There’s something magical about the combination of sweet and creamy that makes buko pie an all-time favorite in many homes. This delightful pie, filled with young coconut, is a treat that brings smiles with every bite. Get ready to impress your friends and family with these five irresistible recipes that capture the essence of this beloved Filipino dessert!
Classic Buko Pie

Buko Pie (Filipino Coconut Pie) from Kawaling Pinoy
Rating: 4. Ingredients: 55 min Total Time: 55 min.
Imagine biting into a slice of warm buko pie, with its golden crust and a creamy filling that bursts with the fresh taste of coconut. This classic recipe uses simple ingredients like young coconut meat, sweetened condensed milk, and a touch of vanilla to create a rich, delightful flavor. What makes this pie special is its flaky pastry that perfectly complements the silky filling, making it a timeless favorite.
Macapuno Buko Pie

Buko Pie Recipe from Foxy Folksy
Rating: 5. Ingredients: Coconut water, sweetened condensed, young coconut meat, vinegar, egg Total Time: 1 hr 20 min.

Buko Pie from Panlasang Pinoy
Rating: 5. Ingredients: Young coconut water, evaporated milk, young coconut meat, vegetable shortening, all purpose flour Total Time: 1 hr 5 min.

Buko Pie (Filipino Coconut Pie) from Kawaling Pinoy
Rating: 4. Ingredients: Coconut water, all purpose cream, young coconut meat, milk, lemon juice Total Time: 55 min.
For those who crave an extra layer of sweetness, the macapuno buko pie is a must-try! This version incorporates macapuno, a special type of coconut known for its soft, jelly-like texture. The blend of macapuno and young coconut creates a unique flavor that’s both sweet and slightly chewy, making every bite a delicious surprise. Plus, the addition of a hint of almond extract elevates the taste to a whole new level!
Chocolate Buko Pie

Vegan Dark Chocolate Coconut Pies from Making Thyme for Health
Rating: 4.5. Ingredients: 45 min Total Time: 45 min.

Thermomix recipe: Coconut and Chocolate Pie from Cooking with Tenina
Rating: 4.7. Ingredients: 38 min Total Time: 38 min.
If you’re a chocolate lover, this rich chocolate buko pie will steal your heart! It features a decadent chocolate crust filled with a creamy coconut mixture, creating a wonderful contrast that is hard to resist. The recipe combines classic ingredients with cocoa powder and dark chocolate, giving it a deep, indulgent flavor. This pie is perfect for special occasions and will definitely wow your guests!
Buko Pie with Pandan Crust
Elevate your buko pie experience with a fragrant pandan crust that adds a beautiful green hue and a unique flavor twist! The pandan leaves infuse the crust with a subtle floral aroma, perfectly balancing the creamy coconut filling. This recipe is not only visually stunning but also brings an exotic taste that will make your buko pie stand out at any gathering. It’s a delightful fusion that’s as delicious as it is beautiful!
Ube Buko Pie
Ube Buko Pie from Ang Sarap
Rating: 5. Ingredients: Young coconut water, evaporated milk, ube jam, ready made, white sugar Total Time: 1 hr 50 min.
Easy Ube Pie from Jeanelleats
Ingredients: Condensed milk, pumpkin pie spice, purple yam, pie crust, ube extract Total Time: 1 hr 10 min.
Jollibee Ube Pie (Copycat Recipe) from The Unlikely Baker
Rating: 5. Ingredients: Frozen puff pastry, ube jam, macapuno, cheddar cheese, milk Total Time: 45 min.
Get ready to be amazed by the colorful ube buko pie, a vibrant twist on the traditional recipe! This version incorporates ube (purple yam), which adds a lovely color and a slightly nutty flavor to the filling. The creamy ube pairs beautifully with the coconut, creating a dessert that is both visually appealing and utterly scrumptious. Perfect for celebrations, this pie promises to be a showstopper on any dessert table!