Mango chutney is a delightful blend of sweet and tangy flavors that can elevate your meals to a whole new level. With its vibrant taste, this condiment pairs beautifully with a variety of dishes and is incredibly easy to make. Get ready to explore some delicious recipes that will have you craving this tropical treat!
Spicy Mango Chutney

Easy Mango Chutney Recipe from Savory Spin
Rating: 4.4. Ingredients: Red wine vinegar, maple syrup, smoked paprika, red onion, garlic Total Time: 25 min.

Super Simple Mango Chutney Recipe from – The Wanderlust Kitchen
Rating: 4.3. Ingredients: White wine vinegar, brown sugar, red pepper flakes, red onion, golden raisins Total Time: 40 min.

Mango Chutney from School Night Vegan
Rating: 4.8. Ingredients: White wine vinegar, mango, yellow mustard seeds, sugar, sea salt Total Time: 25 min.
This version of mango chutney packs a flavorful punch! Combining ripe mangoes with spices like ginger and chili, it balances sweetness with a kick. The secret ingredient? A splash of apple cider vinegar that brightens everything up! It’s perfect as a dip for your favorite snacks or as a topping for grilled meats.
Minty Mango Chutney

Green Mint & Mango Chutney (Raw, Healthy & Easy Relish) from My Vegan Minimalist
Rating: 5. Ingredients: Mint, ginger, green chili, lime juice, garlic Total Time: 10 min.

Mango and Mint Chutney from McCormick
Ingredients: Brown sugar, cider vinegar, organic curry powder, red onion, raisins Total Time: 45 min.

Sweet Spicy Mint Raw Mango Chutney – Pudina Kairi Chutney from Easy Cooking with Molly
Rating: 5. Ingredients: Raw mango, himalayan salt, green chilies, chili powder, fresh mint Total Time: raw mango, himalayan salt, green chilies, chili powder, fresh mint.
If you love fresh flavors, this minty mango chutney is calling your name! It’s a refreshing mix of sweet mango and fragrant mint leaves, with a hint of lime juice for that extra zing. This chutney is especially popular during summer barbecues, as it pairs wonderfully with grilled chicken and seafood. You’ll want to keep a jar handy for those sunny days!
Savory Coconut Mango Chutney
Imagine the tropical taste of coconut combined with sweet mango in this unique chutney. This recipe uses shredded coconut and a touch of curry powder to create a rich, savory blend that’s unlike any other. Spread this chutney on sandwiches or use it as a dip for crispy spring rolls. It’s a fantastic way to bring a taste of the tropics to your table!
Peach Mango Chutney
Why not combine two fruity favorites? This peach mango chutney brings together juicy peaches and ripe mangoes for a sweet, luscious treat! A dash of cinnamon adds warmth and depth, making this chutney perfect for spreading on toast or serving alongside cheese. Your friends will rave about this delightful and unique combination!
Garlic and Ginger Mango Chutney
This chutney is for those who love bold flavors! The addition of garlic and ginger adds a savory layer to the sweet mango base, creating a perfect balance. It’s fantastic served over rice or as a condiment for burgers and sandwiches. Plus, it’s quick to whip up, making it a great go-to for weeknight dinners.
Classic Mango Chutney

BEST Mango Chutney from The Daring Gourmet
Rating: 5. Ingredients: 1 h 15 min Total Time: 1 h 15 min.
You can’t go wrong with a classic! This simple recipe highlights the natural sweetness of mangoes with just a few basic ingredients: sugar, vinegar, and spices. It’s a timeless favorite that goes well with everything from curries to cheese platters. Perfect for those who appreciate traditional flavors with a touch of sweetness!