9+ Quick Chocolate Cake Mix Recipes That Will Delight Your Taste Buds!

Chocolate cake mix can be a magical ingredient in your kitchen, transforming even the simplest of desserts into something truly delightful. If you’re looking for a quick and easy way to satisfy your sweet tooth, you’re in for a treat! Get ready to explore some scrumptious recipes that promise to tantalize your taste buds and make your kitchen smell heavenly.

Chocolate Lava Cake

Chocolate Lava Cake

Chocolate Lava Cake from Preppy Kitchen

Rating: 4.9. Ingredients: 22 min

Molten Chocolate Cake

Molten Chocolate Cake from Food & Wine

Rating: 5. Ingredients: 35 min

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Imagine cutting into a cake only to have warm, gooey chocolate ooze out—heavenly, right? This chocolate lava cake is not only rich in flavor but also a breeze to whip up using chocolate cake mix. What makes it special is the surprise molten center that adds a decadent touch, making it perfect for impressing guests or treating yourself after a long day.

What You’ll Need:

  • 1 box chocolate cake mix
  • 1 cup water
  • 1/2 cup vegetable oil
  • 3 large eggs
  • 1 cup semi-sweet chocolate chips
  • Butter (for greasing the ramekins)

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease four ramekins with butter.
  2. In a bowl, mix the chocolate cake mix, water, vegetable oil, and eggs until smooth.
  3. Pour the batter into each ramekin, filling them halfway.
  4. Add a generous tablespoon of chocolate chips to the center of each ramekin.
  5. Cover with more batter until three-quarters full.
  6. Bake for about 12-14 minutes. The edges should be firm, but the center will be soft.
  7. Let cool for a minute, then carefully invert onto a plate. Serve warm, and watch the chocolate flow!

Chocolate Mug Cake

Chocolate Mug Cake

Chocolate Mug Cake from Tastes Better From Scratch

Rating: 5. Ingredients: Unsweetened cocoa powder, chocolate chips, milk, baking powder, all purpose flour Total Time: 5 min.

Easy Microwave Chocolate Mug Cake

Easy Microwave Chocolate Mug Cake from Allrecipes

Rating: 4.5. Ingredients: Unsweetened cocoa powder, milk, baking soda, all purpose flour, white sugar Total Time: 7 min.

The Best Chocolate Mug Cake

The Best Chocolate Mug Cake from Table For Two Blog

Rating: 4.5. Ingredients: Unsweetened cocoa powder, mini chocolate chips, milk, baking powder, all purpose flour Total Time: unsweetened cocoa powder, mini chocolate chips, milk, baking powder, all purpose flour.

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Need a quick dessert fix? This chocolate mug cake is your answer! Just a few ingredients and a microwave are all you need to create a fluffy, chocolatey cake in under five minutes. It’s perfect for those late-night cravings when you just can’t wait for the oven to preheat.

What You’ll Need:

  • 4 tbsp chocolate cake mix
  • 3 tbsp water
  • 1 tbsp oil
  • 1/2 tsp vanilla extract
  • Chocolate chips (optional, for extra gooeyness)

Instructions:

  1. In a large microwave-safe mug, combine the chocolate cake mix, water, oil, and vanilla extract.
  2. Mix until smooth and add chocolate chips if desired.
  3. Microwave for about 1 minute and 30 seconds, or until the cake rises and is set in the middle.
  4. Let it cool for a minute—if you can resist! Enjoy straight from the mug, or top with ice cream for an extra treat.

Chocolate Chip Cookie Cake

Chocolate Chip Cookie Cake

Chocolate Chip Cookie Cake from Sally's Baking Addiction

Rating: 4.7. Ingredients: Dark brown sugar, chocolate buttercream, sweet chocolate chips, baking soda, egg yolk Total Time: 2 hr.

Chocolate Chip Cookie Cake

Chocolate Chip Cookie Cake from Joy the Baker

Rating: 4.8. Ingredients: Brown sugar, chocolate chips, food coloring, powdered sugar, milk Total Time: 40 min.

Chocolate Chip Cookie Cake

Chocolate Chip Cookie Cake from Butternut Bakery

Rating: 5. Ingredients: Dark brown sugar, unsweetened cocoa powder, chocolate chips, powdered sugar, plant based Total Time: 2 hr 15 min.

