Are you ready to spice up your snack game? Tteokbokki, the beloved Korean street food, is not just delicious—it’s super easy to make at home. Let’s explore some fantastic recipes that will have you craving more!
Spicy Classic Tteokbokki
Tteokbokki (Korean spicy rice cake stew) from 1-2-3 Kimchi – Seasonal Korean cooking
Ingredients: 15 min
This recipe captures the heart and soul of traditional tteokbokki. With chewy rice cakes simmered in a sweet and spicy gochujang sauce, you’ll experience the perfect balance of flavors. It’s popular for its comforting taste that can transport you straight to the streets of Seoul!
Cheesy Tteokbokki
Spicy Cheesy Korean Rice Cakes – Tteokbokki (20 Minutes!) from Tiffy Cooks
Rating: 5. Ingredients: 20 min Total Time: spicy cheesy korean rice cakes – tteokbokki (20 minutes!).
If you love cheese (and who doesn’t?), this is the recipe for you! Picture gooey mozzarella melting over your spicy tteokbokki, creating a delightful fusion of flavors. The creaminess cuts through the heat, making every bite utterly indulgent and oh-so-satisfying!
Vegetable Medley Tteokbokki
Vegan Tteokbokki (떡볶이) with Vegetables from From My Bowl
Rating: 4.9. Ingredients: 35 min Total Time: 35 min.
Spicy Vegetable Tteokbokki with Asparagus, Soft-Boiled Eggs & Ginger Cashews from Blue Apron
Rating: 4. Ingredients: 25 min Total Time: 25 min.
This version is perfect for those who want a healthier twist. Packed with colorful veggies like bell peppers, carrots, and green onions, it’s a feast for the eyes and the palate. The freshness of the vegetables complements the spicy sauce, making it a well-rounded dish!
Seafood Tteokbokki
Seafood Tteokbokki – Recipe for Seafood Tteokbokki from 10000recipe.com
Rating: 5. Ingredients: 30 min
For seafood lovers, this recipe is simply irresistible! With tender pieces of fish cakes and shrimp swimming in the savory sauce, each bite is a burst of ocean flavor. It’s a popular choice among those who crave a little taste of the sea in their tteokbokki!
Sweet Soy Tteokbokki
Rice Cake Stir Fry with Soy Sauce (Gungjung Tteokbokki) from Kimchimari
Rating: 5. Ingredients: 25 min
Soy sauce oil tteokbokki ☆ Sweet and salty is perfect for our ta from 만개의레시피
Rating: 5. Ingredients: 5, 0(21)
Step away from the spice for a moment and enjoy a sweeter take on this classic dish. The sauce combines soy sauce, sugar, and a hint of garlic for a delightful umami flavor. This recipe is a hit for those who prefer a milder taste that still packs a punch!
Instant Pot Tteokbokki
Instant Pot Tteok Guk (Rice Cake Soup) from Kimchimari
Rating: 5. Ingredients: 28 min Total Time: 28 min.
Hot and spicy rice cake (Tteokbokki) from Maangchi
Rating: 4.9. Ingredients: 30 min Total Time: 30 min.
Spicy Cheesy Korean Rice Cakes – Tteokbokki (20 Minutes!) from Tiffy Cooks
Rating: 5. Ingredients: 20 min Total Time: 20 min.
Short on time? This Instant Pot version is your new best friend! It cooks in a fraction of the time while still delivering that chewy texture and rich flavor. It’s a popular choice for busy weeknights when you need a quick yet satisfying meal!
Kimchi Tteokbokki
Hot and spicy rice cake (Tteokbokki) from Maangchi
Rating: 4.9. Ingredients: 30 min Total Time: 30 min.
Tteokbokki, Gnocchi di Riso Coreani di Squid Game from Il Club delle Ricette
Rating: 5. Ingredients: 2 h
Add some zing to your tteokbokki with tangy kimchi! This recipe marries the spicy kick of tteokbokki with the fermented goodness of kimchi, creating a flavor explosion. It’s beloved for its bold taste and is perfect for those who can’t get enough of that fermented crunch!
Carbonara Tteokbokki
Carbonara Tteokbokki (20 Minutes) from That Cute Dish!
Rating: 5. Ingredients: 19 min Total Time: 19 min.
Creamy Carbonara Tteokbokki with Bacon from The Subversive Table
Rating: 5. Ingredients: 17 min Total Time: 17 min.
Get ready for a unique twist that combines Italian and Korean flavors! This recipe features creamy carbonara sauce mixed with your chewy rice cakes. The result? A rich, decadent dish that’s unlike anything you’ve ever tried—comfort food at its finest!
Spicy Chicken Tteokbokki
Dak Galbi (Spicy Stir-fried Chicken) from Korean Bapsang
Rating: 4.8. Ingredients: 40 min Total Time: 40 min.
Dak Galbi (Korean Spicy Chicken Stir Fry) from My Korean Kitchen
Rating: 4.9. Ingredients: 55 min Total Time: 55 min.
Spicy Chicken & Korean Rice Cakes with Sweet Corn, Shiitake Mushrooms & Ginger Cashews from Blue Apron
Rating: 3.7. Ingredients: 40 min Total Time: 40 min.
Bring on the protein with this hearty chicken tteokbokki! Tender pieces of chicken soak up the spicy sauce, making each bite flavorful and filling. This dish is popular for those who want a little more substance in their snack—perfect for lunch or dinner!
Honey Garlic Tteokbokki
Very simple honey garlic tteokbokki from 10000recipe.com
Rating: 5. Ingredients: 30 min Total Time: 30 min.
Sweet, savory, and simply delightful, this honey garlic version is a must-try. The sauce blends honey, garlic, and soy sauce for a tasty glaze that caramelizes beautifully. It’s a favorite among those who enjoy a sweeter profile while still savoring the essence of tteokbokki!