There’s something magical about a hearty roast that brings everyone together at the dinner table. The aroma wafting through the kitchen as it cooks is just the beginning of the experience. Let’s explore five delicious bottom round roast recipes that will make your mealtime unforgettable!
Classic Herb-Crusted Bottom Round Roast

Bottom Round Roast from Chef Dennis
Rating: 5. Ingredients: Bottom round roast, dijon mustard, olive oil, garlic, fresh rosemary Total Time: 4 hr 10 min.

Herb-Crusted Roast Beef from Taste of Home
Rating: 4.4. Ingredients: Bottom round roast, dijon mustard, beef bouillon, worcestershire sauce, olive oil Total Time: 2 hr 5 min.

Bottom Round Roast from Allergy Free Alaska
Rating: 4.4. Ingredients: Bottom round roast, gluten free beef, red wine, pan drippings, olive oil Total Time: 1 hr 30 min.
This roast is like a warm hug on a plate! Seasoned with a delightful blend of rosemary, thyme, and garlic, it’s bursting with flavor. The crispy herb crust seals in the juices, creating a tender and juicy piece of meat that’s perfect for any gathering.
To make this dish, you’ll need a bottom round roast, fresh herbs, garlic, olive oil, salt, and pepper. The blend of herbs brings a fresh, earthy taste that complements the beef beautifully. What makes this recipe special is its simplicity; with just a few ingredients, you can create a meal that feels gourmet!
Slow Cooker BBQ Bottom Round Roast
If you love the sweet and smoky flavor of BBQ, this recipe is a must-try! The bottom round roast cooks low and slow in your slow cooker, soaking up all that rich barbecue sauce. It’s incredibly tender and falls apart with just a fork!
This dish requires a bottom round roast, your favorite barbecue sauce, onions, and a touch of apple cider vinegar for that perfect tang. The beauty of this recipe lies in its convenience. Just toss everything in the slow cooker and let it do the work while you enjoy your day!
Spicy Garlic and Soy Marinated Bottom Round Roast
This recipe adds a zing to your dinner with a spicy garlic and soy marinade that’s simply irresistible! The combination of soy sauce, garlic, ginger, and a hint of chili creates a flavor explosion that will leave everyone asking for seconds.
For this dish, gather a bottom round roast, soy sauce, garlic, ginger, and chili flakes. Marinating the meat allows those bold flavors to really penetrate, making every bite a taste sensation. It’s a popular choice for those who love a little heat and excitement in their meals!
Oven-Roasted Bottom Round Roast with Vegetables

The Best Classic Oven Pot Roast With Vegetables from Tara Teaspoon
Rating: 4.4. Ingredients: Round roast, ribs, beef broth, worcestershire sauce, carrots Total Time: 5 hr.

Oven-Roasted Pot Roast With Vegetables from Food.com
Rating: 5. Ingredients: Bottom round, red potatoes, tomato sauce, beef broth, rosemary Total Time: 4 hr.

Bottom Round Roast from Allergy Free Alaska
Rating: 4.4. Ingredients: Bottom round roast, gluten free beef, red wine, pan drippings, olive oil Total Time: 1 hr 30 min.
Imagine a roast dinner that includes perfectly cooked vegetables alongside your main dish! This oven-roasted bottom round roast comes with carrots, potatoes, and onions, all roasted to golden perfection. The vegetables soak up the savory flavors from the roast, creating a harmonious meal.
All you need is a bottom round roast, your favorite root vegetables, olive oil, salt, and pepper. The secret here is to roast everything together, allowing the flavors to meld beautifully. This recipe is popular because it’s a one-pan wonder that’s both comforting and visually appealing!
Bottom Round Roast Tacos with Avocado Salsa

Instant Pot Beef Tacos with Avocado Salsa from Calling to Chit Chat
Rating: 5. Ingredients: Eye round roast, corn tortillas, avocado, lime, olive oil Total Time: 1 hr 30 min.

Crockpot Chipotle Honey Pot Roast Tacos from Half Baked Harvest
Rating: 4.6. Ingredients: Chuck roast, salsa verde, fresh orange juice, soft taco shells, honey Total Time: 3 hr 15 min.

VIRAL CHUCK ROAST TACOS from Olivia Adriance
Rating: 5. Ingredients: Beef chuck roast, taco seasoning, salsa, red onion, lime juice Total Time: 5 hr.
Who says roast has to be served the traditional way? These bottom round roast tacos bring a fun twist to dinner! With tender, shredded beef and a fresh avocado salsa, these tacos are a hit at any meal.
For this recipe, you’ll need a bottom round roast, taco seasoning, tortillas, and ripe avocados for the salsa. The flavors are fresh and zesty, bringing a bright note to the rich roast. What makes these tacos special is their versatility—you can customize them with your favorite toppings!