3+ Amazing Chicken Sautéed Brunch Recipes You Need to Try This Weekend!

Brunch is that magical time when breakfast meets lunch, creating the perfect excuse to enjoy delicious food with friends and family. If you’re looking to impress your loved ones or treat yourself, these chicken sautéed recipes are here to make your weekend extraordinary. Get ready to awaken your taste buds with flavors that will have you coming back for seconds!

Chicken and Spinach Sauté with Lemon Garlic Sauce

One Skillet Chicken with Lemon Garlic Cream Sauce

One Skillet Chicken with Lemon Garlic Cream Sauce from Little Spice Jar

Rating: 4.9. Ingredients: 30 min Total Time: 30 min.

Easy, Creamy Lemon Garlic Skillet Chicken

Easy, Creamy Lemon Garlic Skillet Chicken from The Kitchn

Rating: 4.5. Ingredients: 26 min Total Time: 26 min.

Creamy Lemon Chicken with Spinach

Creamy Lemon Chicken with Spinach from Simply Scratch

Rating: 4.5. Ingredients: 40 min Total Time: 40 min.

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This delightful dish bursts with fresh flavors, thanks to the zesty lemon and aromatic garlic. The chicken thighs are sautéed until golden brown, then tossed with vibrant spinach that wilts beautifully in the pan. What makes this recipe so special is its simplicity; it’s quick to prepare and offers a gourmet touch that will have everyone asking for your secret.

Ingredients:

  • 2 chicken thighs, boneless and skinless
  • 2 cups fresh spinach
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • Juice of 1 lemon
  • Salt and pepper to taste
  • Optional: Parmesan cheese for topping

Instructions:

  1. Heat the olive oil in a large skillet over medium heat.
  2. Season the chicken thighs with salt and pepper. Add them to the skillet and sauté for about 5-7 minutes on each side, or until cooked through.
  3. Remove the chicken and let it rest. In the same skillet, add the garlic and sauté for about 30 seconds until fragrant.
  4. Add the spinach and cook until wilted, about 2-3 minutes.
  5. Return the chicken to the skillet, pour in the lemon juice, and toss everything together.
  6. Serve hot, and sprinkle with Parmesan cheese if desired.

This dish is not only packed with protein but also offers a burst of nutrients, making it a perfect start to your day. The tangy lemon and savory garlic elevate the simple sautéed chicken to new heights, making it a brunch standout!

Spicy Chicken and Bell Pepper Fajita Sauté

Chicken Fajitas - Easy & Flavorful!

Chicken Fajitas – Easy & Flavorful! from Downshiftology

Rating: 5. Ingredients: Sour cream, bell peppers, skinless chicken breasts, avocado, pico de gallo Total Time: 26 min.

Skillet Chicken Fajitas

Skillet Chicken Fajitas from Recipe Runner

Rating: 4.4. Ingredients: Skinless chicken breasts, hot sauce, red bell pepper, yellow bell pepper, lime Total Time: 30 min.

Fajita Chicken with Onions and Peppers

Fajita Chicken with Onions and Peppers from A Well Seasoned Kitchen

Rating: 5. Ingredients: Soy sauce, skinless chicken breasts, mexican, honey, red bell pepper Total Time: 2 hr 30 min.

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If you’re in the mood for something with a kick, this spicy chicken and bell pepper sauté is calling your name. The flavors of cumin and chili powder blend perfectly with tender chicken strips and colorful bell peppers. What makes this recipe a crowd-pleaser is its versatility; serve it in tortillas, over rice, or simply on its own for a satisfying meal.

Ingredients:

  • 1 pound chicken breast, sliced into strips
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 onion, sliced
  • 2 tablespoons olive oil
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • Salt and pepper to taste
  • Optional: tortillas and toppings (sour cream, salsa, avocado)

Instructions:

  1. In a large skillet, heat the olive oil over medium-high heat.
  2. Add the chicken strips and season with cumin, chili powder, salt, and pepper. Sauté for about 5 minutes until the chicken is cooked through.
  3. Add the sliced bell peppers and onion to the skillet. Cook for an additional 5-7 minutes until the veggies are tender.
  4. Serve immediately in tortillas or over rice, adding your favorite toppings if desired.

This sauté is not just delicious; it’s also a feast for the eyes with its vibrant colors. The spice level can be adjusted to your liking, making it a fun dish to customize for everyone at your table!

Creamy Chicken and Mushroom Sauté

Creamy Mushroom Chicken

Creamy Mushroom Chicken from Salt & Lavender

Rating: 4.9. Ingredients: 30 min Total Time: 30 min.

Creamy mushroom chicken

Creamy mushroom chicken from BBC

Rating: 4.2. Ingredients: 1 h

Creamy Mushroom Chicken

Creamy Mushroom Chicken from Cooking with Genius

Rating: 5. Ingredients: 30 min Total Time: 30 min.

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<pFor a rich and comforting brunch option, look no further than this creamy chicken and mushroom sauté. The combination of sautéed chicken and earthy mushrooms in a luscious cream sauce provides warmth and satisfaction. What sets this recipe apart is its creamy texture and depth of flavor, making it feel like a special occasion dish, even on a casual weekend.

Ingredients:

  • 2 chicken breasts, diced
  • 1 cup mushrooms, sliced
  • 2 tablespoons butter
  • 1 cup heavy cream
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Optional: fresh parsley for garnish

Instructions:

  1. In a large skillet, melt the butter over medium heat.
  2. Add the diced chicken and season with salt and pepper. Cook for about 5-7 minutes until browned and cooked through.
  3. Add the sliced mushrooms and garlic, cooking until the mushrooms are soft.
  4. Pour in the heavy cream and stir well to combine. Let it simmer for about 5 minutes until the sauce thickens.
  5. Serve warm, garnished with fresh parsley if desired.

This creamy chicken and mushroom sauté feels indulgent yet is surprisingly easy to make. Pair it with crusty bread or over a bed of rice for a fulfilling brunch that will leave everyone smiling and satisfied.