There’s something magical about a plate of baked ravioli that warms the soul and delights the senses. The combination of soft pasta, rich fillings, and gooey cheese creates a comforting dish that feels like a hug in every bite. Get ready to explore some scrumptious recipes that will have your kitchen smelling amazing and your taste buds dancing with joy!
Cheesy Spinach and Ricotta Ravioli Bake

Ravioli Lasagna with Ricotta and Spinach from The Seasoned Mom
Rating: 5. Ingredients: 1 h 15 min Total Time: 1 h 15 min.
This dish is like a creamy dream come true! With layers of cheesy goodness and fresh spinach, it’s a great way to sneak in those greens. The blend of ricotta, mozzarella, and Parmesan cheese creates a creamy filling that oozes flavor, while the crispy top adds a delightful crunch.
To make this recipe pop, you’ll need some fresh spinach, ricotta cheese, and a hint of nutmeg for that warm, inviting flavor. Top it off with a sprinkle of mozzarella and bake until golden. It’s a crowd-pleaser that pairs wonderfully with a simple salad or garlic bread.
Mushroom and Marinara Ravioli Delight

Baked Ravioli with Spinach and Mushrooms from Supper With Michelle
Rating: 5. Ingredients: 1 ч 15 мин
If you’re a fan of earthy flavors, this recipe is calling your name! The combination of savory mushrooms and a rich marinara sauce brings comfort food to a whole new level. As the ravioli bake, they soak up all that delicious sauce, creating a dish that’s both hearty and satisfying.
With ingredients like cremini mushrooms, garlic, and your favorite marinara, this dish is simple yet packed with flavor. It’s perfect for a cozy night in or when you want to impress guests without spending all day in the kitchen. Serve it with a sprinkle of fresh basil for a touch of brightness!
Caprese Ravioli Bake
<pImagine the fresh flavors of a Caprese salad all wrapped up in pasta! This recipe features layers of ravioli, fresh tomatoes, basil, and gooey mozzarella, creating a dish that’s bursting with color and flavor. It’s like summer on a plate!
Using store-bought ravioli makes this dish super easy, and the combination of balsamic glaze drizzled on top adds a tangy twist. It’s ideal for gatherings or a light dinner, and your friends will be begging for the recipe after just one bite. Enjoy it warm and watch it disappear!
Buffalo Chicken Ravioli Bake
For those who love a little kick, this Buffalo chicken ravioli bake is a game-changer! The spicy buffalo sauce mixed with tender chicken creates a dish that’s bold and full of flavor. Topped with creamy ranch and gooey cheese, it’s comfort food with a twist.
Just mix cooked chicken with buffalo sauce, layer it with ravioli, and top it all off with ranch dressing and cheese before baking. It’s perfect for game day or any fun gathering. Serve it with a side of celery sticks to cool down the heat, and you have yourself a winner!
Vegetable Alfredo Ravioli Bake
This recipe is a creamy delight that’s packed with colorful veggies! With a rich Alfredo sauce enveloping the ravioli, it’s like a warm hug of flavors. The mix of broccoli, bell peppers, and carrots not only makes it vibrant but also adds a healthy twist.
With ingredients like heavy cream, Parmesan cheese, and your favorite vegetables, this dish comes together quickly and easily. Bake until bubbly and golden, and you’ll have a satisfying meal that’s perfect for any night of the week. Pair it with a light salad for a complete dinner!
Pesto and Sun-Dried Tomato Ravioli Bake

Creamy Sun-dried Tomato and Spinach Ravioli from Supper With Michelle
Rating: 5. Ingredients: 25 мин
Elevate your ravioli game with this vibrant pesto and sun-dried tomato bake! The fresh basil pesto combines beautifully with the tangy sun-dried tomatoes, creating a flavor explosion that’s simply irresistible. It’s a dish that feels fancy but is surprisingly easy to whip up.
Just layer your ravioli with the pesto and sun-dried tomatoes, sprinkle with mozzarella, and bake until golden. This recipe is perfect for impressing guests at dinner parties or for a fun family meal. Drizzle with a bit of olive oil before serving for an extra touch of elegance!