Ravioli might just be the ultimate comfort food, don’t you think? These little pasta pockets are like tiny gifts waiting to be unwrapped, filled with delicious surprises. Let’s explore some simple yet delightful recipes that will turn your next dinner into a fun culinary adventure!
Spinach and Ricotta Ravioli
Spinach and ricotta ravioli with sage butter from BBC
Rating: 3.7. Ingredients: 2 h 30 min Total Time: 2 h 30 min.
Spinach Ravioli Recipe with Ricotta from Marcellina In Cucina
Rating: 5. Ingredients: 2 h 35 min Total Time: 2 h 35 min.
This classic combination is a fan favorite for a reason! The creamy ricotta mingles perfectly with the earthy spinach, creating a filling that is both light and satisfying. What makes this recipe special is the hint of nutmeg that adds a warm depth to the flavor, making every bite feel like a cozy hug.
Mushroom and Truffle Oil Ravioli
rader Joe’s Porcini Mushroom & Truffle Ravioli with Truffle Cream Sauce from – Grilled Cheese Social
Rating: 4.7. Ingredients: 15 min Total Time: 15 min.
Truffle Ravioli with Mushrooms and Sage from A Perfect Feast
Ingredients: 47 min Total Time: 47 min.
If you’re a fan of rich, earthy flavors, this one will steal your heart. The sautéed mushrooms bring a savory depth, while the drizzle of truffle oil elevates the dish to gourmet status. The best part? It’s surprisingly easy to whip up, making it a perfect choice for those fancy weeknight dinners.
Caprese Ravioli
Imagine the classic Caprese salad, but in ravioli form! The fresh tomatoes, creamy mozzarella, and fragrant basil blend beautifully inside the pasta. This recipe shines with a drizzle of balsamic glaze on top, adding a tangy sweetness that balances the flavors perfectly.
Butternut Squash Ravioli
This autumn-inspired dish is like a warm bowl of sunshine. The sweet, roasted butternut squash is blended into a velvety filling, making each ravioli a little piece of fall. Toss it in sage brown butter, and you’ll feel like you’re dining in a cozy cabin with the leaves falling outside.
Lobster Ravioli
Lobster Ravioli with Tomato Cream Sauce from The Kitchn
Rating: 5. Ingredients: Ricotta cheese, white wine, semolina flour, lemon, cooked lobster meat Total Time: 2 hr 55 min.
Lobster Ravioli from Preppy Kitchen
Rating: 4.8. Ingredients: Ricotta cheese, white wine, heavy whipping cream, cooked lobster meat, homemade pasta dough Total Time: 2 hr 20 min.
Lobster Ravioli with Brown Butter Sauce from Lively Table
Rating: 4.8. Ingredients: Lobster ravioli, lemon, garlic, salted butter, shaved parmesan Total Time: 20 min.
Feeling a bit fancy? Treat yourself to some lobster ravioli! The succulent lobster meat creates a luxurious filling that’s perfect for special occasions. Pair it with a light lemon cream sauce, and you’ll have a dish that tastes like it’s straight out of a high-end restaurant.
Cheese Ravioli with Marinara Sauce
Cheese Ravioli with Marinara Sauce from Cooking Channel
Ingredients: Heavy cream, red pepper, olive oil, crushed tomatoes, garlic Total Time: 1 hr 35 min.
The Easiest Cheesy Baked Ravioli from Coco and Ash
Rating: 5. Ingredients: Alfredo sauce, frozen ravioli, marinara sauce, italian cheese Total Time: 35 min.
Easy Baked Ravioli from Salt & Lavender
Rating: 4.9. Ingredients: Lean ground beef, cheese ravioli, marinara sauce, mozzarella cheese, parmesan cheese Total Time: 1 hr.
Sometimes, simple is best! These cheese ravioli are stuffed with a blend of ricotta, mozzarella, and parmesan for that classic cheesy goodness. Top it off with a rich, homemade marinara sauce, and you have a comforting meal that everyone will love. It’s like a hug from your grandma!
Beef and Cheese Ravioli
Meat and Cheese Ravioli from Self Proclaimed Foodie
Rating: 5. Ingredients: Spicy italian sausage, ricotta cheese, olive oil, egg, fresh basil Total Time: 1 hr 45 min.
Homemade Italian Ravioli with Meat & Cheese Filling from Cooking with an Italian Accent
Rating: 4.9. Ingredients: Country style, ricotta cheese, beef chuck, parmesan cheese, baby spinach Total Time: 1 hr.
Easy Baked Ravioli from Salt & Lavender
Rating: 4.9. Ingredients: Lean ground beef, cheese ravioli, marinara sauce, mozzarella cheese, parmesan cheese Total Time: 1 hr.
This hearty option is perfect for meat lovers. The savory ground beef combined with cheese creates a filling that is both satisfying and delicious. What sets this recipe apart is the addition of Italian herbs, giving every bite a burst of flavor that will have you coming back for more.
Sweet Potato Ravioli
Homemade Four Cheese Ravioli from Allrecipes
Rating: 4.6. Ingredients: 1 h 30 min Total Time: 1 h 30 min.
Homemade Ricotta Ravioli from Serious Eats
Rating: 4.5. Ingredients: 1 h 10 min Total Time: 1 h 10 min.
This Ricotta Ravioli Recipe Is A Homemade Italian Classic from Saturdays In Rome
Rating: 5. Ingredients: 1 h
Sweet potatoes add a delightful twist to traditional ravioli. Their natural sweetness pairs beautifully with a hint of brown sugar and cinnamon in the filling. Serve it with a sage butter sauce for a dish that’s warm, comforting, and a little bit different from the usual pasta fare.
Chicken and Pesto Ravioli
This recipe brings together juicy chicken and vibrant pesto for a lively flavor explosion. The homemade or store-bought pesto adds a fresh and herby punch that really brightens the dish. It’s a quick and easy option that doesn’t compromise on taste!
Four Cheese Ravioli
Homemade Four Cheese Ravioli from Allrecipes
Rating: 4.6. Ingredients: 1 h 30 min Total Time: 1 h 30 min.
If you can’t decide which cheese to use, why not go for them all? This ravioli is packed with a heavenly blend of mozzarella, ricotta, parmesan, and gorgonzola that creates a rich and creamy filling. Drizzle it with a light olive oil and sprinkle with fresh herbs for a dish that feels indulgent but is super simple to make.
Greek Ravioli
Ravioles (Cypriot ravioli) from Kopiaste
Rating: 4.7. Ingredients: 1 h 50 min Total Time: 1 h 50 min.
Take your taste buds on a Mediterranean getaway with these Greek-inspired ravioli! Filled with feta cheese, olives, and sun-dried tomatoes, it’s a fresh and tangy twist. Serve with a side of tzatziki sauce, and you’ll have a delightful meal that’s perfect for summer nights.