Tofu is a versatile ingredient that can take on the flavors of whatever it’s paired with, and when combined with oyster sauce, it becomes a culinary delight. The umami richness of oyster sauce pairs beautifully with the subtle taste of tofu, creating dishes that are both satisfying and delicious. Let’s explore some mouthwatering recipes that will make you fall in love with this combo all over again!
Stir-Fried Tofu with Broccoli and Oyster Sauce
Imagine crispy tofu pieces mingling with vibrant green broccoli in a savory sauce that ties everything together. This stir-fry is packed with a wonderful crunch and a hint of sweetness from the oyster sauce, making it a perfect weeknight meal.
Key ingredients include cubed firm tofu, fresh broccoli florets, and a splash of soy sauce. What makes this dish special is the quick cooking method that keeps the broccoli bright and tender-crisp, allowing you to enjoy the freshness of your veggies with every bite. Serve it over rice for a wholesome dinner that’s ready in no time!
Maple Glazed Tofu with Oyster Sauce

Sticky Maple Garlic Tofu from A Virtual Vegan
Rating: 5. Ingredients: Apple cider vinegar, soy sauce, maple syrup, olive oil, extra firm tofu Total Time: 20 min.

Maple Hoisin Tofu from The Foodie Takes Flight
Rating: 5. Ingredients: Hoisin sauce, chili sauce, soy sauce, maple syrup, japanese 7 Total Time: 25 min.

Maple Teriyaki Tofu & Veggies from Sweet Potato Soul
Rating: 4.6. Ingredients: Soy sauce, maple syrup, brown sugar, broccolini, sesame oil Total Time: 40 min.
Sweet meets savory in this delightful dish that showcases the best of both worlds. The maple syrup brings a unique sweetness that balances the rich oyster sauce beautifully, making this recipe a standout.
Along with tofu, you’ll need maple syrup, garlic, and a splash of vinegar to round out the flavors. This recipe is popular for its easy preparation and the blend of flavors that dance on your taste buds. Serve it with steamed rice and watch your family ask for seconds!
Thai Basil Tofu in Oyster Sauce

Vegan Thai Basil Tofu with Green Beans (Pad Krapow-Inspired) from The Foodie Takes Flight
Rating: 4.9. Ingredients: Green beans, oyster sauce, holy basil, dark soy sauce, soy sauce Total Time: 35 min.

Thai Basil Tofu from The Healthy Maven
Rating: 4.8. Ingredients: Brown rice, broccoli, soy sauce, brown sugar, fish sauce Total Time: 25 min.

Thai Basil Tofu Stir-Fry from Connoisseurus Veg
Rating: 4.8. Ingredients: Mushroom soy sauce, soy sauce, brown sugar, toasted sesame oil, sambal oelek Total Time: 30 min.
Transport yourself to the streets of Thailand with this fragrant and flavorful dish. Fresh Thai basil adds a punch of aromatic goodness, while the oyster sauce brings depth and richness to the dish!
In addition to tofu and basil, you’ll need bell peppers and a touch of chili for a hint of heat. The combination of the spicy, savory, and fresh ingredients creates a harmony that’s hard to resist. This recipe is a favorite among those who love a bit of spice in their lives!
Tofu and Vegetable Stir-Fry with Oyster Sauce
This colorful stir-fry is a feast for the eyes and the palate! With an assortment of vegetables like bell peppers, carrots, and snap peas, this dish is as nutritious as it is delicious.
The tofu soaks up the flavors of the oyster sauce, creating a rich, savory coating that makes every bite satisfying. This recipe is beloved for its adaptability; you can use whatever vegetables you have on hand. It’s a great way to clean out your fridge while whipping up something fabulous!
Crispy Tofu Bites with Oyster Sauce Drizzle

Crispy Tofu from The Woks of Life
Rating: 4.9. Ingredients: Oyster sauce, dark soy sauce, soy sauce, soft tofu, sugar Total Time: 25 min.

Fried Tofu with Garlic Sauce from Tiffy Cooks
Rating: 5. Ingredients: Oyster sauce, soy sauce, sesame oil, sesame seeds, firm tofu Total Time: 20 min.

Crispy Sticky Tofu from Cooking With Ayeh
Rating: 4.9. Ingredients: Sweet soy sauce, sesame seeds, red pepper flakes, rice vinegar, extra firm tofu Total Time: 15 min.
Snack time just got an upgrade! These crispy tofu bites are perfect as an appetizer or a fun finger food for gatherings. The oyster sauce drizzle adds a gourmet touch that will impress your guests.
Using firm tofu, cornstarch, and a few spices, you can create a crunchy exterior that contrasts beautifully with the soft inside. This recipe is popular because it’s simple yet elegant, making it a go-to for entertaining. Serve them with toothpicks and watch them disappear!
Tofu and Mushroom Stir-Fry with Oyster Sauce

Tofu and mushrooms in ginger and oyster sauce from cookpad.com
Ingredients: Oyster sauce, sesame seeds, ginger, pressed tofu, garlic Total Time: 20 mins.

Tofu with 'oyster' sauce from BBC
Rating: 5. Ingredients: Dark soy sauce, soy sauce, dried shiitake mushrooms, peas, sesame oil Total Time: 1 hr 30 mins.

Courgette & Mushroom Stir Fry with Crispy Tofu and Oyster Sauce from A Pinch of Saffron
Rating: 5. Ingredients: Stir fry, oyster sauce, basmati rice, soy sauce, crispy tofu Total Time: 25 mins.
Earthy mushrooms paired with soft tofu create a comforting dish that warms your heart. The umami from the oyster sauce enhances the natural flavors of the mushrooms, making this recipe a must-try for mushroom lovers!
Key ingredients include shiitake or button mushrooms, garlic, and green onions for a pop of freshness. This dish stands out because it’s hearty enough to be a main course yet light enough to enjoy any time. Serve it over noodles or rice for a filling meal that’s bursting with flavor!