Are you ready to add a burst of flavor to your meals? Roasting ingredients for salsa brings out deep, rich flavors that you just can’t resist. Let’s explore some delightful roasted salsa recipes that are easy to make and taste incredible!
Roasted Tomato Salsa

Roasted-Tomato Salsa Recipe from Serious Eats
Rating: 4.3. Ingredients: Lime juice, garlic, roma tomatoes, sugar Total Time: 1 hr 5 min.

Roasted Tomato Salsa from Once Upon a Chef
Rating: 4.9. Ingredients: Lime juice, garlic, cilantro, chili peppers, vegetable oil Total Time: 25 min.

Roasted Tomato Salsa from Gimme Some Oven
Rating: 5. Ingredients: Adobo sauce, lime juice, roma tomatoes, sea salt Total Time: 17 min.
This classic salsa is a favorite for a reason! The sweetness of roasted tomatoes combined with the kick from jalapeños creates a perfect balance. You’ll need fresh tomatoes, onion, garlic, jalapeños, cilantro, lime juice, and a pinch of salt.
What makes this salsa special is the caramelization that occurs when you roast the tomatoes and garlic. This enhances their natural sweetness and adds a smoky depth that’s simply irresistible. Use it as a dip or a topping for tacos; either way, it’s a crowd-pleaser!
Smoky Roasted Corn Salsa
Get ready for a salsa that’s bursting with sweet and smoky flavors! This recipe combines roasted corn with diced red onion, bell pepper, cilantro, lime juice, and a hint of cumin. You’ll love how the charred corn adds a delightful crunch and depth.
What sets this salsa apart is the combination of textures and flavors. The sweetness of the corn meets the zing of lime and the freshness of cilantro, creating a salsa that’s perfect for summer barbecues or as a topping for grilled chicken. Trust me, once you try it, you’ll want to make it again and again!
Roasted Green Salsa

Roasted Tomatillo Salsa Verde from Inspired Taste
Rating: 5. Ingredients: Chicken broth, tomatillos, lime juice, cilantro, serrano pepper Total Time: 30 min.

20-Minute Roasted Tomatillo Salsa Verde Recipe from Vanilla And Bean
Rating: 5. Ingredients: Poblano peppers, ribs, tomatillos, lime juice, garlic Total Time: 22 min.

Roasted Tomatillo Salsa Verde from Bunsen Burner Bakery
Rating: 4.5. Ingredients: Cherry tomatoes, jalapeno peppers, lime, tomatillos, garlic Total Time: 25 min.
If you’re looking for something with a bit of heat, this green salsa is your go-to! Made with tomatillos, jalapeños, garlic, onion, and lime juice, each bite offers a tangy and spicy kick that’s sure to wake up your taste buds.
What makes this salsa unforgettable is the tanginess of the tomatillos. Roasting them brings out their flavor and mellows their acidity, giving you a beautifully balanced salsa. Perfect with chips or drizzled over grilled meats, it adds a refreshing twist to your meals!
Roasted Red Pepper Salsa
For a unique twist on traditional salsa, try this roasted red pepper version! The sweetness of the roasted red peppers pairs perfectly with garlic, onion, and a splash of vinegar. This salsa is smoky, sweet, and oh-so-tasty.
What really makes this salsa shine is the vibrant color and complex flavor profile. It’s great for dipping or as a spread on sandwiches. Plus, it’s a fantastic way to impress your friends with something a little different—everyone will be asking for the recipe!
Roasted Pineapple Salsa

Grilled Pineapple Salsa from Allrecipes
Rating: 4.9. Ingredients: Fresh pineapple, red bell pepper, lime juice, garlic, sweet onion Total Time: 1 hr 20 min.

Roasted Pineapple Salsa from The Matbakh
Rating: 5. Ingredients: Anaheim peppers, lime, whole pineapple, tomatoes, cilantro Total Time: 30 min.

Smoky-Sweet Grilled Pineapple Salsa from Plays Well With Butter
Ingredients: Tortilla chips, red onion, whole pineapple, chile lime seasoning, garlic Total Time: 30 min.
Ready for a sweet and spicy surprise? This roasted pineapple salsa is a tropical twist that combines juicy pineapple with red onion, jalapeños, cilantro, and lime juice. The sweetness from the pineapple pairs beautifully with a hint of heat!
What truly makes this salsa stand out is the flavor explosion with every bite. The caramelization of the pineapple during roasting enhances its sweetness and adds a smoky element. It’s perfect for fish tacos or as a topping for grilled shrimp. You’ll love how it brightens up any summer dish!