Ravioli is one of those comforting dishes that can warm your heart and fill your belly. Imagine tender pasta filled with cheese or meat, topped with a rich, savory sauce that brings everything together. These recipes are not just meals; they’re experiences waiting to happen, and they’re all super easy to whip up!
Classic Beef and Tomato Sauce

Homemade Spaghetti Sauce with Ground Beef from Allrecipes
Rating: 4.7. Ingredients: 1 h 15 min Total Time: 1 h 15 min.

Classic Beef & Tomato Macaroni Soup from The Kitchen Magpie
Rating: 4.8. Ingredients: 8 h 15 min Total Time: 8 h 15 min.

Classic Italian Meat Sauce from Seasons and Suppers
Rating: 5. Ingredients: 2 h 15 min Total Time: 2 h 15 min.
Nothing says comfort food quite like a classic beef and tomato sauce. This rich sauce, made from ground beef simmered with garlic, onions, and juicy tomatoes, delivers a hearty flavor that pairs perfectly with ravioli. The secret ingredient? A touch of red wine that enhances the sauce’s depth, making every bite a delight.
To make this dish, start by browning ground beef in a hot pan. Add diced onions and minced garlic, letting them caramelize beautifully. Pour in crushed tomatoes and a splash of red wine, and let it simmer until thickened. Toss in your favorite cheese ravioli, and you’ve got a dish that’s not only easy but also packed with flavor that everyone will love.
Creamy Mushroom and Sausage Sauce

Creamy Pasta with Sausage and Mushrooms from What Should I Make For…
Rating: 4.2. Ingredients: 40 мин

Crispy Baked Pasta With Mushrooms, Sausage, and Parmesan Cream Sauce Recipe from Serious Eats
Rating: 4.6. Ingredients: 30 мин
If you’re a fan of earthy flavors, this creamy mushroom and sausage sauce is sure to win your heart. The combination of Italian sausage and mushrooms creates a savory and satisfying sauce that coats every piece of ravioli beautifully. And let’s not forget the addition of heavy cream, which adds a luscious, velvety texture!
Begin by cooking slices of Italian sausage until they’re golden brown and crispy. Toss in fresh mushrooms and let them sauté until they’re tender. Next, pour in a bit of heavy cream and season with Italian herbs like oregano and basil. The result is a sauce that’s not just creamy but bursting with flavor, turning simple ravioli into something special.
Spicy Chorizo and Tomato Sauce
For those who like a little kick in their meals, this spicy chorizo and tomato sauce is a game changer. The smoky flavor of chorizo combined with fresh tomatoes creates a bold sauce that brings a whole new level of excitement to your ravioli. Plus, it’s super easy to make, so you can enjoy a delicious meal without spending hours in the kitchen!
Start by browning sliced chorizo in a pan, letting the oils seep out and infuse the dish with flavor. Add diced tomatoes and let it simmer, allowing the spices to meld together. For an extra punch, throw in some red pepper flakes or a dash of hot sauce. The vibrant color and spicy aroma will have everyone gathering around the dinner table in no time!
Herbed Turkey and Spinach Sauce

Spinach and Ricotta Stuffed Turkey Breast with Garlic Herb Sauce from From A Chef's Kitchen
Rating: 4.8. Ingredients: Boneless turkey breast, ricotta cheese, white wine, chicken broth, heavy cream Total Time: 8 hr.

Herbed Turkey Loaf from Food.com
Ingredients: Puff pastry, lean ground turkey, garlic soup mix, frozen spinach, egg Total Time: 50 min.

Garlic Herb Roasted Turkey Breast from Creme De La Crumb
Rating: 4.8. Ingredients: Turkey breast, orange, rosemary, black pepper Total Time: 1 hr 15 min.
This herbed turkey and spinach sauce is a lighter, yet incredibly flavorful option that proves healthy can be delicious! Ground turkey is seasoned with lots of fresh herbs and mixed with spinach for a burst of color and nutrition. It’s a fantastic way to enjoy ravioli without the heaviness of traditional sauces.
Begin by cooking ground turkey in a skillet, adding chopped garlic and a mix of your favorite herbs like thyme and parsley. Once the turkey is cooked through, stir in fresh spinach until it wilts. A splash of chicken broth helps to create a light sauce that clings perfectly to cheese ravioli. This dish is not only tasty but also makes you feel good about what you’re eating!