Asparagus may just be the unsung hero of veggies, especially when it comes to Chinese cooking. With its crisp texture and ability to absorb flavors, it pairs beautifully with a variety of sauces and seasonings. Get ready to add a fresh twist to your dinner table with these five delightful roasted asparagus recipes that are both simple and full of flavor!
Soy Sauce and Garlic Roasted Asparagus

Quick 20-Minute Asparagus with Soy Sauce from The Practical Kitchen
Rating: 4.8. Ingredients: 20 min Total Time: 20 min.

Asparagus with Soy-Sesame Glaze from Kalyn's Kitchen
Rating: 5. Ingredients: 32 min Total Time: 32 min.

Sesame Garlic Roasted Asparagus from Ambitious Kitchen
Rating: 5. Ingredients: 20 min Total Time: 20 min.
This recipe features the classic combination of soy sauce and garlic, creating a savory dish that’s hard to resist. The asparagus is roasted until tender and then tossed in a mixture of soy sauce, minced garlic, and a hint of sesame oil, giving it a rich, umami flavor.
What makes this dish special is its simplicity. You can whip it up in no time, making it an excellent side for any meal. Plus, the aroma of garlic wafting through your kitchen is sure to draw compliments from everyone at the table!
Sesame Ginger Roasted Asparagus

Simple Sesame Asparagus from Two Peas & Their Pod
Rating: 4.7. Ingredients: Asparagus, black sesame seeds, soy sauce, brown sugar, toasted sesame oil Total Time: 15 min.

Sesame Garlic Roasted Asparagus from Ambitious Kitchen
Rating: 5. Ingredients: Black sesame seeds, sesame oil, asparagus spears, garlic powder Total Time: 20 min.

Ginger Sesame Asparagus from Food.com
Rating: 5. Ingredients: Hoisin sauce, sesame oil, sesame seeds, ginger, rice wine Total Time: 20 min.
Imagine biting into perfectly roasted asparagus that’s drizzled with a zesty sesame ginger dressing. This recipe combines the nutty flavor of toasted sesame oil with fresh ginger and a splash of rice vinegar for a refreshing twist.
This dish shines because of its unique flavor profile. The warmth of ginger complements the crisp asparagus, and the sesame seeds add a delightful crunch. Serve it as a side dish, and watch it steal the show.
Spicy Chili Oil Roasted Asparagus

Chili Crisp & Garlic Roasted Asparagus from Healthy Nibbles by Lisa Lin
Rating: 5. Ingredients: Lao gan ma, sesame oil, olive oil Total Time: 20 min.

Spicy Roasted Asparagus from Lizzie Likes
Ingredients: Pine nuts, lemon, olive oil, chilli flakes Total Time: 20 min.

Roasted asparagus with garlic and chilli from Sunita's World
Ingredients: Asparagus, olive oil, garlic, crushed red Total Time: 20 min.
If you love a bit of heat, this spicy chili oil roasted asparagus is calling your name. Tossed in a blend of chili oil, soy sauce, and a sprinkle of sugar, this recipe brings a fiery kick to your table.
This dish is popular for its bold flavors. The spicy chili oil envelops the asparagus, creating an irresistible glaze that makes each bite explode with flavor. It’s a perfect accompaniment to any meat dish or served over rice.
Lemon and Honey Roasted Asparagus

15 Minutes Lemon Honey Asparagus from Hungry Happens
Rating: 5. Ingredients: 15 min Total Time: 15 minutes lemon honey asparagus.
Sweet meets savory in this delightful lemon and honey roasted asparagus recipe. The asparagus is roasted to perfection and then drizzled with a mixture of zesty lemon juice and honey, creating a bright and refreshing dish.
The magic of this recipe lies in its balance of flavors. The bright acidity of lemon cuts through the sweetness of honey, enhancing the natural earthiness of the asparagus. It’s a great way to add a touch of elegance to your meal without much fuss.
Five-Spice Roasted Asparagus

Perfect Roasted Asparagus from Cookie and Kate
Rating: 4.8. Ingredients: Balsamic vinegar, lemon, red pepper flakes, fresh asparagus, parmesan cheese Total Time: 15 min.

Roasted Asparagus from Love and Lemons
Rating: 5. Ingredients: Asparagus, lemon, olive oil, sea salt, black pepper Total Time: 15 min.

Best Roasted Asparagus from Aubrey's Kitchen
Rating: 5. Ingredients: Asparagus, olive oil Total Time: 12 min.
This recipe takes asparagus to a whole new level with the aromatic blend of Chinese five-spice powder. The asparagus is roasted until tender and lightly dusted with five-spice, which includes star anise, cloves, Chinese cinnamon, Sichuan pepper, and fennel seeds.
What makes this dish stand out is its aromatic complexity. The five-spice powder creates an exotic flavor that’s both sweet and savory, making it a unique side that pairs beautifully with grilled meats or tofu. Your guests will be asking for the recipe!