Heart Healthy Quinoa Sausage Jambalaya from Health eCooks
Rating: 5. Ingredients: 1 h 15 min Total Time: 1 h 15 min.
Swap rice for quinoa in this health-conscious jambalaya! The nutty flavor of quinoa pairs perfectly with the spices and vegetables. It’s a nutritious option that’s still full of flavor and great for meal prep!
Buffalo Chicken Jambalaya

Chicken Jambalaya Recipe from Easy Chicken Recipes
Rating: 4.6. Ingredients: 40 min Total Time: 40 min.
If you love buffalo sauce, this recipe is a must-try! The spiced chicken adds a zesty kick, combined with rice and veggies for a scrumptious meal. It’s a fun and bold twist that will spice up your dinner routine!
Jambalaya with Peas and Carrots
Add a touch of sweetness with peas and carrots in this colorful jambalaya! These veggies bring a delightful crunch and vibrant color to the dish. It’s a fun way to incorporate more vegetables while keeping things delicious!
Slow Cooker Jambalaya
Let your slow cooker do the work with this easy jambalaya recipe! Just toss in the ingredients, set it, and let it cook. The result is a flavorful, filling dish that’s ready when you are!
Jambalaya with Italian Sausage

Jambalaya with Italian Sausage and Shrimp from Good Cheap Eats
Ingredients: 50 min Total Time: 50 min.

Homemade Spicy Sausage Jambalaya (Easy, Gluten-Free) from North South Blonde
Rating: 4.2. Ingredients: 50 min Total Time: 50 min.
This unique twist on jambalaya features Italian sausage, bringing a different flavor profile to the table. The spices and ingredients come together in a delightful way that’s both comforting and exciting. It’s a fusion dish that’s sure to please!
Jambalaya with Sauteed Kale
Boost your nutrients with sautéed kale in this delicious jambalaya! The greens add color and a healthy component to the dish. It’s a great way to sneak in some greens while enjoying all those wonderful flavors!
Thai Jambalaya
This Thai-inspired jambalaya blends traditional flavors with coconut milk and Thai spices. It’s a delightful twist that takes your taste buds on an exotic journey. Perfect for adventurous eaters, it’s a dish that intrigues and excites!
Jambalaya with Apples
Surprisingly, apples add a sweet element to this jambalaya that balances the spices beautifully. This unique twist is refreshing and fun, making it a dish that stands out. It’s a great way to surprise your guests with something different!