12+ Quick Asian Recipes for Your Instant Pot That Will Delight Your Taste Buds!
Are you ready to unleash the magic of your Instant Pot? Imagine whipping up mouthwatering Asian dishes that are bursting with flavor, all in a fraction of the time you’d expect. Get your taste buds ready for a culinary adventure that’s quick, easy, and simply delicious!
Rating: 4.3. Ingredients: 45 min Total Time: 45 min.
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This dish is a sweet and savory delight that packs a punch! With tender chicken thighs cooked in a homemade teriyaki sauce made from soy sauce, honey, garlic, and ginger, your senses will be dancing with joy. The secret here is the Instant Pot, which infuses the chicken with flavor while keeping it moist and juicy.
What makes this dish a favorite is its versatility. Serve it with steamed rice or toss it in a stir-fry with your favorite veggies for a complete meal. Plus, you can whip it up in under 30 minutes!
Rating: 4.9. Ingredients: 20 min Total Time: 20 min.
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If you crave a warm, comforting bowl of soup, this Vietnamese classic is perfect for you! Aromatic spices like star anise, cloves, and cinnamon meld beautifully with beef broth and rice noodles. The Instant Pot makes the broth rich and flavorful in no time, so you can enjoy that restaurant-quality taste at home.
What makes this pho special is the fresh herbs — think basil, cilantro, and lime — that you can add right before serving. It’s a bowl of goodness that warms your soul and makes you feel like you’re in a cozy Vietnamese eatery!
Rating: 4.7. Ingredients: Skirt steak, sour cream, soy sauce, brown sugar, avocado Total Time: 4 hr 47 min.
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Imagine the sweet and spicy flavors of Korean BBQ wrapped in a taco! This recipe features tender beef marinated in a blend of soy sauce, brown sugar, garlic, and sesame oil, all cooked to perfection in your Instant Pot. The result? Fall-apart meat that’s bursting with flavor.
What elevates these tacos is the crunchy slaw topped with sriracha mayo. It’s a fun twist that brings the best of both worlds together, making every bite an explosion of flavor and texture. These tacos are perfect for a quick weeknight dinner or a fun get-together with friends!
This vibrant dish is a flavorful and hearty option that’s perfect for both vegans and meat-lovers alike! Chickpeas simmer in a rich coconut milk and red curry paste sauce, creating a creamy, spicy, and slightly sweet dish that’s simply irresistible. Toss in some spinach or bell peppers for added nutrition and color.
The beauty of this recipe lies in its simplicity and the fact that it’s ready in just 15 minutes. Serve it over rice or quinoa, and you’ll have a satisfying meal that warms you from the inside out!
Rating: 4.9. Ingredients: 15 мин Total Time: 15 minute garlic noodles.
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If you’re a fan of garlic, this dish will become your new obsession! These noodles are tossed in a savory sauce made from soy sauce, oyster sauce, and a generous amount of garlic, creating a flavor that’s both bold and comforting. The Instant Pot cooks the noodles to perfection, giving them a delightful chewy texture.
What makes garlic noodles so special is how quickly they come together. You can whip this up in about 20 minutes, making it a fantastic option for busy weeknights. Add some shrimp or chicken for protein, and you’ve got yourself a complete meal!
Rating: 4.7. Ingredients: Silken tofu, miso paste, dashi granules, green onions Total Time: 15 mins.
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This traditional Japanese soup is all about umami! Made with dashi broth, miso paste, tofu, and seaweed, it’s a simple yet flavorful dish that’s perfect as an appetizer or light meal. The best part? The Instant Pot makes it easy to achieve that deep, rich flavor in no time.
What sets this miso soup apart is the addition of fresh scallions and mushrooms, which add texture and depth to the dish. It’s a comforting bowl of goodness that’s not only delicious but also incredibly nourishing!
