Striped bass is such a versatile fish, bursting with flavor and perfect for all kinds of cooking adventures. If you’re looking to impress your family or just treat yourself, these recipes will have your taste buds dancing. Let’s explore some delicious ways to prepare this fantastic fish that will make you feel like a culinary superstar!
Grilled Striped Bass with Lemon Herb Marinade
Imagine biting into a perfectly grilled piece of striped bass, kissed by the smoky flavors of the grill and brightened with zesty lemon and fresh herbs. This dish features a simple marinade made from olive oil, garlic, lemon juice, and a mix of your favorite herbs. What makes it special is how easy it is to prepare, yet it feels so gourmet!
Pan-Seared Striped Bass with Mango Salsa

Grilled Striped Bass With Mango Salsa from NYT Cooking – The New York Times
Rating: 4. Ingredients: 30 мин
This recipe combines the rich, flaky goodness of pan-seared striped bass with the sweet and tangy flavor of fresh mango salsa. With just a few ingredients like ripe mango, red onion, cilantro, and a splash of lime juice, the salsa adds a refreshing contrast to the fish. It’s a crowd-pleaser that looks as good as it tastes, making it perfect for dinner parties or a cozy night in.
Striped Bass Tacos with Cilantro Lime Cream
Who doesn’t love tacos? These striped bass tacos are loaded with flavor, featuring crispy fish nestled in warm corn tortillas topped with a zesty cilantro lime cream. The combination of the flaky fish, crunchy cabbage, and creamy sauce creates a delightful explosion of textures and tastes. It’s an exciting twist on taco night that your friends and family will crave again and again!
Baked Striped Bass with Garlic and Thyme

Whole Baked Sea Bass Recipe from Mad about Macarons
Rating: 5. Ingredients: 35 min Total Time: 35 min.

Our New Favorite Striped Bass Recipe from Umami Girl
Rating: 4.4. Ingredients: 45 min Total Time: 45 min.
This baked striped bass recipe is a comforting dish that’s both simple and satisfying. The fish is seasoned with garlic and fresh thyme, then baked to tender perfection. What sets this recipe apart is the ease of clean-up, as it can be made all in one pan, leaving you more time to enjoy your meal and the company of loved ones.
Striped Bass Chowder
Warm up with a comforting bowl of striped bass chowder that’s rich, creamy, and absolutely delicious. This recipe combines tender chunks of fish with potatoes, corn, and a hint of smokiness from bacon. It’s a hearty meal that’s perfect for chilly evenings and will fill your home with mouthwatering aromas that invite everyone to the table!