3+ Easy Gluten-Free Cookie Recipes You’ll Want to Bake Right Now!
Who doesn’t love the warm, inviting aroma of freshly baked cookies wafting through the kitchen? If you’re looking for something sweet that won’t leave you feeling sluggish, you’re in for a treat! These easy gluten-free cookie recipes will have you baking up a storm and impressing everyone with your delicious creations.
Imagine biting into a soft, chewy cookie that bursts with rich chocolate flavor and a nutty punch. These peanut butter chocolate chip cookies are not only gluten-free, but they also come together in just one bowl—talk about easy clean-up!
What makes this recipe a crowd-pleaser is how the creamy peanut butter pairs perfectly with the melty chocolate chips, creating a delightful combination that’s hard to resist. Plus, they’re packed with protein, making them a somewhat guilt-free indulgence!
Ingredients
1 cup creamy peanut butter
1 cup brown sugar
1 large egg
1 tsp vanilla extract
1/2 tsp baking soda
1 cup chocolate chips
Instructions
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, mix together the peanut butter, brown sugar, egg, vanilla extract, and baking soda until smooth.
Fold in the chocolate chips gently, ensuring they’re evenly distributed throughout the dough.
Using a tablespoon, scoop the dough onto the prepared baking sheet, spacing them about 2 inches apart.
Bake for 10-12 minutes, or until the edges are slightly golden. Let them cool for a few minutes on the sheet before transferring to a wire rack.
Rating: 4.2. Ingredients: 35 min Total Time: 35 min.
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These delightful little bites are like a tropical vacation for your taste buds! Chewy on the inside and lightly crisp on the outside, coconut macaroons are a sweet escape that will transport you to sun-kissed beaches.
Made with just a few simple ingredients, these cookies shine through their simplicity. The combination of sweetened shredded coconut and egg whites creates a perfect texture, while a drizzle of chocolate on top adds an extra touch of indulgence!
Ingredients
3 cups sweetened shredded coconut
1/2 cup sugar
2 large egg whites
1 tsp vanilla extract
1/2 cup dark chocolate chips (optional for drizzling)
Instructions
Preheat your oven to 325°F (160°C) and line a baking sheet with parchment paper.
In a mixing bowl, combine the shredded coconut, sugar, egg whites, and vanilla extract. Stir until everything is well combined.
Using a cookie scoop or your hands, form small mounds of the mixture and place them on the prepared baking sheet.
Bake for 18-20 minutes, or until the tops are golden brown. Remove from the oven and let cool for a few minutes.
If you’d like to add a chocolate drizzle, melt the dark chocolate chips in the microwave and drizzle over the cooled macaroons.
Rating: 4.7. Ingredients: 44 min Total Time: 44 min.
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Who says you can’t enjoy a classic cookie while keeping things gluten-free? These oatmeal raisin cookies are hearty, wholesome, and bursting with flavor. They strike the perfect balance between chewy and crispy, making each bite utterly satisfying.
This recipe shines because it uses gluten-free oats, which are naturally packed with fiber and nutrients. The combination of cinnamon, brown sugar, and plump raisins brings a comforting sweetness that will remind you of home.
Ingredients
2 cups gluten-free rolled oats
1 cup brown sugar
1/2 cup coconut oil or butter, melted
2 large eggs
1 tsp vanilla extract
1 tsp cinnamon
1/2 tsp baking soda
1 cup raisins
Instructions
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a large bowl, mix together the rolled oats, brown sugar, melted coconut oil or butter, eggs, vanilla extract, cinnamon, and baking soda until well combined.
Fold in the raisins gently, making sure they’re evenly distributed throughout the dough.
Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
Bake for 10-12 minutes, or until the edges are set and golden. Let them cool on the baking sheet for a few minutes before transferring them to a wire rack.
