If you’re looking to impress your friends with a flavorful spread, you’re in the right place. These Chinese appetizers are not only easy to make, but they burst with flavor, and each one has its own unique twist. Get ready to tantalize those taste buds and create a memorable dining experience!
Spring Rolls
These crispy, crunchy delights are filled with a colorful medley of veggies and sometimes meat, all wrapped snugly in a thin rice paper. When you bite into one, the crunch gives way to a burst of fresh flavors that will make your mouth water. What makes them so popular is their versatility—stuff them with whatever you love, and they’re always a hit!
Dumplings

Dumpling con ripieno di brodo (Xiao long bao) from fooby
Ingredients: 3 h 30 min Total Time: 3 h 30 min.
Soft, pillowy dumplings filled with savory pork or vegetables are like little pockets of happiness. They can be steamed, boiled, or pan-fried to golden perfection, and each method brings out different textures. Their popularity comes from their delightful filling and the fun of dipping them into soy sauce or a spicy vinegar mixture!
Sesame Chicken Bites
These bite-sized pieces of chicken are coated in a sweet and nutty sesame glaze that’s simply irresistible. The chicken is first marinated, then lightly fried until crispy, and finished with a sprinkle of sesame seeds. Guests love these because they’re easy to eat and packed with flavor, making them a perfect finger food!
Scallion Pancakes

Extra-Flaky Scallion Pancakes Recipe from Serious Eats
Rating: 4.7. Ingredients: Dipping sauce, soy sauce, pancakes, greens, rice wine vinegar Total Time: 1 hr 25 min.

Chinese Scallion Pancakes (葱油饼) from Omnivore's Cookbook
Rating: 4.9. Ingredients: Coconut oil, soy sauce, rice vinegar, cool, sugar Total Time: 1 hr.

Extra-Flaky Scallion Pancakes from The Kitchn
Rating: 5. Ingredients: Five spice powder, soy sauce, chili oil, rice vinegar, cool Total Time: 45 min.
Imagine crispy, flaky pancakes filled with fresh scallions and a hint of sesame oil. These savory treats are pan-fried to a golden brown, offering a satisfying crunch with each bite. What’s special about scallion pancakes is their unique texture and the way they complement almost any dipping sauce, making them a crowd favorite!
Hot and Sour Soup

Hot and Sour Soup – A Chinese Takeout "Standard" from The Woks of Life
Rating: 5. Ingredients: 1 h 20 min
This delicious soup is a delightful blend of spicy and tangy flavors, with a comforting broth that warms you from the inside out. Packed with mushrooms, tofu, and bamboo shoots, it’s a true flavor explosion. The best part? It’s super easy to whip up, and your guests will be talking about it long after they’ve left!