3+ Best Bell Pepper Pork Farro Recipes You’ll Love to Make Tonight!
Are you ready to spice up your dinner routine? Picture vibrant bell peppers and savory pork mingling with hearty farro in your kitchen. These recipes are not just meals; they’re a celebration of flavors and textures that will make you look forward to cooking tonight!
Rating: 5. Ingredients: 25 min Total Time: 25 min.
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This stir-fry is a vibrant mix of juicy pork, crunchy bell peppers, and nutty farro, all tossed in a savory sauce that brings everything together. The quick cooking technique retains the freshness of the veggies while making the pork tender and flavorful. What makes this dish special is its versatility—swap in your favorite veggies or adjust the seasonings to suit your taste!
Ingredients:
1 cup farro
1 lb pork tenderloin, sliced thin
2 bell peppers (any color), sliced
3 cloves garlic, minced
2 tablespoons soy sauce
1 tablespoon sesame oil
Salt and pepper to taste
Green onions for garnish
Instructions:
Cook the farro according to package instructions. Drain and set aside.
In a large skillet, heat sesame oil over medium-high heat. Add the pork slices, season with salt and pepper, and cook until browned.
Add garlic and bell peppers to the skillet. Stir-fry for about 5 minutes until the peppers are tender-crisp.
Stir in the cooked farro and soy sauce. Mix everything well and cook for an additional 2-3 minutes.
Serve hot, garnished with chopped green onions!
This stir-fry is not only quick to whip up, but it also packs a punch of flavor that will have everyone asking for seconds. The nutty farro adds a unique twist, making it a dish you’ll want to make again and again!
Rating: 5. Ingredients: 1 h 10 min Total Time: 1 h 10 min.
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Imagine biting into a colorful bell pepper filled with a savory mixture of seasoned pork and fluffy farro. These stuffed peppers are not only beautiful on the plate, but they also offer a satisfying meal in every bite. What makes this recipe a hit is how customizable it is—feel free to add your favorite spices or cheese for that extra zing!
Ingredients:
4 large bell peppers (any color)
1 lb ground pork
1 cup cooked farro
1 can diced tomatoes (14 oz)
1 teaspoon Italian seasoning
Salt and pepper to taste
1 cup shredded cheese (mozzarella or cheddar)
Instructions:
Preheat the oven to 375°F (190°C).
Cut the tops off the bell peppers and remove the seeds. Place them in a baking dish.
In a skillet, cook the ground pork over medium heat until browned. Drain any excess fat.
Add diced tomatoes, cooked farro, Italian seasoning, salt, and pepper to the skillet. Mix well and cook for a few minutes.
Stuff each bell pepper with the pork and farro mixture, then top with shredded cheese.
Bake in the preheated oven for about 25-30 minutes until the peppers are tender and the cheese is bubbly.
These stuffed peppers are a complete meal in themselves! The combination of flavors melds beautifully in the oven, and the presentation is sure to impress anyone at your dinner table.
This one-pan meal comes together in a flash, making it perfect for weeknights when time is of the essence. The savory pork and bell peppers cook in harmony, while the farro soaks up all the delicious juices. What sets this recipe apart is how easy it is to clean up, leaving you more time to relax after dinner!
Ingredients:
1 cup farro
1 lb pork chops, diced
2 bell peppers, diced
1 onion, chopped
2 tablespoons olive oil
1 teaspoon paprika
Salt and pepper to taste
Fresh parsley for garnish
Instructions:
Cook the farro according to package instructions. Drain and set aside.
In a large skillet, heat olive oil over medium heat. Add diced pork and season with salt, pepper, and paprika. Cook until browned.
Add the chopped onion and bell peppers to the skillet. Sauté for about 5-7 minutes until the veggies are soft.
Stir in the cooked farro and combine everything well. Cook for another 2-3 minutes until heated through.
Garnish with fresh parsley and enjoy!
This skillet dish is a fantastic way to enjoy a hearty meal without spending hours in the kitchen. The blend of spices and fresh ingredients creates a comforting, delicious experience that will have your taste buds singing!
