12+ Simple Pumpkin Ravioli Recipes You Can Make Tonight!
Fall is in the air, and that means it’s time to embrace the cozy flavors of pumpkin! Imagine creating delicious little pockets of joy filled with the warm, earthy taste of pumpkin and spices. These ravioli recipes are not only simple but also bursting with flavor, perfect for a delightful dinner tonight!
This recipe brings together the rich flavor of pumpkin with the aromatic essence of fresh sage. With just a few ingredients, you’ll create a dish that feels fancy yet is so easy to make.
To whip this up, you’ll need fresh or store-bought pasta dough, canned pumpkin puree, ricotta cheese, and a sprinkle of nutmeg. The sage butter is made by gently melting butter in a pan and adding fresh sage leaves until they become crispy.
What makes this recipe special is the way the sage butter complements the sweet pumpkin filling, creating a comforting and aromatic dish that’s perfect for any fall evening!
If you’re looking for a little kick, this recipe is for you! The spicy notes from red pepper flakes paired with the creamy tomato sauce create a tantalizing flavor explosion that is simply irresistible.
You’ll need pumpkin puree, cream, diced tomatoes, and a hint of red pepper flakes for that extra zing. Toss these ingredients together with your ravioli, and you’ll have a dish that’s both comforting and exciting!
This recipe shines because it balances the sweetness of pumpkin with the heat of spices, making it a favorite for those who love a bit of adventure in their dinner plate!
Fresh herbs can turn a simple dish into something extraordinary, and that’s exactly what happens here! This ravioli is filled with a creamy pumpkin mixture and is draped in a luscious Parmesan cream sauce.
For this recipe, you’ll need pumpkin, cream, Parmesan cheese, and a mix of herbs like thyme and parsley. The herbs add a fresh, vibrant flavor that brightens the rich pumpkin filling.
This recipe is popular because it elevates the humble pumpkin ravioli into a gourmet experience, perfect for impressing friends or enjoying a special night in!
Sweet meets savory in this delightful recipe! The maple glaze adds a unique sweetness that pairs beautifully with the nutty flavor of toasted walnuts, creating a dish that’s both comforting and sophisticated.
To make this, you’ll need pumpkin, maple syrup, walnuts, and a touch of butter. The walnuts are toasted to perfection, adding a crunchy texture that contrasts beautifully with the soft ravioli.
This recipe stands out because it combines unexpected flavors that surprise and delight the palate, making it a memorable addition to any fall dinner!
Rating: 4.7. Ingredients: 30 min Total Time: 30 min.
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This recipe is a fantastic way to sneak in some greens! The creamy pumpkin filling is complemented by the salty richness of feta cheese and the earthy flavor of fresh spinach.
Gather your ingredients: canned pumpkin, cream cheese, fresh spinach, and feta. As you mix the pumpkin with the creamy cheese, the addition of spinach makes it not only delicious but nutritious too!
This recipe is loved for its balance of flavors, where the creaminess of the filling is perfectly matched with the tangy feta, making it a delightful dish that feels healthy yet indulgent!
