9+ Easy White Chocolate Peppermint Recipes You’ll Love to Make This Holiday Season!

The holiday season is a magical time, filled with festive flavors that warm the heart. Among them, the delightful combination of white chocolate and peppermint stands out, bringing a refreshing twist to traditional treats. If you’re looking to impress your friends and family with some easy yet delicious recipes, you’re in the right place!

White Chocolate Peppermint Bark

Imagine a luscious layer of creamy white chocolate topped with crunchy peppermint bits—it’s a sweet dream come true! This no-bake treat is as simple as melting chocolate and spreading it out, making it perfect for holiday gatherings or cozy nights at home. What makes this bark extra special is the festive flair of crushed candy canes that add a delightful crunch and a pop of color.

Ingredients:

• 1 pound of white chocolate chips
• 1 cup of crushed candy canes
• 1 teaspoon of peppermint extract (optional)

Instructions:

1. Line a baking sheet with parchment paper.
2. Melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
3. If you want an extra peppermint kick, stir in the peppermint extract.
4. Spread the melted chocolate evenly on the prepared baking sheet.
5. Sprinkle the crushed candy canes over the melted chocolate.
6. Refrigerate for about 30 minutes until set, then break into pieces and enjoy!

White Chocolate Peppermint Cheesecake

This cheesecake is a showstopper that will have everyone asking for seconds! With a creamy white chocolate filling and a hint of peppermint, it’s the perfect dessert to cap off a holiday meal. What makes this recipe so popular is its luscious texture and the festive touch of a chocolate cookie crust topped with whipped cream and peppermint sprinkles.

Ingredients:

• 1 ½ cups of chocolate cookie crumbs
• ½ cup of melted butter
• 2 cups of cream cheese, softened
• 1 cup of white chocolate, melted
• ½ cup of sugar
• 1 teaspoon of vanilla extract
• ½ teaspoon of peppermint extract
• 1 cup of whipped cream (for topping)
• Peppermint candies (for garnish)

Instructions:

1. Preheat your oven to 325°F (160°C).
2. Mix the chocolate cookie crumbs and melted butter, then press the mixture into the bottom of a springform pan to make the crust.
3. In a large bowl, beat the cream cheese until smooth. Then add the melted white chocolate, sugar, vanilla, and peppermint extract until well combined.
4. Pour the filling over the crust and smooth the top.
5. Bake for about 50 minutes, or until the center is set. Let it cool, then refrigerate for at least 4 hours or overnight.
6. Top with whipped cream and crush peppermint candies for garnish before serving.

White Chocolate Peppermint Fudge

This creamy fudge is a delightful way to satisfy your sweet tooth during the holidays! With a rich white chocolate base and a hint of peppermint, each bite melts in your mouth. It’s super easy to make, and its smooth texture combined with the crunch of candy canes makes it an irresistible treat for any gathering.

Ingredients:

• 2 cups of white chocolate chips
• 1 can (14 ounces) of sweetened condensed milk
• ½ teaspoon of peppermint extract
• 1 cup of crushed peppermint candies

Instructions:

1. Line an 8-inch square baking pan with parchment paper.
2. In a saucepan over low heat, combine the white chocolate chips and sweetened condensed milk, stirring until melted and smooth.
3. Remove from heat and stir in the peppermint extract and half of the crushed peppermint candies.
4. Pour the mixture into the prepared pan and spread evenly.
5. Sprinkle the remaining crushed candies on top.
6. Refrigerate for about 2 hours or until firm. Cut into squares and enjoy!

White Chocolate Peppermint Hot Chocolate

This cozy drink is sure to warm your heart and soul throughout the chilly season! With a rich white chocolate base and a refreshing hint of peppermint, it’s like a warm hug in a mug. The addition of whipped cream and crushed candy canes on top makes it a festive treat that everyone will love, perfect for sipping by the fireplace.

Ingredients:

• 2 cups of milk (any kind)
• 1 cup of white chocolate chips
• 1 teaspoon of peppermint extract
• Whipped cream (for topping)
• Crushed candy canes (for garnish)

Instructions:

1. In a saucepan over medium heat, warm the milk until it’s steaming but not boiling.
2. Add the white chocolate chips and stir until melted and smooth.
3. Stir in the peppermint extract.
4. Pour the hot chocolate into mugs and top with whipped cream.
5. Sprinkle with crushed candy canes and enjoy your festive beverage!

White Chocolate Peppermint Cookies

These cookies are the ultimate holiday treat, combining soft and chewy textures with a delightful burst of peppermint! The white chocolate chips melt into gooey pockets of sweetness, while the peppermint adds that refreshing zing. What makes these cookies a must-bake is how easy they are to whip up, making them perfect for holiday cookie exchanges or just a sweet snack at home.

Ingredients:

• 1 cup of unsalted butter, softened
• 1 cup of brown sugar
• 1 cup of granulated sugar
• 2 eggs
• 2 teaspoons of vanilla extract
• 3 cups of all-purpose flour
• 1 teaspoon of baking soda
• 1 teaspoon of salt
• 1 cup of white chocolate chips
• ½ cup of crushed peppermint candies

Instructions:

1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
2. In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
3. Add the eggs and vanilla extract, mixing well.
4. In another bowl, whisk together the flour, baking soda, and salt.
5. Gradually add the dry ingredients to the wet mixture, stirring until combined.
6. Fold in the white chocolate chips and crushed peppermint candies.
7. Drop spoonfuls of dough onto the prepared baking sheets and bake for 10-12 minutes, or until the edges are lightly golden.
8. Let the cookies cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.