There’s something incredibly comforting about a perfectly baked pork pie, isn’t there? The flaky crust combined with rich, savory filling creates a delightful experience that warms the soul. If you’re ready to explore some mouthwatering variations of this classic dish, you’re in for a treat!
Classic British Pork Pie

British Pork Pie recipe from The Hedgecombers
Rating: 4.9. Ingredients: Pork shoulder, pig, lard, plain flour, egg Total Time: 6 hrs.

Traditional British Hand-Raised Pork Pie Recipe from Elizabeth's Kitchen Diary
Rating: 3.8. Ingredients: Pork belly, pork mince, water crust pastry, leaf gelatine, cayenne pepper Total Time: pork belly, pork mince, water crust pastry, leaf gelatine, cayenne pepper.

Traditional Hand-Raised Pork Pie Recipe from The Spruce Eats
Rating: 4.4. Ingredients: Pork shoulder, belly pork, pie filling, jelly, butter Total Time: 5 hrs 15 mins.
Let’s start with the classic! This British favorite is all about that flaky pastry and succulent pork filling. You’ll need ground pork, pork shoulder, and a blend of spices like nutmeg and white pepper to give it just the right kick. What makes this recipe shine is the jelly that seeps into the pie, adding a burst of flavor with every bite.
What truly sets this classic apart is the balance of textures—the crunchy crust contrasting with the savory filling. Perfect for picnics or a cozy night in, this pie will remind you of traditional British kitchens filled with the scent of baked goodness. Plus, it’s a crowd-pleaser that never fails to impress!
Spicy Chorizo Pork Pie

Chorizo Pot Pie from Go Bold With Butter
Ingredients: Ground beef, potatoes, corn, butter, garlic Total Time: 2 hr.

Chorizo Hand Pies Recipe with Potato and Red Pepper from Bigger Bolder Baking
Rating: 5. Ingredients: Puff pastry, potato, chorizo sausage, red bell pepper, egg wash Total Time: 45 min.

Pork and Chorizo Pie with Cheesy Mash Top and Spinach from HelloFresh
Ingredients: Pork mince, chorizo, potatoes, sauce, mature cheddar cheese Total Time: pork mince, chorizo, potatoes, sauce, mature cheddar cheese.
If you love a bit of heat, this spicy chorizo pork pie will become your new favorite! Combining the rich flavors of traditional pork with the smoky and spicy notes of chorizo creates a flavorful explosion. You’ll mix diced chorizo with ground pork, onion, and a hint of paprika, which adds depth and character to the filling.
This recipe stands out because of its bold flavors and the way the chorizo infuses the pie with a delightful kick. Each slice offers a lovely surprise, making every bite an adventure. Perfect for those who enjoy a little spice in their life, this pie is sure to be a hit at gatherings or as a hearty meal at home!
Apple and Sage Pork Pie

Savory Pork, Apple and Sage Pies from NYT Cooking – The New York Times
Rating: 5. Ingredients: 1 ч 50 мин
Imagine the warm, inviting flavors of apples and sage wrapped in a flaky crust. This recipe brings together the sweetness of apples with the savory goodness of pork, creating a unique and delightful dish. With ground pork, diced apples, fresh sage, and a touch of cinnamon, you’ll find a flavor combination that dances on your taste buds.
This pie is special for its perfect balance of sweet and savory, making it a fantastic option for both dinner and brunch. The apples add moisture, while the sage provides an aromatic contrast that elevates the whole experience. Trust me, this pie will have everyone coming back for seconds!
Herbed Mushroom and Pork Pie

Pork and Mushroom Hand Pies from Delicious Pork Recipes | Ontario Pork
Rating: 4.1. Ingredients: 55 min Total Time: 55 min.

Mushroom and herb shepherd’s pie from Healthy Food Guide
Rating: 5. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
For those who love earthy flavors, the herbed mushroom and pork pie is a must-try! This recipe features a wonderful mix of ground pork and sautéed mushrooms, seasoned with fresh herbs like thyme and rosemary. The combination creates a hearty filling that’s packed with umami goodness, making each slice incredibly satisfying.
What makes this pie special is its deep, rich flavor profile that’s perfect for cozy evenings. The mushrooms not only add texture but also infuse the pie with a lovely earthiness that complements the pork beautifully. Serve it with a side of steamed veggies or a crisp salad, and you’ve got a delightful meal that feels gourmet!