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What if you could take your favorite chocolate chip cookies and turn them into a cake? This chocolate chip cookie cake is the answer to that sweet daydream! It’s fluffy, filled with gooey chocolate chips, and perfect for birthday celebrations or just a fun family dessert.

What You’ll Need:

  • 1 box chocolate cake mix
  • 1/2 cup butter, softened
  • 2 large eggs
  • 2 cups chocolate chips
  • 1 tsp vanilla extract

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
  2. In a bowl, cream the softened butter and chocolate cake mix together.
  3. Add eggs and vanilla extract, mixing until well combined.
  4. Fold in the chocolate chips, reserving a handful for topping.
  5. Pour the batter into the prepared cake pan and sprinkle the reserved chocolate chips on top.
  6. Bake for 25-30 minutes or until a toothpick comes out clean.
  7. Cool, slice, and serve with a scoop of vanilla ice cream for an unforgettable treat!

Chocolate Peanut Butter Cupcakes

Chocolate Peanut Butter Cupcakes

Chocolate Peanut Butter Cupcakes from Fifteen Spatulas

Rating: 4.8. Ingredients: 32 min Total Time: 32 min.

Chocolate Cupcakes with Peanut Butter Frosting

Chocolate Cupcakes with Peanut Butter Frosting from Live Well Bake Often

Rating: 5. Ingredients: 1 h 3 min Total Time: 1 h 3 min.

Chocolate Peanut Butter Cupcakes

Chocolate Peanut Butter Cupcakes from Tastes Better From Scratch

Rating: 4.8. Ingredients: 45 min Total Time: 45 min.

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These chocolate peanut butter cupcakes are a match made in dessert heaven! With rich chocolate cake and a creamy peanut butter frosting, every bite is pure bliss. They’re perfect for parties, potlucks, or just because you want something indulgent!

What You’ll Need:

  • 1 box chocolate cake mix
  • 1 cup water
  • 1/2 cup vegetable oil
  • 3 large eggs
  • 1/2 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1/4 cup milk

Instructions:

  1. Preheat your oven to 350°F (175°C) and line a cupcake pan with liners.
  2. In a bowl, combine the chocolate cake mix, water, oil, and eggs, and mix until well blended.
  3. Fill each cupcake liner about two-thirds full with batter.
  4. Bake for 18-20 minutes until a toothpick comes out clean.
  5. While the cupcakes cool, make the frosting by mixing the peanut butter, powdered sugar, and milk until smooth.
  6. Frost each cupcake generously after they’ve cooled, and enjoy the chocolate-peanut butter goodness!

Chocolate Baked Donuts

Easy Baked Glazed Chocolate Donuts

Easy Baked Glazed Chocolate Donuts from Erren's Kitchen

Rating: 4.9. Ingredients: Cocoa powder, powdered sugar, butter, egg, baking powder Total Time: 32 min.

Chocolate Baked Donuts

Chocolate Baked Donuts from A Beautiful Mess

Rating: 4.5. Ingredients: Apple cider, chocolate chips, cream, corn syrup, cocoa

Baked Chocolate Donuts

Baked Chocolate Donuts from Live Well Bake Often

Rating: 5. Ingredients: Unsweetened cocoa powder, buttermilk, powdered sugar, butter, milk Total Time: 25 min.

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Who says you can’t have cake for breakfast? These chocolate baked donuts are soft, fluffy, and coated in a delicious chocolate glaze that will change your morning routine forever! They’re quick to make and perfect for sharing with family or friends over coffee.

What You’ll Need:

  • 1 box chocolate cake mix
  • 1 cup water
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 1 cup powdered sugar (for glaze)
  • 2 tbsp milk (for glaze)
  • 1/2 tsp vanilla extract (for glaze)

Instructions:

  1. Preheat your oven to 350°F (175°C) and grease a donut pan.
  2. In a bowl, mix the chocolate cake mix, water, oil, and eggs until smooth.
  3. Pour the batter into the donut pan, filling each mold about halfway.
  4. Bake for about 10-12 minutes, or until a toothpick comes out clean.
  5. Let cool for a few minutes, then remove from the pan.
  6. For the glaze, whisk together powdered sugar, milk, and vanilla extract until smooth. Dip each donut into the glaze and let it set before enjoying!