18+ Amazing Filipino Shrimp Recipes You’ll Want to Cook Tonight!
Filipino cuisine is a delightful blend of flavors and traditions that will tantalize your taste buds. Imagine the aromas of garlic, spices, and fresh shrimp wafting through your kitchen, making everyone eager for dinner. If you’re looking for something delicious and easy to whip up, these shrimp recipes are sure to impress!
Sinigang is a tangy and savory soup that’s perfect for any rainy day. The combination of fresh shrimp and tart tamarind creates a flavor that’s both comforting and refreshing. What makes this recipe special is its versatility; you can add vegetables like radish, eggplant, and water spinach that soak up the delicious broth, making it a hearty meal!
Imagine succulent shrimp sizzling in a buttery garlic sauce that will have your mouth watering. This recipe is quick and simple to prepare, yet it packs a punch of flavor with just a few ingredients. The magic lies in the combination of garlic, butter, and a hint of lemon, creating a dish that’s perfect with rice or toasted bread!
Rating: 5. Ingredients: Coconut milk, soy sauce, olive oil, cane vinegar, bay leaves Total Time: 25 min.
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Adobo is a classic Filipino dish that’s loved by many for its rich, savory flavor. Shrimp adobo is a twist on the traditional recipe, using shrimp to absorb the delicious blend of soy sauce, vinegar, garlic, and bay leaves. The result is a sticky, flavorful dish that’s perfect over a steaming bowl of rice!
For those who love a little heat, chili garlic shrimp is a must-try! This dish features shrimp cooked in a spicy garlic sauce that will make your taste buds dance. The balance of heat and flavor makes it a popular choice for gatherings, and it’s incredibly easy to prepare in just one pan!
Kare-Kare is a rich and creamy peanut stew that’s a staple in Filipino celebrations. Using shrimp instead of the traditional oxtail gives it a lighter twist, while still maintaining the deliciously nutty flavor. It’s often served with shrimp paste on the side for an extra kick that complements the dish beautifully!
Rating: 5. Ingredients: 30 min Total Time: 30 min.
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Pancit Canton is a beloved noodle dish that celebrates the flavors of the Philippines. This stir-fried dish with shrimp, vegetables, and soy sauce is both colorful and satisfying. What makes it special is the combination of textures and flavors, from the crunchy veggies to the tender shrimp and chewy noodles that everyone will love!
Rating: 4.8. Ingredients: 30 min Total Time: 30 min.
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Sweet and sour shrimp is a vibrant dish that’s as fun to make as it is to eat! The shrimp are coated in a tangy sauce made from vinegar, ketchup, and sugar, mixed with colorful bell peppers. It’s a delightful mix of flavors that creates a dish everyone can enjoy, and it pairs perfectly with rice!
Rating: 5. Ingredients: 40 min Total Time: 40 min.
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For those who crave something rich and spicy, Shrimp Bicol Express is the answer! This dish features shrimp cooked in creamy coconut milk with chili peppers for a kick. It’s loved for its bold flavors and creamy texture, making it a unique addition to your dinner table that will surely impress your guests!
