Are you ready to impress your friends and family with some mouthwatering Chinese appetizers? These recipes are not only healthy but also bursting with flavor and flair. Let’s explore some delightful dishes that will make your table shine and your guests smile!
Fresh Vegetable Spring Rolls

Fresh Spring Rolls with Peanut Sauce from Cookie and Kate
Rating: 4.8. Ingredients: 45 min Total Time: 45 min.

Fresh Spring Rolls from Tastes Better From Scratch
Rating: 5. Ingredients: 40 min Total Time: 40 min.
Crunchy, colorful, and oh-so-fresh, these spring rolls are a burst of flavors in every bite! Made with crisp vegetables like carrots, cucumbers, and bell peppers, they are wrapped in delicate rice paper and served with a zesty dipping sauce.
What makes these spring rolls special is their versatility. You can mix and match your favorite veggies, add some herbs like mint or cilantro for an extra kick, and even include some protein like shrimp or tofu. They’re light, refreshing, and perfect for any celebration!
Steamed Dumplings with Veggie Filling

Steamed Veggie Dumplings from Dish by Rish
Rating: 5. Ingredients: Dipping sauce, peanut, soy sauce, shiitake mushrooms, spring onion Total Time: 1 hr 40 min.

Vegetarian Steamed Dumplings from Food Network
Rating: 4.5. Ingredients: Napa cabbage, hoisin sauce, wonton wrappers, soy sauce, sesame oil Total Time: 1 hr 2 min.

Steamed Vegetable Dumplings from EatingWell
Rating: 5. Ingredients: Vermicelli rice noodles, napa cabbage, scrambled egg, dried shiitake mushrooms, toasted sesame oil Total Time: 2 hr 30 min.
Imagine biting into a soft, fluffy dumpling filled with a savory mix of vegetables and spices. These steamed dumplings are not only delightful but also a healthier alternative to fried options. The gentle steaming process preserves the nutrients and flavors, making each bite a wholesome treat.
This recipe shines with its unique filling, which can include mushrooms, bok choy, and cabbage, seasoned just right to tantalize your taste buds. Plus, making dumplings can be a fun activity to share with friends and family, turning cooking into a delightful gathering!
Spicy Szechuan Cucumber Salad

My Dad’s Sichuan Smashed Cucumber Salad Is a Spicy Summer Staple from The Kitchn
Rating: 5. Ingredients: 35 min Total Time: 35 min.

Spicy Cold Smashed Cucumber Salad | Sichuan style! from Nomadette
Rating: 5. Ingredients: 30 min Total Time: 30 min.

Sichuan-Style Smashed Cucumber Salad Recipe from Serious Eats
Rating: 5. Ingredients: 15 min Total Time: 15 min.
Looking for a dish that packs a punch? This Spicy Szechuan Cucumber Salad is the answer! With a crunchy texture and a spicy sesame dressing, this salad is both refreshing and packed with flavor, making it a perfect appetizer to start your meal.
What sets this salad apart is its boldness. The combination of garlic, chili oil, and vinegar creates a flavor explosion that will leave your guests craving more. It’s simple to prepare yet impressively delicious, making it a fantastic addition to any table.
Garlic Edamame with Sea Salt
These little green gems are not just a snack; they’re a delightful appetizer that brings a touch of elegance to your celebration. Steamed edamame, tossed in garlic and sprinkled with sea salt, creates a simple yet satisfying dish that everyone will love.
The beauty of garlic edamame lies in its simplicity. It’s healthy, full of protein, and offers a fun way for guests to engage—just pop the beans out of the pods as you chat and enjoy! Plus, the aroma of sautéed garlic wafting through the air is sure to whet everyone’s appetite.