Imagine the delightful aroma of duck ravioli wafting through your kitchen, inviting everyone to gather around the dinner table. These little pockets of flavor are not just a meal; they’re a way to impress your family and friends with your cooking skills. With a little creativity and a few simple ingredients, you can whip up a plate that tastes like it came straight from a fancy restaurant!
Savory Herb Duck Ravioli

Venetian Duck Ragu with Pappardelle Pasta from Inside The Rustic Kitchen
Rating: 4.9. Ingredients: 2 h 50 min
This dish brings together the rich flavor of duck with a hint of fresh herbs. The filling combines tender duck meat, ricotta cheese, and a splash of lemon juice, creating a taste that’s both rich and refreshing. What makes this recipe special is the addition of freshly chopped basil and parsley, which brighten up the dish and make it feel truly gourmet!
Smoky Duck and Mushroom Ravioli
If you love the earthy flavors of mushrooms paired with smoky duck, this recipe is for you. The filling is a delicious blend of sautéed mushrooms, shredded duck, and a sprinkle of smoked paprika. The combination gives every bite a beautiful depth of flavor, making it a popular choice for cozy dinners or special occasions.
Spicy Duck Ravioli with Tomato Sauce

Duck Ravioli Recipe from Not Quite Nigella
Rating: 5. Ingredients: Crumbled blue cheese, dried porcini mushrooms, spring onion, bread flour, parmesan cheese

Duck Liver Ravioli from Hunter Angler Gardener Cook
Rating: 4.7. Ingredients: Chicken, duck fat, red wine, balsamic vinegar, cheese Total Time: 1 hr 15 min.

Mushroom Duck Confit Ravioli with Roasted Butternut Squash Puree and Blood Orange Reduction from Maple Leaf Farms
Ingredients: Roasted butternut squash, blood orange, blood orange soda, apple cider vinegar, pasta Total Time: 2 hr.
For those who enjoy a little kick in their meal, this spicy duck ravioli recipe will definitely excite your taste buds! The filling features shredded duck mixed with a touch of chili flakes and garlic, providing a warm and zesty flavor. Topped with a homemade tomato sauce infused with herbs, this dish is not only comforting but also bursting with flavor.
Duck Ravioli with Creamy Sage Sauce

Duck Ravioli Recipe from Not Quite Nigella
Rating: 5. Ingredients: Crumbled blue cheese, dried porcini mushrooms, spring onion, bread flour, parmesan cheese

Duck Liver Ravioli from Hunter Angler Gardener Cook
Rating: 4.7. Ingredients: Chicken, duck fat, red wine, balsamic vinegar, cheese Total Time: 1 hr 15 min.

Mushroom Duck Confit Ravioli with Roasted Butternut Squash Puree and Blood Orange Reduction from Maple Leaf Farms
Ingredients: Roasted butternut squash, blood orange, blood orange soda, apple cider vinegar, pasta Total Time: 2 hr.
This recipe is a perfect blend of richness and herbal notes. The duck filling is paired with a creamy sage sauce that’s simply irresistible. With a touch of parmesan cheese and a splash of cream, this dish is a comforting option for any weeknight meal, making it a favorite among home cooks.
Duck Ravioli with Spinach and Feta

Ravioli with Sage Brown Butter Sauce from Budget Bytes
Rating: 4.7. Ingredients: Ravioli, fresh spinach, butter, garlic, dried sage Total Time: 20 min.

Ricotta and Spinach Ravioli in Tomato Sauce from SugarLoveSpices
Rating: 5. Ingredients: San marzano tomatoes, ricotta, carrot, eggs, garlic Total Time: 2 hr 7 min.

Spinach Ravioli with Feta, Yogurt and Dill from The Feedfeed
Rating: 5. Ingredients: 1 hr Total Time: 1 hr.
This recipe is a delightful twist on traditional ravioli, combining the savory taste of duck with the freshness of spinach and the tanginess of feta cheese. The filling is both hearty and light, making it a great option for a balanced dinner. What really sets this dish apart is the vibrant colors and flavors that not only look appealing but also taste fantastic!
Duck and Sweet Potato Ravioli

Duck Ravioli Recipe from Not Quite Nigella
Rating: 5. Ingredients: Crumbled blue cheese, dried porcini mushrooms, spring onion, bread flour, parmesan cheese

Duck Liver Ravioli from Hunter Angler Gardener Cook
Rating: 4.7. Ingredients: Chicken, duck fat, red wine, balsamic vinegar, cheese Total Time: 1 hr 15 min.

Mushroom Duck Confit Ravioli with Roasted Butternut Squash Puree and Blood Orange Reduction from Maple Leaf Farms
Ingredients: Roasted butternut squash, blood orange, blood orange soda, apple cider vinegar, pasta Total Time: 2 hr.
This unique recipe takes comfort food to a whole new level. The combination of tender duck and sweet potatoes creates a filling that is both sweet and savory. Finished with a drizzle of brown butter, this dish is a wonderful way to celebrate seasonal flavors and is sure to become a favorite at your dinner table.