Brie bites are the kind of appetizer that can turn any gathering into a gourmet experience. With their creamy, rich texture and delightful flavors, these little treats are impossible to resist. Get ready to impress your friends and family with these five mouthwatering recipes that are sure to be the star of your next party!
Brie and Cranberry Puff Pastry Bites

Brie Bites with Cranberry from Well Plated by Erin
Rating: 4.8. Ingredients: 35 Min. Total Time: 35 min..

Cranberry Brie Bites with Puff Pastry from If You Give a Blonde a Kitchen
Rating: 4.9. Ingredients: 50 Min. Total Time: 50 min..
Imagine flaky puff pastry enveloping gooey brie and sweet-tart cranberry sauce. This recipe combines the buttery goodness of pastry with the creaminess of brie, creating a perfect harmony of flavors. What makes these bites so special is the contrast between the crispy exterior and the melty cheese inside, paired with the fruity burst of cranberry that adds a festive touch.
To make these, start by rolling out your puff pastry and cutting it into small squares. Place a piece of brie and a spoonful of cranberry sauce in the center of each square, then fold the corners over to create little pockets. Bake until golden brown, and watch them disappear as soon as they hit the table!
Garlic Herb Brie Bites

4 Ingredient Garlic Baked Brie (15 Minute Appetizer!) from Girl and the Kitchen
Rating: 4.5. Ingredients: 20 min Total Time: 20 min.
If you love the aroma of garlic and the freshness of herbs, these bites are calling your name! Featuring a blend of garlic, rosemary, and thyme, they take cheesy goodness to another level. The flavors meld beautifully as they bake, creating a savory experience that’s both comforting and sophisticated.
Simply cut brie into small pieces and place them in phyllo dough cups. Sprinkle with minced garlic and a mix of fresh herbs before baking. The result? A warm, cheesy delight that is bursting with flavor and ready to impress even the pickiest eaters!
Fig and Brie Crostini
For those who adore sweet and savory combinations, fig and brie crostini are an absolute must-try! The creamy brie shines alongside the rich sweetness of figs, making each bite a little taste of heaven. This recipe is not only delicious but also looks stunning, making it a perfect choice for elegant gatherings.
Start by toasting slices of baguette until they’re golden. Spread a generous layer of brie on top and add a dollop of fig jam. A sprinkle of crushed walnuts or a drizzle of balsamic reduction will elevate the dish, adding a delightful crunch and tang that will leave your guests raving!
Spicy Pepper Jelly Brie Bites
If you’re looking to add a kick to your appetizer spread, these spicy pepper jelly brie bites are just the thing! The combination of creamy brie and sweet-spicy pepper jelly creates a flavor explosion that’s both unique and addictive. This recipe is popular for its simplicity and the way it tantalizes the taste buds.
To whip these up, place brie in a small baking dish and top it generously with your favorite pepper jelly. Bake until the cheese is melty and the jelly is bubbly. Serve with crackers or slices of baguette for dipping, and watch everyone flock to the snack table!
Apple and Brie Quesadillas

Apple Brie Quesadillas from Food.com
Rating: 5. Ingredients: Brie cheese, balsamic vinegar, flour tortillas, sugar, vegetable oil Total Time: 18 min.

Apple and Brie Quesadillas from Fake Ginger
Rating: 4.6. Ingredients: Brie cheese, apple cider, arugula, dijon mustard, flour tortillas Total Time: 20 min.

Apple and Brie Quesadillas from Food Network
Rating: 4.5. Ingredients: Brie cheese, bacon, maple syrup, granny smith apple, whole grain mustard Total Time: 25 min.
These apple and brie quesadillas are a delightful twist on traditional quesadillas, bringing together the sweetness of apples and the creaminess of brie in every bite. They’re perfect for those who enjoy a little crunch with their cheesy goodness. This recipe is particularly popular for gatherings because they can be made quickly and served warm or at room temperature.
Simply layer slices of brie and thinly sliced apples between two tortillas. Cook on a skillet until crispy and golden, then cut into wedges. The combination of flavors will leave your guests wanting more, and they’re oh-so-easy to customize with a sprinkle of cinnamon or a drizzle of honey!