Are you looking for a dinner that’s both satisfying and packed with flavor? Imagine tender shrimp, vibrant broccoli, and fluffy rice all coming together in one delicious dish. Let’s explore some amazing recipes that will make your taste buds tingle and your kitchen smell divine!
Garlic Butter Shrimp and Broccoli Rice
This recipe is a fantastic way to combine savory garlic butter with succulent shrimp and crisp broccoli. The cooking technique involves sautéing the ingredients in a rich garlic butter sauce, which infuses every bite with flavor. What makes this dish special is the irresistible aroma that fills your kitchen, making it hard to resist digging in right away!
Ingredients:
- 1 cup of rice
- 1 pound of shrimp, peeled and deveined
- 2 cups of broccoli florets
- 4 tablespoons of butter
- 4 cloves of garlic, minced
- Salt and pepper to taste
- 1 teaspoon of lemon juice
Instructions:
- Cook the rice according to package instructions and set aside.
- In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté until fragrant.
- Add the shrimp and cook until they turn pink, about 3-4 minutes.
- Stir in the broccoli and cook for another 3 minutes until tender.
- Combine the cooked rice with the shrimp and broccoli. Season with salt, pepper, and a splash of lemon juice before serving.
Each bite of this dish is a burst of flavor, and it’s super quick to whip up, making it perfect for a busy weeknight dinner!
Teriyaki Shrimp and Broccoli Rice Bowl

Teriyaki Shrimp Broccoli Stir Fry (Ready in 30 mins) from My Food Story
Rating: 4.8. Ingredients: 30 min Total Time: 30 min.

Teriyaki Shrimp Rice Bowls from The Flavor Bender
Rating: 5. Ingredients: 40 min Total Time: 40 min.

Shrimp and Broccoli Stir Fry from Julia's Cuisine
Rating: 5. Ingredients: 30 min Total Time: 30 min.
If you’re craving something a bit sweeter with a hint of umami, this teriyaki shrimp and broccoli rice bowl is for you! The sweetness of the teriyaki sauce pairs perfectly with the tender shrimp and bright green broccoli. What sets this bowl apart is the vibrant colors and flavors, transforming your dinner into a restaurant-quality meal at home!
Ingredients:
- 1 cup of jasmine rice
- 1 pound of shrimp, peeled and deveined
- 2 cups of broccoli florets
- 1/4 cup of teriyaki sauce
- 2 tablespoons of sesame seeds
- Green onions for garnish
- Salt and pepper to taste
Instructions:
- Cook the jasmine rice according to package instructions and set aside.
- In a large skillet, add the shrimp and cook on medium-high heat until they are pink, about 3-4 minutes.
- Stir in the broccoli and sauté for another 2 minutes.
- Pour the teriyaki sauce over the shrimp and broccoli, mixing well to coat everything evenly.
- Serve the shrimp and broccoli mixture over rice, garnished with sesame seeds and chopped green onions.
This bowl is a delightful mix of textures and flavors, making it not just a meal but a treat for your senses!
Spicy Shrimp and Broccoli Fried Rice

Spicy Shrimp Fried Rice with Broccoli from Food Network
Rating: 3.9. Ingredients: Grain white rice, chili oil, egg, shaoxing wine, fresh ginger Total Time: 20 min.

Spicy Garlic Shrimp with Broccoli and Rice from Peanut Butter and Fitness
Rating: 4.4. Ingredients: Flavor god, soy sauce, honey, sesame oil, red pepper flakes Total Time: 40 min.

Shrimp and Broccoli Stir Fry from Julia's Cuisine
Rating: 5. Ingredients: Sweet chili sauce, broccoli, teriyaki sauce, soy sauce, brown sugar Total Time: 30 min.
For those who like a little kick in their meals, this spicy shrimp and broccoli fried rice will hit the spot! Using leftover rice, this dish is all about quick stir-frying, which brings out the flavors beautifully. What makes this fried rice dish a standout is the customizable spice level, letting you make it as mild or fiery as you want!
Ingredients:
- 2 cups of cooked rice (preferably day-old)
- 1 pound of shrimp, peeled and deveined
- 2 cups of broccoli florets
- 2 eggs, beaten
- 3 tablespoons of soy sauce
- 1 tablespoon of chili paste (adjust for spice level)
- 2 tablespoons of vegetable oil
- Green onions for garnish
Instructions:
- Heat the vegetable oil in a large skillet or wok over medium-high heat.
- Add the shrimp and cook until pink, about 3-4 minutes, then push them to one side of the pan.
- Pour the beaten eggs into the other side and scramble until cooked.
- Mix in the broccoli and cooked rice, stirring well to combine.
- Add the soy sauce and chili paste, mixing thoroughly. Cook for another 2-3 minutes until everything is heated through.
- Garnish with chopped green onions before serving.
This fried rice is not only packed with flavor but also super easy to make, making it a fantastic option for a quick weeknight dinner!