Lasagna doesn’t just have to be about meat and marinara; it can be a creamy, dreamy adventure with ricotta cheese at the heart of it. Imagine layers of cheesy goodness, herbs, and the warm embrace of pasta, all baked to perfection. It’s the kind of comfort food that brings a smile to your face and warmth to your kitchen, inviting everyone to gather around the table.
Classic Ricotta Lasagna

Hearty Italian Lasagna with Ricotta Cheese from Scarlati Family Kitchen
Rating: 5. Ingredients: 1 h 30 min
This classic ricotta lasagna is a timeless recipe that brings together rich flavors and smooth textures. The layers of tender pasta, creamy ricotta, and savory marinara sauce create a delightful harmony that’s hard to resist.
What makes this dish stand out is the balance of flavors. You’ll mix ricotta with fresh basil, a touch of garlic, and a sprinkle of parmesan to create a filling that’s bursting with freshness. Topped with mozzarella, this lasagna is baked until bubbly and golden, making it a family favorite that never goes out of style.
Spinach and Ricotta Lasagna
If you’re looking for a way to sneak in some greens, this spinach and ricotta lasagna is the answer! Packed with vibrant spinach and creamy ricotta, this dish is not only delicious but also a bit healthier than traditional versions.
The magic here lies in the layers of spinach that soften and meld with the ricotta, bringing a lovely earthiness to every bite. A hint of nutmeg in the ricotta filling adds a warm, cozy flavor, making this lasagna a comforting option that even the kids will love. Plus, it’s an easy way to add some nutrients to your dinner table!
Mushroom and Ricotta Lasagna

Italian Ricotta Mushroom Lasagne al Forno (baked lasagna) from The Pasta Project
Rating: 5. Ingredients: 1 ч 30 мин

Spinach-Mushroom Pesto Ricotta Lasagna Recipe from Vanilla And Bean
Rating: 5. Ingredients: 1 ч 55 мин
For mushroom lovers, this ricotta lasagna is an absolute treat! Combining the earthy flavors of sautéed mushrooms with creamy ricotta creates a rich and satisfying meal that’s perfect for any occasion.
This recipe shines with the addition of garlic, thyme, and a splash of white wine, which enhances the mushrooms’ natural flavors. Layered with pasta and topped with gooey mozzarella, it’s a hearty dish that feels indulgent yet is surprisingly simple to prepare. It’s sure to impress your family and friends at the next dinner gathering!
Ricotta and Zucchini Lasagna

Zucchini Lasagna Recipe (Not Watery) from Downshiftology
Rating: 4.9. Ingredients: Ground beef, ricotta cheese, pasta sauce, mozzarella, egg Total Time: 1 hr 20 mins.

Spicy Zucchini Ricotta Lasagna with Oregano Breadcrumbs from Half Baked Harvest
Rating: 4.7. Ingredients: Italian chicken sausage, yellow summer squash, ricotta cheese, marinara sauce, provolone cheese Total Time: 1 hr 20 mins.

Zucchini Lasagna from A Simple Palate
Rating: 4.9. Ingredients: Ricotta cheese, tomato sauce, mozzarella, egg, fresh basil Total Time: 1 hr 20 mins.
Bright and fresh, this ricotta and zucchini lasagna is a fantastic way to use up summer veggies! The combination of thinly sliced zucchini and creamy ricotta creates a light yet satisfying dish that’s perfect for warm evenings.
This recipe is special because it’s a great way to enjoy seasonal produce while indulging in cheesy goodness. The zucchini adds a nice crunch, while the ricotta seasoned with lemon zest and fresh herbs gives it a refreshing twist. It’s a unique take on lasagna that will leave you wanting more!