12+ Quick Tomato Sauces for Delicious Ravioli Nights
Ravioli nights are all about comfort and flavor, but the sauce can make or break the meal. Luckily, you don’t need to spend hours in the kitchen to whip up a delicious sauce. With these quick tomato sauce recipes, you’ll be on your way to creating a mouthwatering dinner in no time!
Rating: 5. Ingredients: 30 min Total Time: 30 min.
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This sauce is like a warm hug on a plate! With its rich, garlicky flavor paired with fresh basil, it’s a classic that never goes out of style. All you need are ripe tomatoes, olive oil, garlic, fresh basil, salt, and pepper. The magic happens when you sauté the garlic in olive oil, filling your kitchen with an irresistible aroma, before adding the tomatoes and basil. This sauce is a go-to for those who crave simplicity and freshness in every bite.
For those who love a little kick, this spicy number is sure to please! Arrabbiata sauce is a fiery blend of tomatoes, garlic, and red pepper flakes that creates a perfect balance of heat and flavor. To make it, you’ll need canned tomatoes, garlic, olive oil, and a generous pinch of red pepper flakes. The best part? It only takes about 20 minutes to prepare! This sauce is popular for its bold flavors and is perfect for adventurous eaters looking to spice up their ravioli night.
This sauce brings a delightful twist to traditional tomato sauce with its creamy texture and vibrant spinach. It combines tomatoes, cream, garlic, and fresh spinach, creating a luscious blend that coats ravioli beautifully. Start by sautéing garlic, then add tomatoes and cream, letting it simmer before folding in the spinach. This dish is not only delicious but also a great way to sneak in some greens, making it a favorite for families who want both flavor and nutrition!
Imagine a sauce that tastes like summer in a bowl. This herbed tomato sauce is bursting with flavor from fresh herbs like oregano, thyme, and parsley, along with a generous sprinkle of Parmesan cheese. The ingredients are simple: canned tomatoes, olive oil, garlic, and a mix of your favorite herbs, finished with freshly grated Parmesan. The magic lies in the way the herbs brighten the sauce, making it a popular choice for those who appreciate a vibrant, aromatic dish that elevates every ravioli bite.
Ingredients: Sun dried tomato, sun dried tomatoes, capers, lemon juice, garlic
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This unique sauce combines the tangy flavor of olives with sweet tomatoes for a Mediterranean twist that’s sure to impress. Made with canned tomatoes, olives, garlic, and a splash of olive oil, it’s both savory and slightly salty. Just sauté the garlic, add the tomatoes and chopped olives, and let it simmer until everything melds together. This sauce stands out for its bold flavor and is perfect for those who want to experiment with new tastes while enjoying their ravioli!
