12+ Quick Rice Flour Cake Recipes You’ll Love to Try!
Looking for something new and exciting to whip up in the kitchen? Rice flour can transform your baking game, bringing unique flavors and textures to your treats. Let’s explore some delicious rice flour cake recipes that are not only easy to make but also absolutely irresistible!
This cake is a chocolate lover’s dream come true! With its rich, moist texture and deep cocoa flavor, you won’t believe it’s made with rice flour. The combination of melted dark chocolate and a hint of vanilla makes it super special.
To create this delightful treat, you’ll need rice flour, cocoa powder, sugar, eggs, and butter. What makes it really stand out is the addition of a secret ingredient: a dollop of sour cream that keeps the cake incredibly moist. It’s perfect for a cozy dessert after dinner or a sweet snack during the day. Just sprinkle a little powdered sugar on top, and you’re ready to impress!
Imagine the tropical vibes of coconut mixed into a soft, fluffy cake. This coconut rice flour cake is light and airy, making it a delightful treat for any occasion. It’s infused with the sweet flavor of coconut milk and shredded coconut, giving it a lovely texture and a hint of sweetness.
For this recipe, gather rice flour, coconut milk, sugar, eggs, and shredded coconut. What makes this cake special is its unique topping: a simple glaze made from powdered sugar and coconut milk that adds an extra layer of sweetness. Serve it with fresh fruit on the side for a refreshing touch that will transport you straight to a sunny beach!
Rating: 4.3. Ingredients: Brown rice, apple cider vinegar, almond milk, apples, ground almonds Total Time: 1 hr 25 min.
Links open in new window. Source: Google.com
Fall in love with the warm flavors of cinnamon and nutmeg in this delightful spiced apple cake. It’s perfect for chilly evenings or as a comforting dessert after a family dinner. The combination of tender apples and fragrant spices makes this cake feel like a warm hug.
To whip this up, you’ll need rice flour, fresh apples, brown sugar, eggs, and a sprinkle of your favorite spices. The secret to its deliciousness lies in the caramelized apples that you mix into the batter, creating pockets of sweetness throughout the cake. Top it off with a sprinkle of powdered sugar or a scoop of vanilla ice cream for a treat that feels extra special!
Rating: 4.8. Ingredients: Matcha green tea, coconut milk, butter, mochiko flour, icing sugar Total Time: 40 min.
Links open in new window. Source: Google.com
If you’re a fan of matcha, this unique cake is a must-try! The earthy flavors of green tea paired with the soft texture of rice flour create a truly memorable dessert. It’s not only delicious but also vibrant, making it a showstopper for gatherings.
For this recipe, gather rice flour, matcha powder, sugar, eggs, and a touch of milk. What sets this cake apart is the beautiful green color and the subtle bitterness of matcha, which balances perfectly with the sweetness. You can dress it up with a simple glaze or enjoy it plain with a cup of tea for a delightful afternoon pick-me-up!
Brighten your day with the zesty flavors of this lemon rice flour cake! It’s fresh, tangy, and bursting with citrus goodness, making it the perfect dessert for any occasion. Each bite is a refreshing experience that will leave you smiling.
To make this citrusy delight, you’ll need rice flour, fresh lemon juice, lemon zest, sugar, and eggs. The real magic happens when you combine the tangy lemon flavor with a light and fluffy cake base, resulting in a treat that feels so light and bright! Top it with a lemon glaze or serve it with a dollop of whipped cream for an extra touch of sweetness.
