Salmon is not only a delicious fish, but it’s also packed with nutrients that are good for your body. Imagine bringing the wonderful flavors of the sea right into your kitchen with some sizzling, mouth-watering recipes. Get ready to explore these fantastic salmon fried dishes that will make your dinner a hit tonight!
Salmon Patties with Lemon Dill Sauce

Salmon Patties with Dill Sauce from Allrecipes
Rating: 4.6. Ingredients: Sour cream, bread crumbs, can salmon, dijon mustard, dill weed Total Time: 25 min.

Lemon Dill Sauce for Salmon Patties from JZ Eats
Rating: 4.9. Ingredients: Greek yogurt, lemon, dill, mayonnaise Total Time: 5 min.

Easy Salmon Cakes Recipe from The Suburban Soapbox
Rating: 5. Ingredients: Panko bread crumbs, lemon, dijon mustard, whole grain mustard, worcestershire sauce Total Time: 35 min.
These salmon patties are a delightful combination of crispy on the outside and tender on the inside. Pan-fried to perfection, they come alive with zesty lemon and fresh dill, making each bite a celebration of flavor. What makes this recipe special is the homemade lemon dill sauce that takes the dish from ordinary to extraordinary, turning your meal into a gourmet experience.
Ingredients:
- 2 cans of salmon, drained
- 1 cup breadcrumbs
- 1 egg
- 1 tablespoon Dijon mustard
- 1 tablespoon fresh dill, chopped
- Salt and pepper to taste
- 1 tablespoon olive oil
Instructions:
- In a bowl, mix the drained salmon, breadcrumbs, egg, mustard, dill, salt, and pepper.
- Form the mixture into small patties.
- Heat olive oil in a pan over medium heat and fry the patties until golden brown on both sides.
- For the sauce, mix Greek yogurt, lemon juice, and additional dill together.
- Serve the patties warm with the sauce drizzled on top!
Sesame Crusted Salmon Fillets

Sesame Crusted Salmon from RecipeTin Eats
Rating: 5. Ingredients: Soba noodles, trout fillets, soy sauce, white sesame seeds, rice vinegar Total Time: 20 min.

Sesame-Crusted Salmon from Food.com
Rating: 5. Ingredients: Salmon fillets, sesame oil, sesame seeds, black pepper Total Time: 20 min.

Sesame Crusted Baked Salmon from Food52
Ingredients: Black sesame seeds, lemon, sesame oil, wild caught salmon
If you’re looking for a dish that’s as beautiful as it is tasty, these sesame crusted salmon fillets are for you! The nuttiness of sesame seeds pairs perfectly with the rich flavor of salmon, creating a crunchy exterior that’s simply irresistible. This recipe is popular because it’s not only quick to prepare but also brings a touch of Asian flair to your dinner table.
Ingredients:
- 4 salmon fillets
- 1/2 cup sesame seeds
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions:
- Preheat your oven to 400°F (200°C).
- In a bowl, mix soy sauce, honey, salt, and pepper.
- Brush the mixture over the salmon fillets, then coat each fillet with sesame seeds.
- Drizzle olive oil on a baking sheet and place the fillets on it.
- Bake for about 12-15 minutes or until the salmon flakes easily with a fork.
Spicy Salmon Tacos with Avocado Crema

Salmon Tacos with Avocado Crema from Dishing Out Health
Rating: 5. Ingredients: Sour cream, ribs, apple cider vinegar, maple syrup, brown sugar Total Time: 40 min.

Seared Salmon Tacos with Avocado Crema from Kim's Cravings
Rating: 4.5. Ingredients: Plain greek yogurt, cabbage slaw mix, corn tortillas, hot sauce, avocado oil Total Time: 20 min.

Spicy Salmon Tacos with Avocado Lime Dressing from Jar Of Lemons
Rating: 4.6. Ingredients: Salmon, beans, purple cabbage, corn tortillas, avocado Total Time: 40 min.
These spicy salmon tacos are a fun twist on your regular taco night! The salmon is seasoned with a zesty blend of spices and pan-fried until crispy, then wrapped in soft tortillas. The avocado crema adds a creamy, cool finish that balances the heat, making these tacos a favorite for anyone who loves a little kick.
Ingredients:
- 2 salmon fillets
- 1 tablespoon chili powder
- 1 tablespoon cumin
- Salt and pepper to taste
- 4 small tortillas
- 1 avocado
- 1/2 cup Greek yogurt
- Juice of 1 lime
Instructions:
- Season the salmon with chili powder, cumin, salt, and pepper.
- Heat a pan over medium-high heat and cook the salmon for about 5-6 minutes on each side.
- For the avocado crema, blend avocado, Greek yogurt, lime juice, and a pinch of salt until smooth.
- Warm the tortillas and fill them with the salmon, then drizzle with avocado crema before serving.
Honey Garlic Salmon Stir-Fry

Honey Garlic Salmon Stir Fry from Buy This Cook That
Rating: 4.6. Ingredients: Soy sauce, honey, sesame seeds, bell pepper, yellow bell pepper Total Time: 30 min.

Honey Garlic Salmon Stir Fry Noodles from Eat With Clarity
Rating: 5. Ingredients: Bok choy, brown rice noodles, soy sauce, edamame, shiitake mushrooms Total Time: 40 min.

Honey Garlic Salmon from Something Nutritious
Ingredients: Stir fry veggies, soy sauce, white rice, tapioca flour, salmon fillets Total Time: 25 min.
This honey garlic salmon stir-fry is a quick and satisfying meal that bursts with flavor! The sweetness of honey combined with savory garlic creates a sauce that perfectly coats tender salmon and vibrant vegetables. It’s a popular choice for busy weeknights, as it’s not only delicious but also ready in under 30 minutes!
Ingredients:
- 2 salmon fillets, cut into cubes
- 1 cup broccoli florets
- 1 bell pepper, sliced
- 1 carrot, julienned
- 2 tablespoons honey
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
Instructions:
- Heat olive oil in a large pan over medium heat.
- Add the salmon cubes and cook until they start to brown.
- Add the garlic, honey, soy sauce, and vegetables to the pan.
- Stir-fry everything together for about 5-7 minutes until the veggies are tender-crisp.
- Serve hot over rice or noodles for a complete meal!
Crispy Salmon Quinoa Bowl

Salmon Quinoa Bowl from College Housewife
Ingredients: Soy sauce, honey, cucumber, rice vinegar, carrots Total Time: 25 min.

Salmon Quinoa Bowls from Stephanie Kay Nutrition
Rating: 4.9. Ingredients: Lemon, pound salmon fillets, arugula, honey, dijon mustard Total Time: 25 min.

Salmon Quinoa Bowl With Tahini Dressing from Walder Wellness
Rating: 5. Ingredients: Salmon, maple syrup, tahini, dill, bell pepper Total Time: 50 min.
This crispy salmon quinoa bowl is not only healthy but also incredibly filling! The salmon is pan-seared to get a crispy skin, paired with fluffy quinoa and fresh veggies. It’s like a party in a bowl, and it’s super popular for its versatility—you can mix and match your favorite toppings!
Ingredients:
- 2 salmon fillets
- 1 cup quinoa
- 2 cups vegetable broth
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions:
- Rinse the quinoa and cook it in vegetable broth according to package directions.
- While the quinoa is cooking, heat olive oil in a pan over medium heat.
- Season the salmon with salt and pepper, then cook skin-side down until crispy, about 5-6 minutes per side.
- Once the quinoa is fluffy, assemble your bowls with quinoa, salmon, cherry tomatoes, and cucumber.
- Drizzle with your favorite dressing or a squeeze of lemon for extra flavor!