9+ Easy Soul Food Recipes to Savor and Share Today!

When it comes to food that warms the heart, soul food takes the cake! With rich flavors, comforting textures, and a sprinkle of love, these dishes are perfect for sharing with family and friends. Get ready to create some delicious memories in the kitchen with these easy-to-follow recipes that are sure to make your taste buds dance!

Classic Southern Cornbread

Southern Cornbread from Simply Recipes

Rating: 4.3. Ingredients: 35 мин

Real Southern Cornbread from Food.com

Rating: 5. Ingredients: 35 мин

Southern Cornbread Recipe from Feast and Farm

Rating: 4.8. Ingredients: 32 мин

This cornbread is a staple in Southern kitchens, boasting a slightly sweet flavor and a delightful crumb. Made with simple ingredients like cornmeal, flour, buttermilk, and a touch of honey, it pairs perfectly with savory dishes like collard greens or chili. What makes this recipe special is its golden crust and tender interior, creating a comforting bite that feels like a warm hug on a plate.

Ingredients:

• 1 cup cornmeal
• 1 cup all-purpose flour
• 1/4 cup sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 cup buttermilk
• 1/4 cup melted butter
• 2 large eggs

Instructions:

1. Preheat your oven to 400°F (200°C). Grease an 8-inch baking pan.
2. In a large bowl, mix together cornmeal, flour, sugar, baking powder, and salt.
3. In another bowl, whisk together buttermilk, melted butter, and eggs.
4. Combine the wet and dry ingredients until just mixed.
5. Pour the batter into the prepared pan and bake for 20-25 minutes, or until golden brown.
6. Let it cool slightly before serving. Enjoy it warm with butter!

Succulent Collard Greens

These collard greens are packed with flavor and nutrition, simmered to perfection in a savory broth. With ingredients like smoked turkey, garlic, and a hint of vinegar, this dish brings a unique depth to your table. What makes this recipe shine is its ability to transform humble greens into a flavorful side that everyone will rave about!

Ingredients:

• 1 pound collard greens, rinsed and chopped
• 1 smoked turkey leg (or ham hock)
• 1 onion, chopped
• 3 cloves garlic, minced
• 4 cups chicken broth
• 1 tablespoon apple cider vinegar
• Salt and pepper to taste

Instructions:

1. In a large pot, sauté the chopped onion and garlic until fragrant.
2. Add the smoked turkey leg and chicken broth to the pot.
3. Bring it to a boil, then add the collard greens. Reduce to a simmer.
4. Cover and cook for about 45 minutes, stirring occasionally.
5. Add apple cider vinegar and season with salt and pepper before serving.
6. Enjoy the greens warm, alongside your favorite main dishes!

Heavenly Sweet Potato Pie

Heavenly Sweet Potato Pie from Food.com

Rating: 5. Ingredients: 1 h 15 min Total Time: 1 h 15 min.

Sweet Potato Pie from Spend With Pennies

Rating: 4.9. Ingredients: 1 h 20 min Total Time: 1 h 20 min.

Mile-High Sweet Potato Pie Recipe from Bigger Bolder Baking

Rating: 4.8. Ingredients: 1 h 30 min Total Time: 1 h 30 min.

This sweet potato pie is a true Southern classic, offering a sweet, creamy filling that melts in your mouth. Made with real sweet potatoes, butter, brown sugar, and a hint of spice, each bite is a celebration of flavor. What makes this pie so beloved is its rich, velvety texture and the way it fills the room with a warm, inviting aroma as it bakes.

Ingredients:

• 1 pie crust (store-bought or homemade)
• 2 cups mashed sweet potatoes (about 2 medium sweet potatoes)
• 1 cup brown sugar
• 1/2 cup milk
• 1/4 cup melted butter
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 teaspoon ground cinnamon
• 1/2 teaspoon nutmeg
• 1/4 teaspoon salt

Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix the mashed sweet potatoes, brown sugar, milk, and melted butter until smooth.
3. Add the eggs, vanilla, cinnamon, nutmeg, and salt. Mix until well combined.
4. Pour the filling into the pie crust and smooth the top.
5. Bake for 45-50 minutes, or until the filling is set and the crust is golden.
6. Let it cool before slicing and serving. Perfect with a dollop of whipped cream!

Comforting Chicken and Dumplings

Chicken and Dumplings from The Cozy Cook

Rating: 5. Ingredients: 1 h

Chicken and Dumplings from Budget Bytes

Rating: 4.9. Ingredients: 55 min Total Time: 55 min.

Super Easy Chicken and Dumplings from Allrecipes

Rating: 4.7. Ingredients: 20 min Total Time: 20 min.

This chicken and dumplings dish is like a warm blanket on a chilly day, with tender chicken simmered in a creamy broth, topped with fluffy dumplings. Made using simple ingredients like chicken, vegetables, and a few pantry staples, it’s a one-pot wonder that’s both filling and satisfying. What makes this recipe a favorite is the combination of hearty flavors and the nostalgic feeling it brings, reminiscent of family gatherings and cozy dinners.

Ingredients:

• 1 pound boneless chicken breasts or thighs
• 4 cups chicken broth
• 1 cup carrots, diced
• 1 cup celery, diced
• 1 onion, chopped
• 1 cup milk
• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/4 cup butter, melted

Instructions:

1. In a large pot, cook chicken in chicken broth until tender. Remove and shred the chicken.
2. Add carrots, celery, and onion to the broth. Simmer until the veggies are tender.
3. In a separate bowl, mix flour, baking powder, salt, milk, and melted butter to form a dough.
4. Add the shredded chicken back to the pot, then drop spoonfuls of the dumpling mixture on top.
5. Cover and simmer for 15-20 minutes, or until the dumplings are cooked through.
6. Serve hot and watch everyone enjoy this hearty classic!