Have some leftover fish hanging around? You’re in for a treat! These delightful recipes turn those fish scraps into mouthwatering meals that will impress your taste buds.
Fish Tacos with Creamy Cilantro Sauce

Grilled Fish Tacos with Lime-Cilantro Sauce from Urban Foodie Kitchen
Rating: 5. Ingredients: 40 мин

Grilled Fish Tacos with Avocado-Cilantro Sauce from Kitchen Confidante
Rating: 4.9. Ingredients: 35 мин
Imagine fresh, flaky fish tucked into warm tortillas, topped with a zesty creamy cilantro sauce. This recipe combines leftover fish with crunchy cabbage, ripe avocado, and that special sauce which kicks things up a notch. The beauty of these tacos lies in their refreshing flavor and the way they come together in minutes!
Fish and Vegetable Stir-Fry

Sweet and Sour Fish and Vegetable Stir-fry from RecipeTin Japan – RecipeTin Eats
Rating: 5. Ingredients: 25 мин
A colorful medley of vibrant veggies and tender fish comes together in this quick stir-fry. Toss in some bell peppers, snap peas, and carrots, and you’ve got a dish bursting with flavor and nutrients. It’s all about that savory soy sauce and a hint of garlic that brings everything to life, making it a popular choice for busy weeknights!
Fish Cakes with Lemon-Dill Sauce

Lemon Dill Sauce for Salmon Patties from JZ Eats
Rating: 4.9. Ingredients: Greek yogurt, lemon, dill, mayonnaise Total Time: 5 min.

Wild Salmon Cakes With Creamy Dill Sauce from Italian Food Forever
Ingredients: Sour cream, bread crumbs, wild salmon, dijon mustard, olive oil Total Time: 1 hr 23 min.

Tuna cakes with lemon dill sauce from Drizzle Me Skinny!
Rating: 4. Ingredients: Lemon dill sauce, sour cream, greek yogurt, bread crumbs, dijon mustard Total Time: 20 min.
These crispy fish cakes are the perfect way to use up leftover fish, and they’re absolutely delightful! Mixed with breadcrumbs, herbs, and a touch of mustard, they are pan-fried to golden perfection. Pair them with a tangy lemon-dill sauce, and you’ll have a dish everyone will want to devour. They’re great for lunch or as a fancy appetizer!
Fish Chowder with Potatoes and Corn
Warm and comforting, this chowder is like a big hug in a bowl! Creamy and rich, it brings together chunks of fish, tender potatoes, and sweet corn in a luscious broth. The combination of flavors is hearty and satisfying, making it a favorite for chilly days or when you need a little comfort food.
Spicy Fish Quesadilla

Fish quesadilla with cilantro aioli from The Lady 8 Home
Ingredients: White fish, mustard sauce, cheese, avocado, pasta sauce Total Time: 30 min.

Fish quesadilla recipe from Food fusion recipes for the everyday foodie! – Flavourise
Ingredients: Sour cream, skinless cod fillets, cherry tomatoes, corn tortillas, chipotle hot sauce Total Time: 40 min.

Smoked Salmon Quesadilla from Savory Tooth
Ingredients: Smoked salmon, pepper jack cheese, sriracha, black olives, flour tortilla wraps Total Time: 25 min.
Turn up the heat with these spicy fish quesadillas! Loaded with melted cheese, leftover fish, and a punch of jalapeños, they are grilled until crispy and served with salsa. Each bite is a delicious explosion of flavor that is sure to please anyone who loves a little kick in their meal. Plus, they’re super easy to whip up!
Fish Fried Rice

'The Take-It-Easy' Fish Fried Rice from The Take It Easy Chef
Rating: 5. Ingredients: Chili sauce, dark soy sauce, beans, carrot, spring onions Total Time: 1 hr 10 min.

Dad's Salted Fish and Chicken Fried Rice: A Chinese Chef's Secrets (Video)! from Made With Lau
Rating: 4.9. Ingredients: Salted fish, chicken breast, oyster sauce, thai jasmine rice, fish sauce Total Time: 30 min.

Seafood Fried Rice from Ahead of Thyme
Rating: 5. Ingredients: Sweet corn, leftover rice, frozen green peas, satay sauce, tiger prawns Total Time: 20 min.
Transform your leftover fish into a colorful fried rice dish that’s packed with flavor! This recipe includes rice, peas, carrots, and a hint of soy sauce, all stir-fried together with your fish. It’s quick, satisfying, and a fantastic way to use up leftovers while creating something amazing! Perfect for lunch or dinner, it’s a win-win!