9+ Amazing Chocolate Truffle Recipes with Condensed Milk That Will Delight Your Taste Buds!
Chocolate truffles are like little bites of heaven that can brighten your day with just one taste. When you add condensed milk into the mix, it gives these treats a creamy, dreamy texture that melts in your mouth. Get ready to explore some delightful recipes that are not only easy to whip up but will also impress your friends and family!
Imagine the rich, velvety taste of dark chocolate paired with the sweetness of condensed milk. This classic recipe is a go-to for chocolate lovers everywhere. What makes these truffles special is their simplicity—you only need a few ingredients, and they come together in no time!
Ingredients: 1 cup dark chocolate chips, 1 can sweetened condensed milk, cocoa powder for dusting.
Instructions: Start by melting the chocolate chips in a double boiler or microwave until smooth. Stir in the condensed milk until well combined. Refrigerate the mixture for about an hour until firm. Once set, scoop out small portions and roll them into balls. Finally, roll the truffles in cocoa powder for a touch of elegance!
If you love a little crunch with your chocolate, these nutty hazelnut truffles are perfect for you. The combination of smooth chocolate and crunchy hazelnuts creates a delightful contrast that will tickle your taste buds. Plus, they look fancy enough to serve at a party!
Ingredients: 1 cup milk chocolate chips, 1 can sweetened condensed milk, 1/2 cup chopped hazelnuts, extra hazelnuts for rolling.
Instructions: Melt the milk chocolate chips in a double boiler until silky smooth. Mix in the sweetened condensed milk and add the chopped hazelnuts. Let the mixture chill in the fridge until firm, about an hour. Once set, form into small balls and roll them in finely chopped hazelnuts for a deliciously nutty finish!
Rating: 4.2. Ingredients: 2 h 35 min Total Time: 2 h 35 min.
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For those who adore a refreshing twist, mint chocolate truffles are a delightful treat. The coolness of mint paired with rich chocolate makes for a refreshing dessert that feels like a celebration with every bite. These truffles are especially popular during the holidays but are enjoyed year-round!
Ingredients: 1 cup dark chocolate chips, 1 can sweetened condensed milk, 1 teaspoon peppermint extract, crushed candy canes for garnish.
Instructions: Melt the dark chocolate chips in a bowl until smooth. Stir in the sweetened condensed milk and add the peppermint extract for that refreshing mint flavor. Chill the mixture until firm, then scoop and roll it into balls. Sprinkle crushed candy canes on top for a fun, festive touch!
Calling all peanut butter fans! These truffles combine the lusciousness of chocolate with the creamy goodness of peanut butter, creating a match made in dessert heaven. They are incredibly popular because they satisfy both chocolate and peanut butter cravings in one delightful bite!
Ingredients: 1 cup semi-sweet chocolate chips, 1 can sweetened condensed milk, 1/2 cup creamy peanut butter, chopped peanuts for rolling.
Instructions: Start by melting the semi-sweet chocolate chips in a microwave or double boiler until smooth. Stir in the sweetened condensed milk and peanut butter until everything is well mixed. Chill the mixture until it firms up a bit. Once ready, roll into balls and roll them in chopped peanuts for that perfect crunch!
These truffles are a zesty delight, perfect for citrus lovers! The bright flavor of orange zest combined with smooth chocolate creates a unique taste experience that’s both refreshing and indulgent. They’re an elegant treat, perfect for special occasions or when you just want to treat yourself!
Ingredients: 1 cup dark chocolate chips, 1 can sweetened condensed milk, zest of 1 orange, extra cocoa powder for dusting.
Instructions: Melt the dark chocolate chips until smooth. Mix in the sweetened condensed milk and the fresh orange zest until well combined. Chill until firm, then scoop and roll into balls. Dust with cocoa powder to add a touch of sophistication!
