There’s something magical about a warm pot pie that wraps you in comfort, especially when it’s filled with savory turkey and creamy goodness. The combination of flaky crust and hearty filling is a classic favorite for many families. Let’s explore some delicious turkey pot pie recipes that use cream of chicken soup to elevate the flavors and make your mealtime extra special!
Classic Turkey Pot Pie
This is the ultimate comfort food, perfect for chilly nights or when you need a little pick-me-up. The filling is a delightful mix of tender turkey pieces, peas, and carrots, all smothered in a rich cream of chicken soup. What makes this recipe stand out is its simple yet satisfying flavor profile, topped with a golden, flaky pie crust that you’ll want to savor bite after bite.
Cheesy Turkey Pot Pie
If you love cheese as much as you love turkey, this recipe is calling your name! It combines the classic ingredients with a generous handful of shredded cheddar cheese melted into the creamy chicken soup. The cheesy goodness adds a rich, savory depth that elevates the dish to a whole new level of deliciousness. Plus, it’s a fun twist that kids will absolutely adore!
Herbed Turkey Pot Pie

Turkey/Chicken Pot Pie With Herbed Dumpling Crust from Food.com
Rating: 5. Ingredients: Mushroom, frozen mixed vegetables, red pepper, diced turkey, milk Total Time: 1 hr 5 min.

Turkey Pot Pie with Herbed Dumpling Crust from Dairy Farmers of Canada
Ingredients: Dumpling, mushrooms, chicken broth, butter, pimento

Savory Herb-Crusted Turkey Pot Pie from Pepperidge Farm
Ingredients: Green beans, puff pastry sheets, chicken broth, butter, egg Total Time: 25 min.
For those who enjoy a burst of flavor, this herbed turkey pot pie is a must-try. The blend of fresh herbs like thyme, rosemary, and parsley brings a bright freshness to the creamy filling, making each bite feel like a warm hug. The combination of these aromatic herbs with the hearty turkey and vegetables creates a dish that feels both homey and gourmet. It’s a great way to impress your dinner guests with minimal effort!
Buffalo Turkey Pot Pie

Buffalo Turkey Hand Pies from Food & Wine
Ingredients: Frozen puff pastry, style hot sauce, mozzarella cheese, cooked turkey, egg Total Time: 2 hr 10 min.

Buffalo Chicken Pot Pie from Food Network
Rating: 4.5. Ingredients: Crumbled blue cheese, sour cream, frozen green peas, hot sauce, carrots Total Time: 1 hr 45 min.

Buffalo Chicken Pot Pie from Simple Joy
Rating: 5. Ingredients: Crumbled blue cheese, chicken soup, ribs, biscuit dough, buffalo sauce Total Time: 1 hr 5 min.
Are you a fan of a little heat? This buffalo turkey pot pie combines the classic comfort of pot pie with the bold flavors of buffalo sauce. The turkey is mixed with creamy chicken soup and a splash of hot sauce, giving it a fiery kick that’s perfect for those who like to spice things up. Topped with a buttery crust, this recipe is not only appealing but also an adventurous twist on a beloved classic.
Vegetable-Loaded Turkey Pot Pie
This recipe is perfect for those looking to pack in extra nutrition without sacrificing flavor. Loaded with a variety of colorful vegetables like bell peppers, corn, and green beans, along with tender turkey and creamy chicken soup, it’s a feast for both the eyes and the palate. The vibrant veggies not only add texture but also a delightful sweetness that balances the richness of the soup. It’s a great way to sneak in those healthy ingredients while still enjoying a comforting meal!