9+ Best Short Ribs Recipes You’ll Want to Try Tonight!
Short ribs are like little bites of heaven that can turn any meal into a feast. These tender, flavorful pieces of meat are perfect for cozy dinners or special occasions. Let’s explore some lip-smacking recipes that will have everyone asking for seconds!
Rating: 5. Ingredients: Beef short ribs, red wine, tomato paste, carrots, olive oil Total Time: 3 hr 15 min.
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This recipe is a timeless favorite that combines the rich flavor of beef with aromatic vegetables and a splash of red wine. Imagine succulent meat that falls right off the bone, surrounded by a thick, savory sauce that’s perfect for spooning over mashed potatoes or polenta.
The ingredients for this dish include bone-in short ribs, onions, carrots, celery, garlic, beef broth, and a good quality red wine. The beauty of braising is in the slow cooking; it allows all the flavors to meld together while the meat becomes incredibly tender.
What makes this recipe special is the way it brings out the natural richness of the beef. Plus, the smell that fills your kitchen as it cooks is simply divine! Everyone will be gathering around to see what’s simmering on the stove.
Rating: 4.8. Ingredients: Style short ribs, soy sauce, dark brown sugar, sesame oil, white vinegar Total Time: 7 hr 25 min.
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If you’re in the mood for a flavor explosion, these Korean BBQ short ribs will do the trick. They are marinated in a delicious blend of soy sauce, brown sugar, garlic, and ginger, creating a perfect balance of sweetness and heat. Each bite is a delightful adventure!
You’ll need short ribs, soy sauce, brown sugar, sesame oil, garlic, ginger, and a sprinkle of red pepper flakes for that extra kick. The marinade is key here, soaking into the meat and making it incredibly flavorful.
This recipe is popular for backyard barbecues and gatherings. Just imagine grilling these ribs to perfection and serving them with a side of rice and pickled veggies. They’re not just a meal; they’re an experience!
Rating: 4.9. Ingredients: Short ribs, mashed potatoes, soy sauce, beef broth, stout beer Total Time: 3 hr 20 min.
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For a twist that’s full of hearty flavor, try these beer-braised short ribs. This recipe uses the deep, rich notes of stout or porter beer, which pairs beautifully with the beef, making each bite incredibly satisfying. Adding a hint of mustard gives it a nice zing!
The ingredients include short ribs, your choice of dark beer, onions, garlic, Dijon mustard, and a few herbs like thyme and bay leaves. The combination of beer and mustard creates a sauce that’s both comforting and complex.
This dish shines when served with crusty bread or roasted vegetables. It’s perfect for a chilly evening when you want something warm and filling. Plus, who doesn’t love a good excuse to use beer in cooking?
If you’re looking for something a little different, these chipotle-maple glazed short ribs are a must-try! The combination of smoky chipotle and sweet maple syrup creates a sticky glaze that’s absolutely irresistible. These ribs are not just tasty; they’re a feast for the senses!
You’ll need short ribs, chipotle peppers in adobo sauce, maple syrup, garlic, and a touch of apple cider vinegar. The glaze caramelizes beautifully in the oven, giving the ribs a glossy finish that’s hard to resist.
This recipe stands out because it offers a unique flavor profile that combines heat and sweetness. It’s perfect for impressing guests or treating yourself to something special. You might find yourself licking the sauce off your fingers!
