Have you ever wondered how to take your barbecue game to the next level? If you love smoky, tender meat with a crispy exterior, burnt ends are the answer!
These flavorful bites are a favorite among barbecue enthusiasts and can be made in a variety of ways.
1. Classic Smoked Brisket Burnt Ends
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Smoked Brisket Burnt Ends Recipes |
Best Brisket Burnt Ends from Hey Grill, Hey.
Cooking Time: 12 h 30 min.
Rating: 5.
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BBQ Brisket Burnt Ends from Over The Fire Cooking.
Rating: 5.
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Smoked Brisket with Burnt Ends from Traeger Grills.
Cooking Time: 10 h 15 min.
Rating: 5.
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Source: Google.com
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Nothing quite compares to the amazing flavor of classic smoked brisket burnt ends. To make them, start with a whole packer brisket, seasoned generously with your favorite rub. Smoke it low and slow until it’s perfectly tender.
Once it reaches that melt-in-your-mouth texture, cube it up, toss it in a tasty barbecue sauce, and return it to the smoker for an additional cook. This process caramelizes the sauce, giving those bites a sweet, smoky crust that you won’t be able to resist!
2. Sweet and Spicy Burnt Ends Bites
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Sweet And Spicy Burnt Ends Bites Recipes |
Sweet and Spicy Burnt Ends from Grillin With Dad.
Cooking Time: 6 hr 15 min.
Rating: 4.7.
Ingredients: Beef chuck roast, maple bourbon, apple cider vinegar, brown sugar, honey.
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Pork Belly Burnt Ends from Lane’s BBQ.
Cooking Time: 3 hr 20 min.
Rating: 5.
Ingredients: Pork belly, spicy bbq sauce, brown sugar, rub, butter.
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Hot Honey Pork Belly Burnt Ends from Grill Nation.
Cooking Time: 5 hr 10 min.
Ingredients: Pound pork belly, dry rub, apple cider vinegar, brown sugar, hot sauce.
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Source: Google.com
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If your taste buds crave a hint of sweetness with a kick, sweet and spicy burnt ends are for you! Start with pork belly instead of brisket for a unique twist. The combination of sugar and your favorite hot sauce creates a delightfully balanced flavor profile.
Smoke the pork belly until it’s tender, cube it, and then glaze it in a mixture of barbecue sauce and spices. The result? Juicy, flavorful chunks that pack a punch!
3. Burnt Ends Chili
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Burnt Ends Chili Recipes |
Three Bean Burnt End Chili from Food Network.
Cooking Time: 8 h 20 min.
Rating: 5.
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Burnt Ends Chili from Marinate Me Baby. |
Super Bowl Chili – Texas Style from Smoking-Meat.com.
Cooking Time: 2 h 30 min.
Rating: 3.9.
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Source: Google.com
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If you’re looking to elevate your chili game, burnt ends chili is a fantastic option. Use leftover burnt ends or make a fresh batch to incorporate into your hearty chili mix. The smoky flavor adds depth that traditional chili just can’t match.
Combine your burnt ends with beans, tomatoes, and your favorite chili spices. Let it simmer until all the flavors meld together, creating a warm and inviting dish perfect for any gathering!
4. Burnt Ends Sandwiches
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Burnt Ends Sandwiches Recipes |
BBQ Burnt End Sandwich from Traeger Grills.
Cooking Time: 8 h 30 min.
Rating: 4.5.
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Texas BBQ Burnt End Sandwich from Beef Loving Texans.
Cooking Time: 30 min.
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Burnt End Melt Sandwich from Food Network.
Cooking Time: 22 h 45 min.
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Source: Google.com
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Looking for a satisfying and filling meal? Burnt ends sandwiches are a perfect choice! Take your tender and smoky burnt ends and pile them high on a soft bun. Add some crunchy coleslaw or pickles for an extra layer of flavor.
Drizzle with additional barbecue sauce to keep it juicy, and you’ve got a winning sandwich for picnics or game days. It’s guaranteed to be a crowd-pleaser!
5. Air Fryer BBQ Burnt Ends
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Air Fryer BBQ Burnt Ends Recipes |
Smoky Air Fryer BBQ Burnt Ends from DishGen. |
Air Fryer Pork Belly Bites from I Am Homesteader.
Cooking Time: 40 min.
Rating: 5.
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Air Fryer Honey-BBQ Pork Belly Bites from Cook At Home Mom.
Rating: 5.
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Source: Google.com
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Short on time? Don’t worry! You can make quick and delicious burnt ends using an air fryer. Just cube your meat, season it, and toss it into the air fryer for that crispy exterior.
This method cuts down on cooking time while still delivering that irresistible flavor. Serve with a side of dipping sauce, and you’ve got a speedy treat that’s perfect for last-minute gatherings!
6. Honey Garlic Burnt Ends
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Honey Garlic Burnt Ends Recipes |
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Honey Garlic Pork Belly Burnt Ends from Over The Fire Cooking.
Cooking Time: 5 h 30 min.
Rating: 4.4.
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Hot Honey Pork Belly Burnt Ends from Grill Nation.
Cooking Time: 5 h 10 min.
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Honey-Glazed Pork Belly Burnt Ends from Food Network.
Cooking Time: 4 h 20 min.
Rating: 4.9.
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Source: Google.com
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If you adore sweet flavors with a hint of garlic, then honey garlic burnt ends won’t disappoint! Start with your favorite cut of meat, soak it in a delicious mixture of honey, garlic, soy sauce, and spices.
After smoking and cubing your meat, coat it with the honey garlic glaze for a sticky, savory treat. They’re perfect on their own or served as an appetizer at your next party!
7. BBQ Burnt Ends Meatballs
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BBQ Burnt Ends Meatballs Recipes |
BBQ Meatballs from Holmes Cooks.
Rating: 5.
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Cheese Stuffed BBQ Meatballs from Burnt Pellet BBQ.
Rating: 4.
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Smoked Barbecue Meatballs from Smoked BBQ Source.
Rating: 5.
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Source: Google.com
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For a fun twist, try BBQ burnt ends meatballs! Combine diced burnt ends with ground beef, breadcrumbs, and spices. Shape them into meatballs and bake or grill until golden brown.
Serve them with a side of barbecue sauce for dipping, and watch them disappear quickly! These tasty bites are great for snacks, parties, or even game day!
8. Veggie Burnt Ends (Yes, Really!)
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Veggie Burnt Ends (Yes, Really!) Recipes |
Carrot Burnt Ends from PS Seasoning.
Cooking Time: 2 h 10 min.
Rating: 4.
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Pork Belly Burnt Ends from The Big Man’s World.
Cooking Time: 3 h 5 min.
Rating: 5.
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Best Brisket Burnt Ends from Hey Grill, Hey.
Cooking Time: 12 h 30 min.
Rating: 5.
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Source: Google.com
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Want to switch things up a bit? Try making veggie burnt ends using smoked mushrooms or cauliflower! These delicious plant-based options absorb flavors like a sponge and can mimic the texture of traditional burnt ends beautifully.
Season and smoke as you normally would, glaze with barbecue sauce, and enjoy these delightful vegetarian bites that everyone will love—even the meat eaters!
Burnt ends are a versatile and flavorful dish that can be tailored to your taste!