12+ Simple Grilled Chicken Recipes for Your George Foreman Grill
If you’re looking to spice up your dinner routine, grilled chicken is always a winner! With the George Foreman Grill, cooking is not only quick but also flavorful and easy to clean up. Let’s explore some mouthwatering recipes that will make your taste buds dance and your kitchen smell divine.
Imagine the aroma of fresh herbs mingling with garlic as your chicken grills to perfection. This recipe is all about simplicity and flavor. With just a few ingredients like olive oil, minced garlic, rosemary, and thyme, you’ll create a chicken dish that’s bursting with Mediterranean vibes.
The best part? This dish is not only delicious but also healthy! The combination of herbs brings a richness that makes you feel like you’re dining at a fancy restaurant, while the George Foreman Grill ensures your chicken stays juicy and tender. Perfect for a weeknight dinner or a weekend gathering with friends!
Rating: 5. Ingredients: 15 min Total Time: 15 min.
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Get ready for a flavor explosion with this BBQ honey mustard chicken! The sweet and tangy mixture of honey and mustard pairs beautifully with grilled chicken, making each bite a delightful surprise. Just mix together some honey, Dijon mustard, and a splash of soy sauce, then slather it on your chicken.
What makes this recipe a favorite? It’s incredibly easy and the marinade can be prepared in just a few minutes. Plus, as it grills on the George Foreman, the sugars in the honey caramelize, creating a sticky, mouthwatering glaze. Serve it with coleslaw or a fresh salad for a perfect summer meal!
Rating: 4.5. Ingredients: Lemon pepper seasoning, boneless chicken breast, cajun seasoning, italian seasoning, garlic powder Total Time: 1 hr.
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If you’re craving a kick, this spicy Cajun grilled chicken will do the trick! Coated in a zesty blend of Cajun spices like paprika, cayenne, and garlic powder, this chicken is for those who love a bit of heat. Just a sprinkle of seasoning is all it takes to transform plain chicken into something exciting.
This recipe is special because it captures the essence of Southern cooking. Using the George Foreman Grill not only gives you grill marks but also locks in the flavor and moisture, making it juicy and tender. Pair it with rice and beans for a satisfying meal that will have everyone asking for seconds!
Rating: 4.3. Ingredients: 2 h 25 min Total Time: 2 h 25 min.
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Bright and zesty, lemon pepper grilled chicken is a refreshing choice that’s both light and packed with flavor. With just lemon juice, black pepper, and a little olive oil, you’ll create a marinade that elevates your chicken to a whole new level.
What’s great about this recipe is its versatility. It’s perfect for a quick lunch or a fancy dinner. As it cooks on your George Foreman Grill, the lemon infuses the chicken with a tangy flavor while the black pepper adds just the right amount of kick. Serve it with a side of grilled veggies or a creamy potato salad for a delightful meal!
Take your taste buds on a trip to Asia with this teriyaki grilled chicken! This recipe is all about the sweet and savory sauce made from soy sauce, brown sugar, ginger, and garlic. Pour this delightful marinade over your chicken and let it soak up all those amazing flavors.
The magic happens when it hits the grill; the sugars caramelize, creating a beautiful glaze that’s hard to resist. This dish is fantastic because it’s not just delicious but also pairs well with rice or noodles. A sprinkle of sesame seeds and some sliced green onions on top can make it look as good as it tastes, making it a favorite for family dinners or gatherings!
