There’s something magical about baking with Guinness that transforms ordinary desserts into extraordinary treats. The rich, dark beer adds a unique depth of flavor, making cakes moist and utterly delicious. If you’re curious about how to incorporate this iconic beverage into your baking, you’re in for a real treat!
Chocolate Guinness Cake

Chocolate Guinness Cake from NYT Cooking – The New York Times
Rating: 5. Ingredients: 1 h 15 min Total Time: 1 h 15 min.

Guinness cake al cioccolato from Ricette GialloZafferano
Rating: 4.4. Ingredients: 1 h 40 min Total Time: 1 h 40 min.
This cake is a chocolate lover’s dream come true! With a rich, deep flavor thanks to the Guinness, it’s moist and decadent. The ingredients are simple: flour, cocoa powder, sugar, eggs, and of course, a generous pour of Guinness. What makes this recipe special is the combination of chocolate and stout, which creates a depth of flavor that’s hard to resist. Top it off with a smooth cream cheese frosting, and you’ve got a show-stopper!
Guinness and Baileys Cheesecake

Guinness Chocolate Cheesecake with Bailey's Whipped Cream from The Every Kitchen
Ingredients: 2 ч 15 мин
Imagine a creamy cheesecake that’s both indulgent and sophisticated. This recipe combines the smoothness of cream cheese with a splash of Baileys Irish Cream and, of course, a hint of Guinness. The crust is made from crushed chocolate cookies, adding an extra layer of yum. What really makes this cheesecake shine is the balance of flavors—sweet, creamy, and just a touch of bitterness from the Guinness. Each slice is like a little piece of heaven!
Guinness Gingerbread Cake

Guinness Gingerbread Cake with Brown Butter Glaze from Confessions of a Baking Queen
Rating: 5. Ingredients: 1 ч 5 мин
Warm spices and the rich flavor of Guinness make this gingerbread cake a perfect choice for fall or winter gatherings. The combination of ground ginger, cinnamon, and nutmeg creates a cozy aroma that fills your kitchen. Simple ingredients like flour, sugar, molasses, and ginger are all you need. What sets this cake apart is that the Guinness adds moisture and a unique twist to the classic gingerbread flavor. Serve it warm with a dollop of whipped cream, and you’ll be in dessert heaven!
Guinness Chocolate Stout Brownies

Chocolate Guinness Cake from NYT Cooking – The New York Times
Rating: 5. Ingredients: 1 h 15 min Total Time: 1 h 15 min.
Who doesn’t love a good brownie? These Guinness chocolate stout brownies take that love to a whole new level! They’re fudgy, rich, and chocolatey, with just a hint of the stout’s flavor peeking through. The ingredients are straightforward, featuring cocoa powder, butter, sugar, and, of course, Guinness. The special twist here is that the beer amplifies the chocolatey goodness, making these brownies incredibly moist and delicious. They are perfect for sharing or keeping all to yourself!
Guinness Carrot Cake

Chocolate Guinness Cake from NYT Cooking – The New York Times
Rating: 5. Ingredients: Cream cheese, sour cream, guinness stout, heavy cream, butter Total Time: 1 hr 15 mins.

Guinness Chocolate Cake with Cream Cheese Frosting from Inspired Taste
Rating: 5. Ingredients: Cream cheese, sour cream, unsweetened cocoa powder, guinness stout beer, whipping cream Total Time: 1 hr.

Guinness Chocolate Cake with Brown Butter Cream Cheese Icing from Hot Chocolate Hits
Ingredients: Cream cheese, sour cream, cocoa powder, butter, brown Total Time: 1 hr 20 mins.
Carrot cake fans, rejoice! This recipe takes the classic carrot cake and adds a unique twist with the rich flavor of Guinness. The cake is studded with shredded carrots, walnuts, and warm spices, creating a delightful texture and flavor profile. It’s made with simple ingredients like flour, sugar, eggs, and of course, the secret ingredient—Guinness! What makes it special is how the beer enhances the spices, making each bite a perfect blend of sweet and earthy. Top it with cream cheese frosting for the ultimate treat!
Guinness Cupcakes with Whiskey Buttercream

Guinness Chocolate Cupcakes with Irish Whiskey Frosting from Creative Culinary
Rating: 4.8. Ingredients: Salted caramel, sour cream, irish whiskey, guinness beer, cocoa powder Total Time: 30 min.

Guinness Cupcakes with Bailey's Frosting from If You Give a Blonde a Kitchen
Rating: 5. Ingredients: Bailey's irish cream, sour cream, irish whiskey, unsweetened cocoa powder, chocolate chips Total Time: 40 min.

Guinness Cupcakes with Whiskey Salted Caramel Buttercream from Char-Griller
Ingredients: Food cake mix, salted caramel sauce, sour cream, instant chocolate pudding, brown sugar
These cupcakes are perfect for any celebration, combining the richness of Guinness with a light, fluffy cupcake texture. The batter is made with cocoa powder, sugar, and, of course, a good pour of Guinness, resulting in a moist and flavorful base. What really sets these cupcakes apart is the whiskey buttercream frosting that adds a wonderful kick of flavor. Each bite is a delightful mix of chocolatey goodness and creamy sweetness, making them irresistibly delicious!