Have you ever wondered what to do with those juicy watermelon peels after you’ve enjoyed the sweet fruit? Instead of tossing them away, why not transform them into something delicious? These recipes will inspire you to use every part of the watermelon, turning scraps into mouthwatering treats that you’ll want to make over and over again!
Watermelon Rind Pickles

Watermelon Rind Pickles from Watermelon.org
Rating: 4.1. Ingredients: Watermelon rind, pickling spice, cider vinegar, berry, fresh ginger root

Pickled Watermelon Rind from The Kitchn
Rating: 4.7. Ingredients: Watermelon, lemon, white vinegar, cinnamon sticks, pickling salt Total Time: 2 hr.

Watermelon Rind Pickles from Alton Brown
Rating: 4.2. Ingredients: Watermelon rind, apple cider vinegar, red pepper, allspice berries Total Time: 10 hr 25 min.
These pickles are a sweet and tangy treat that will surprise your taste buds! Made with watermelon rind, sugar, vinegar, and a pinch of spices, they offer a zingy crunch that pairs wonderfully with sandwiches or as a snack on their own. What makes this recipe special is how it turns something often discarded into a flavorful side dish that’s perfect for summer barbecues.
Spicy Watermelon Peel Stir-Fry

Watermelon Rind Stir Fry from Watermelon.org
Rating: 4.6. Ingredients: Watermelon rind, soy sauce, fish sauce, honey, sesame oil

Ginger, Watermelon Rind & Tofu Stir-Fry from Peppers & Pennies
Ingredients: Watermelon rind, brown sugar, rice vinegar, extra firm tofu, ginger root Total Time: 22 mins.

Là Chǎo Xīguā Pí from Beryl Shereshewsky
Ingredients: Watermelon rind, balsamic vinegar, soy sauce, garlic chili paste, canola oil
If you’re looking for a quick and tasty meal, this stir-fry is for you! With a base of watermelon rind, bell peppers, and your choice of protein, this dish brings a delightful crunch and a hint of sweetness. The secret here is the spicy sauce that ties everything together, making it a favorite for anyone who enjoys a little kick in their meal!
Watermelon Rind Smoothie

Watermelon Rind Smoothie from fANNEtastic food
Rating: 4.6. Ingredients: Frozen watermelon rind, coconut water, protein powder, frozen watermelon, frozen peach slices Total Time: 10 min.

Watermelon Rind Smoothie from Watermelon.org
Ingredients: Watermelon rind, coconut water, protein powder, frozen watermelon, frozen peach slices
Get ready for a refreshing drink that’s perfect for warm days! Combining watermelon rind with yogurt, a splash of lime juice, and a handful of spinach, this smoothie is both nutritious and delicious. It’s unique because it blends the mild flavor of the rind with tangy lime, creating a vibrant green drink that’s as energizing as it is tasty!
Sweet Watermelon Rind Candy
This delightful candy is sure to satisfy your sweet tooth! The rinds are cooked down with sugar and flavored with vanilla, turning them into chewy, syrupy bites. The best part? These homemade treats are a fun way to enjoy the natural sweetness of watermelon while offering a nostalgic candy experience that everyone will love!
Watermelon Peel Salad

Raw Watermelon Rind and Avocado Salad (Oil-Free) from Cook With Renu
Rating: 5. Ingredients: 5, 0(16)
Brighten up your meal with this colorful and crunchy salad! Featuring cubed watermelon rind, cucumber, feta cheese, and a drizzle of olive oil, it’s a refreshing dish that’s perfect for picnics. What makes this salad special is the combination of textures and flavors, balancing the crunch of the rind with creamy feta and juicy cucumber.
Watermelon Rind Chutney

Watermelon Rind Chutney (Slow Cooker) from My Heart Beets
Rating: 5. Ingredients: Watermelon rind, apple cider vinegar, ginger, coconut sugar, garlic

Watermelon Rind Chutney Recipe from The Kitchen Docs
Rating: 5. Ingredients: Watermelon rind, chili powder, white vinegar, black pepper Total Time: 1 hr 5 mins.

Watermelon Rind Chutney from Epicurious
Rating: 4.4. Ingredients: Green chile, cider vinegar, black, fresh ginger
Add a burst of flavor to your meals with this zesty chutney! Using watermelon rind, ginger, onion, and a blend of spices, this recipe creates a sweet and spicy condiment that pairs beautifully with grilled meats or as a spread on sandwiches. The unique twist of using watermelon rind makes it an exciting addition to any kitchen, bringing a taste of summer to your table all year round!