Imagine the delightful aroma wafting through your home as you prepare a cozy meal. The rich symphony of flavors from hearty beef and sweet butternut squash is waiting to be discovered in these delicious slow cooker recipes.
Classic Comfort Stew
This recipe brings together the timeless combination of tender beef and sweet butternut squash, creating a classic stew that warms the soul. With ingredients like carrots, onions, and garlic, this dish presents a melody of flavors that come alive after a slow simmer.
What’s special about this stew is how the beef becomes melt-in-your-mouth tender, while the butternut squash adds a subtle sweetness that perfectly balances the savory notes. A sprinkle of thyme and rosemary infuses the stew with an earthy aroma that’s hard to resist. This recipe is perfect for those chilly evenings when you need something comforting and delicious.
Spicy Southwest Stew
Southwestern Crockpot Beef Stew from Recipes Worth Repeating
Rating: 5 (6 reviews). Total Time: 3 hr 20 min.
If you’re in the mood for something with a bit of a kick, this Spicy Southwest Stew is calling your name. It’s a delightful twist on the traditional beef and butternut squash combo, featuring bold spices like cumin, chili powder, and smoked paprika.
What sets this recipe apart is the addition of black beans and corn, which introduce a Tex-Mex flair to the dish. The slow cooker allows the flavors to meld beautifully, creating a rich and satisfying stew that’s both hearty and spicy. Top it with some fresh cilantro and a squeeze of lime for an extra burst of flavor.
This stew is a fantastic way to warm up, offering a bit of heat that will surely excite your taste buds. It’s a perfect choice for those who love a little adventure in their meals while still enjoying the comfort of a slow-cooked stew.
Herbed Wine Stew
Red Wine Beef Stew with Potatoes and Green Beans from Food Network
Rating: 4.7 (209 reviews). Total Time: 2 h 20 min.
This Herbed Wine Stew is a sophisticated take on the traditional beef and butternut squash dish. The magic ingredient here is a generous splash of red wine, which gives the stew a rich, deep flavor that’s truly unforgettable.
Alongside the beef and butternut squash, you’ll find mushrooms and pearl onions adding layers of texture and taste. The slow cooker works wonders by allowing the wine and herbs—like bay leaves, thyme, and parsley—to infuse every bite with their aromatic goodness. This stew feels luxurious and is perfect for special occasions or when you simply want to treat yourself to something extraordinary.
Coconut Curry Stew
For those who love a fusion of flavors, the Coconut Curry Stew is a must-try. This recipe takes the classic beef and butternut squash and gives it an exotic twist with the addition of coconut milk and curry paste.
The combination of creamy coconut milk and spicy curry creates an irresistible sauce that coats the beef and squash beautifully. Lemongrass and ginger add a fragrant kick, making each spoonful a delightful journey for your taste buds. The slow cooker blends these flavors perfectly, resulting in a stew that’s both comforting and excitingly different.
This stew is a fantastic choice for those looking to spice up their dinner routine with something unique yet familiar. It’s a great way to enjoy the classic ingredients you love with a touch of the unexpected.
Pro Tricks for Amazing Beef and Butternut Squash Stew
Beef and Butternut Squash Stew from Slow Cooker Gourmet
Rating: 5 (2 reviews). Total Time: 8 hr 15 min.
Beef Stew with Butternut Squash (Instant Pot, Crock Pot or Stove Top) from FoodieCrush.com
Rating: 4.5 (91 reviews). Total Time: 55 min.
Get the Right Cut of Beef
Choosing the right cut of beef is crucial for a tender stew. Opt for cuts like chuck or brisket, which become melt-in-your-mouth tender after long cooking times. These cuts absorb flavors better and provide the rich, beefy taste that makes your stew irresistible.
Don’t Skip the Browning
Browning the beef before adding it to the slow cooker adds incredible depth of flavor. This step caramelizes the surface of the meat, sealing in juices and creating a more robust, savory taste that enhances the entire dish.
Spice It Up Your Way
Feel free to adjust the spices and herbs to suit your taste. Whether you prefer it mild or with a bit of heat, customizing the spice level can make the stew uniquely yours. Experiment with different herbs and spices to find your perfect flavor balance.











