9+ Best Corned Beef Recipes You’ll Want to Try Today!
There’s something undeniably comforting about corned beef. This savory delight can transform even the simplest meals into something special. If you’re ready to whip up some magic in your kitchen, these recipes will have your taste buds singing!
If you think of corned beef and cabbage as a traditional dish, you’re spot on! This recipe brings together tender corned beef, vibrant cabbage, and a few seasonings that create a warm, hearty meal. The magic happens when the beef is slow-cooked until it’s melt-in-your-mouth tender, and the cabbage absorbs all those delicious flavors.
To make this classic, you’ll need corned beef brisket, cabbage, carrots, and potatoes. Add in some mustard seeds, peppercorns, and bay leaves for that extra flavor kick. What makes this dish beloved is how easy it is to prepare, and it’s the perfect centerpiece for family dinners, especially around St. Patrick’s Day!
Rating: 5. Ingredients: Horseradish, hot sauce, worcestershire sauce, mustard, olive oil Total Time: 5 min.
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Imagine a crispy, grilled sandwich overflowing with layers of corned beef, sauerkraut, and gooey Swiss cheese. The Reuben is not just a sandwich; it’s a flavor-packed experience you won’t forget! It’s all brought together with a creamy homemade dressing that adds a zesty twist.
For this sandwich, you’ll gather corned beef, rye bread, Swiss cheese, sauerkraut, and ingredients for the dressing like mayonnaise, horseradish, and a splash of pickle juice. What really sets this Reuben apart is the homemade dressing that kicks the flavor up a notch, making every bite a delightful explosion of taste!
Rating: 4.7. Ingredients: Corned beef brisket, potatoes, cider vinegar, carrots, garlic Total Time: 8 hr 15 min.
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Start your day off right with a plate of corned beef hash topped with perfectly poached eggs. This dish is a fabulous way to use leftover corned beef, transforming it into a breakfast sensation that’s hearty and satisfying. The crispy potatoes and tender corned beef mingle together beautifully, while the runny yolk adds a rich creaminess.
For this recipe, you’ll need diced corned beef, potatoes, onions, and a few seasonings. The secret is in how you fry those potatoes until they’re golden and crispy before adding the beef. What makes this dish a breakfast favorite is not just the flavor but also the way it feels like a warm hug on a plate!
Rating: 5. Ingredients: 30 min Total Time: 30 min.
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Ready to give your taco night a fun twist? These corned beef tacos are packed with flavor and topped with a refreshing, spicy slaw that complements the savory meat perfectly. It’s not just a meal; it’s a party on your plate!
For this vibrant dish, you’ll need shredded corned beef, taco-sized tortillas, and fresh ingredients for the slaw like cabbage, carrots, and a zesty dressing. What makes these tacos special is the crunch from the slaw paired with the tender beef, creating a delightful texture that keeps you coming back for more. Plus, they are easy to whip up—a perfect weeknight dinner!
