Cookie butter has taken the dessert world by storm with its creamy texture and sweet, spiced flavor. But what do you do when that sweet jar of goodness is empty? Don’t fret! There are some delicious alternatives that are just as tasty and easy to whip up right in your kitchen.
Nutty Delight Spread

Homemade Cookie Butter from The Kitchn
Rating: 5. Ingredients: Brown sugar, heavy cream, gingersnap cookies Total Time: 5 min.

Homemade Cookie Butter Recipe from Flouring Kitchen
Rating: 5. Ingredients: Brown sugar, sea salt, hot water, gingersnap cookies Total Time: 20 min.

Speculoos (Biscoff Cookie Butter) from Serious Eats
Rating: 5. Ingredients: Golden syrup, coconut oil, cinnamon, store bought Total Time: 2 hr 10 min.
Imagine a spread that combines the rich, nutty flavors of your favorite nuts with a hint of sweetness and spice. This Nutty Delight Spread uses ground almonds and cashews, blended with a touch of maple syrup, cinnamon, and vanilla extract. It’s not only creamy but also packed with protein, making it a fantastic choice for breakfast or a snack!
What makes this recipe special is its versatility. You can enjoy it on toast, pancakes, or even as a dip for fruits. Plus, it’s easy to customize! Want a stronger nutty flavor? Just add more nuts! Feel like something sweeter? Drizzle in a bit more maple syrup. Yum!
Chocolate Hazelnut Bliss
If you love the combination of chocolate and nuts, this Chocolate Hazelnut Bliss will be your new favorite. By blending roasted hazelnuts with cocoa powder, a bit of honey or agave syrup, and a splash of almond milk, you’ll create a luscious, chocolatey spread that’s irresistible.
This recipe shines because of its rich flavor and silky texture. It’s perfect for slathering on warm toast, filling pastries, or simply enjoying straight from the jar with a spoon. You can even add a pinch of sea salt to elevate the taste. Trust me, you’ll find it hard to stop at just one bite!
Spiced Apple Butter
Nothing says cozy like the taste of apples and warm spices. This Spiced Apple Butter captures all those comforting flavors by cooking down apples with brown sugar, cinnamon, nutmeg, and a splash of lemon juice. The result is a sweet, spiced spread that’s perfect for autumn but delicious any time of the year.
What makes this recipe particularly special is its homemade charm. You can spread it on toast, pancakes, or even dollop it on oatmeal for a hearty breakfast. Plus, it fills your kitchen with an amazing aroma that will make everyone feel right at home. It’s like a hug in a jar!
Peanut Butter Cookie Spread

Soft & Thick Peanut Butter Cookies from Sally's Baking Addiction
Rating: 4.6. Ingredients: 1 h 45 min
Who doesn’t love the classic taste of peanut butter cookies? This Peanut Butter Cookie Spread takes that beloved flavor and transforms it into a creamy, spreadable delight. With just peanut butter, powdered sugar, a dash of vanilla, and a sprinkle of salt, you’ll have a treat that tastes like dessert but can be slathered on anything.
This recipe is super popular because of its simplicity and the nostalgic flavor. It’s fantastic on toast, drizzled over ice cream, or even used as a dip for pretzels. You can also add mini chocolate chips for an extra special touch. It’s like having cookies without the baking hassle!
Maple Cinnamon Spread

Whipped Maple Cinnamon Butter, Vegan-Friendly from Veggie Fun Kitchen
Rating: 5. Ingredients: 35 min Total Time: 35 min.
There’s something about the combination of maple and cinnamon that feels like a warm embrace. This Maple Cinnamon Spread brings together creamy almond or cashew butter with pure maple syrup and a sprinkle of cinnamon. It’s sweet, aromatic, and oh-so-delicious!
This recipe is a crowd-pleaser because it’s easy to make and even easier to enjoy. Spread it on waffles, toast, or even use it as a filling for crepes. It’s also perfect for a cozy brunch with friends or family. The flavor is like a warm hug, and you’ll want to keep it on hand all year long!