9+ Easy Campbell Soup Chicken Pot Pie Recipes to Try Now!
There’s something magical about the aroma of a homemade chicken pot pie wafting through your kitchen. It’s warm, comforting, and brings back memories of cozy family dinners. With just a few ingredients and a can of Campbell’s soup, you can create delicious pot pies that will surely make your taste buds dance!
Rating: 5. Ingredients: Chicken broth, cooked chicken, pie crusts, frozen peas, all purpose flour Total Time: 1 hr 15 min.
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This traditional chicken pot pie recipe is a timeless favorite that combines tender chicken with a creamy filling, all wrapped in a flaky crust. Using Campbell’s Cream of Chicken Soup adds a rich, savory flavor that makes each bite melt in your mouth.
The magic happens when you mix cooked chicken, mixed vegetables, and a splash of milk with the soup, creating a smooth and creamy filling. Top it all off with a buttery pie crust, and you’ve got a dish that’s perfect for any occasion, from weeknight dinners to special gatherings. It’s comfort food at its finest!
Ingredients: Puff pastry, rotisserie chicken, chicken broth, heavy cream, russet potatoes Total Time: 45 mins.
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If you love cheese and broccoli, this pot pie is going to be your new best friend! The combination of creamy Campbell’s Cream of Chicken Soup, fresh broccoli, and melty cheese creates a flavor explosion that’s hard to resist.
<pWhat sets this recipe apart is its vibrant green broccoli and the gooey cheese that pulls apart with every slice. It’s not just a meal; it’s a fun way to sneak in some veggies while enjoying a comforting classic. Serve it hot and watch as everyone digs in for seconds!
Rating: 4.4. Ingredients: Black beans, boneless chicken breast, corn muffin mix, hot smoked paprika, red bell pepper Total Time: 1 hr.
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<pSpice up your dinner routine with a Southwestern twist! This chicken pot pie features bold flavors, thanks to zesty seasonings and a dash of salsa mixed into the creamy filling made with Campbell's Cream of Chicken Soup.
What makes this recipe special is the addition of black beans, corn, and bell peppers, bringing a colorful and hearty element to the dish. Topped with a golden crust, each slice is a delightful blend of creamy, spicy, and savory. It’s a unique take on the classic that will leave your taste buds buzzing!
Ingredients: Green beans, shredded chicken, heavy whipping cream, chicken broth, butter
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Casseroles are all about simplicity, and this easy chicken pot pie casserole is no exception. Instead of a traditional pie crust, this recipe uses flaky biscuits on top for a fun twist. With Campbell’s Cream of Chicken Soup as the creamy base, it’s both easy to make and incredibly satisfying.
What makes this dish stand out is its simplicity and hearty nature. Just mix your cooked chicken and veggies with the soup, pour it into a baking dish, and top with biscuit dough. Bake until golden brown, and enjoy a comforting meal that’s perfect for feeding a crowd!
