15+ Homemade Cannoli Filling Recipes You’ll Love to Try!
Imagine biting into a crispy shell filled with creamy goodness that dances on your taste buds. Cannoli are not just desserts; they are a celebration of flavors and textures! You’re in for a treat as we explore six delightful homemade fillings that will make your cannoli unforgettable.
Rating: 5. Ingredients: Ricotta cheese, mascarpone cheese, mini chocolate chips, cannoli shells, powdered sugar Total Time: ricotta cheese, mascarpone cheese, mini chocolate chips, cannoli shells, powdered sugar.
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This filling is the traditional choice that never goes out of style. Made with creamy ricotta cheese, powdered sugar, and a hint of vanilla, it strikes the perfect balance of sweetness and creaminess. The secret to its popularity is the addition of mini chocolate chips that add a delightful crunch in every bite.
To prepare, simply mix together 2 cups of ricotta, 1 cup of powdered sugar, 1 teaspoon of vanilla extract, and fold in ½ cup of mini chocolate chips. Chill it for a bit to let the flavors meld, then pipe it into your cannoli shells. It’s classic for a reason!
Rating: 5. Ingredients: 1 h 30 min Total Time: 1 h 30 min.
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If you’re dreaming of a rich, indulgent treat, this chocolate hazelnut filling is for you! Combining smooth chocolate hazelnut spread with sweetened ricotta creates a luscious, creamy filling that’s downright irresistible. The nutty flavor adds an extra layer of depth that chocolate lovers will adore.
To whip this up, blend 1 cup of ricotta with 1 cup of chocolate hazelnut spread and a dash of vanilla. For a little extra flair, fold in some crushed hazelnuts before piping it into your shells. This filling is like a decadent dessert in every bite!
<pBright and zesty, this lemon ricotta filling gives traditional cannoli a refreshing twist. The bright citrus flavor pairs beautifully with the creamy ricotta, making it perfect for those who love a little tartness in their sweets. It’s a delightful option for spring and summer gatherings!
To make this filling, combine 2 cups of ricotta, ¾ cup of powdered sugar, the zest of one lemon, and a couple of tablespoons of fresh lemon juice. Mix until smooth and creamy, then let it chill. This filling is like a sunny day on your palate!
Warm and comforting, this cinnamon spice filling will wrap you in a cozy hug with every bite. The blend of ricotta, cinnamon, and a touch of nutmeg creates a flavor reminiscent of your favorite holiday treats. It’s a unique twist that adds a festive flair to your cannoli!
To create this filling, mix 2 cups of ricotta with ½ cup of powdered sugar, 1 teaspoon of cinnamon, and a pinch of nutmeg. For a little extra sweetness, add in some raisins or chopped nuts. This filling is perfect for those chilly evenings when you want a taste of warmth!
Calling all peanut butter lovers! This filling combines the rich, creamy taste of peanut butter with sweet ricotta, creating a filling that tastes like a candy bar in dessert form. It’s a fun, indulgent choice that kids and adults alike will go crazy for!
To make this delightful filling, simply mix 1 cup of ricotta, ¾ cup of peanut butter, and ½ cup of powdered sugar until smooth. For an extra treat, fold in some crushed chocolate or peanut butter cups. Your cannoli will be the talk of the party!
Rating: 5. Ingredients: Candied fruit, dark chocolate, dark chocolate bar, pizzelle cookies, butter Total Time: 15 min.
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This filling is a beautiful medley of flavors and textures that will impress anyone who tries it. With a mix of ricotta, dried fruits, and nuts, it’s a filling that brings a touch of elegance to your cannoli. It’s a fantastic option for those who enjoy a little variety in their desserts!
For this filling, combine 2 cups of ricotta with ½ cup of powdered sugar, ½ cup of finely chopped dried fruits (like apricots and figs), and ½ cup of chopped nuts (like pistachios or almonds). Let it chill before filling your shells, and you’ll have a heavenly treat that’s as pretty as it is delicious!
