3+ Easy Peppermint Coffee Recipes That Will Delight Your Holiday Season
As the holidays roll in, the air fills with the scent of pine and fresh baking. What better way to celebrate than with a cozy cup of peppermint coffee? These delightful recipes will add a festive twist to your daily brew, making each sip feel like a warm hug!
Imagine a creamy, dreamy blend of rich chocolate and cool peppermint that dances on your taste buds. This Frosty Peppermint Mocha is a fun twist on the classic mocha, perfect for those who love a touch of sweetness. The best part? It’s super easy to whip up in your own kitchen!
Ingredients:
1 cup brewed coffee
2 tablespoons chocolate syrup
1/2 teaspoon peppermint extract
1/4 cup milk (or non-dairy alternative)
Whipped cream for topping
Crushed peppermint candies for garnish
Instructions:
Brew your favorite coffee. While it’s brewing, whisk together the chocolate syrup and peppermint extract in a large mug.
Pour the hot coffee into the mug and stir until the chocolate is fully incorporated.
Heat the milk until warm (or froth it if you have a frother) and pour it into the coffee mixture.
Top with a generous swirl of whipped cream and sprinkle crushed peppermint candies on top for that extra festive touch.
This drink is not just a treat for your taste buds; it brings the holiday cheer right into your home. The combination of chocolate and peppermint is like a winter wonderland in a cup, making it a favorite for gatherings or a cozy night in.
If you’re looking for something refreshing yet festive, this Holiday Peppermint Cold Brew is just the thing! Smooth, invigorating cold brew coffee meets a burst of minty flavor, making it the perfect drink for those warm holiday days. Plus, you can make it in advance and enjoy it whenever you want!
Ingredients:
1/2 cup coarsely ground coffee
2 cups cold water
1 tablespoon peppermint syrup (store-bought or homemade)
Milk or cream to taste
Ice cubes
Fresh mint leaves for garnish
Instructions:
In a jar or pitcher, combine the coarsely ground coffee and cold water. Stir gently and let it steep in the fridge for 12-24 hours.
After steeping, strain the coffee through a fine mesh sieve or coffee filter to remove the grounds.
In a glass filled with ice, pour in the cold brew coffee and stir in the peppermint syrup. Add milk or cream to your liking.
Garnish with fresh mint leaves for a festive look!
This cold brew is a game-changer! It’s smooth and refreshing, with just the right amount of mint to wake you up and put you in the holiday spirit. Perfect for brunch with friends or sipping while decorating the tree!
Rating: 5. Ingredients: White chocolate, candy canes, heavy cream, whipped cream, peppermint extract Total Time: 20 min.
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For a luxurious treat that feels like a holiday dessert in a mug, look no further than Warm Peppermint White Chocolate Coffee. This recipe combines the sweetness of white chocolate with the invigorating taste of peppermint, creating a drink that’s rich, creamy, and utterly delightful. It’s a simple way to impress guests or indulge yourself!
Ingredients:
1 cup brewed coffee
1/4 cup white chocolate chips
1/2 teaspoon peppermint extract
1/4 cup milk (or non-dairy alternative)
Whipped cream for topping
Chocolate shavings for garnish
Instructions:
Start by brewing your favorite coffee. In a small saucepan, heat the milk over medium heat until it starts to steam. Add the white chocolate chips and stir until melted and smooth.
Stir in the peppermint extract for that minty kick, then remove from heat.
In a mug, combine the brewed coffee and white chocolate milk. Stir well to mix everything together.
Top with whipped cream and sprinkle chocolate shavings on top for a touch of decadence!
This coffee is like a warm embrace on a chilly day. It’s perfect for sipping while wrapping presents or enjoying a quiet moment by the fire. The sweetness of the white chocolate paired with the refreshing peppermint is sure to become a holiday favorite!
