6+ Homemade Instant Pot Split Pea Soup Recipes to Warm Your Heart and Delight Your Taste Buds!
There’s something magical about the aroma of split pea soup simmering away in your kitchen. The comforting blend of flavors warms not just your body, but your soul too. Let’s explore some delicious recipes that make the Instant Pot your best friend on chilly days.
This classic version of split pea soup is like a cozy blanket on a cold day. The velvety texture comes from blending the soup after cooking, making it rich and satisfying. You’ll need green split peas, diced ham, carrots, celery, onion, garlic, and vegetable broth for a hearty base.
What sets this recipe apart is its simple charm. The smokiness of the ham combined with the sweetness of the carrots creates a delightful balance. Plus, the Instant Pot makes it super quick—what more could you ask for?
If you’re looking to spice things up, then this smoky chipotle version is calling your name! It features all the goodness of traditional split pea soup but adds a kick with chipotle peppers in adobo sauce. The blend of peas, tomatoes, and spices creates an unforgettable flavor explosion.
This soup is special because it brings a bold twist to a classic dish, making it perfect for those who love a bit of heat. The chipotle not only adds spice but also a smoky depth that will leave your taste buds dancing!
Imagine a warm bowl of soup that transports you to the tropics—that’s what this curried coconut split pea soup does. Infused with fragrant curry powder, coconut milk, and fresh ginger, this recipe is a harmonious blend of flavors that will brighten your day.
This soup stands out because it combines the earthy notes of split peas with the rich creaminess of coconut milk. It’s vegetarian-friendly and bursting with warmth, making it a perfect choice for anyone looking to try something a little different!
For those who love their veggies, this colorful vegetable-packed split pea soup is a must-try! Loaded with zucchini, spinach, carrots, and peas, this recipe is not only nutritious but also vibrant and inviting. The base includes the classic split peas and broth, making it hearty and filling.
This recipe shines because it sneaks in a variety of vegetables while still maintaining the beloved split pea taste. It’s a fantastic way to use up leftover vegetables in your fridge and is perfect for meal prep too!
