There’s something magical about transforming the sweet, juicy essence of peaches into a delightful jam. The simplicity of using canned peaches makes it accessible for everyone to whip up a homemade treat.
Classic Peach Jam
The Classic Peach Jam is a timeless favorite that captures the pure, unadulterated flavor of peaches. With just a few simple ingredients like canned peaches, sugar, and a touch of lemon juice, this recipe is as straightforward as it gets.
What makes this jam so special is its ability to evoke memories of summer days and homemade breakfasts at grandma’s house. The sweetness of the peaches is perfectly balanced by the tartness of the lemon juice, creating a versatile jam that pairs wonderfully with toast, scones, or even as a glaze for meats.
Peach and Ginger Jam

Ginger Peach Jam from Hello Veggie
If you’re looking for a jam with a bit of a kick, the Peach and Ginger Jam might just be what you need. This recipe combines the sweetness of canned peaches with the zing of fresh ginger, creating a delightful contrast of flavors.
Ginger adds a warm, spicy note that lingers on the palate, making this jam perfect for those chilly autumn mornings. It’s not just a spread; it’s an experience. Imagine slathering this on a warm, buttery biscuit or stirring a spoonful into your morning oatmeal for an unexpected twist. The unexpected combination is what makes it stand out, offering a modern spin on the traditional jam.
Vanilla Peach Jam
Vanilla Peach Jam is a luxurious take on the classic peach jam. By adding a splash of vanilla extract to the mix of canned peaches and sugar, this recipe elevates the flavor to a whole new level.
The vanilla lends a creamy, aromatic quality, enhancing the natural sweetness of the peaches without overpowering them. This jam is perfect for those who enjoy a more refined, dessert-like spread. Imagine using it as a filling for pastries or a topping for ice cream. It’s the kind of jam that makes breakfast feel like a special occasion.
Cinnamon Peach Jam
For those who adore the warm, comforting flavors of cinnamon, the Cinnamon Peach Jam is a must-try. This recipe incorporates a hint of cinnamon into the traditional peach jam, creating a cozy, autumn-inspired spread.
Cinnamon adds a depth of flavor that complements the sweetness of the peaches, making this jam ideal for the fall season. Spread it on a slice of homemade bread or use it as a filling for cinnamon rolls; the possibilities are endless. Its comforting aroma and taste make it a favorite for holiday mornings and family gatherings.
Peach and Raspberry Jam

Peach-Raspberry Jam from Garden & Gun
Peach and Raspberry Jam is a vibrant and fruity spread that combines two beloved fruits into one jar of goodness. The tartness of raspberries complements the sweetness of canned peaches, creating a balanced and flavorful jam.
This combination is a color explosion with a taste to match. The jam’s beautiful pink hue is visually appealing, making it a delightful gift for loved ones. Use it as a topping for cheesecake or mix it into yogurt for a fruity parfait. The harmony of flavors makes it irresistible and a standout on any breakfast table.
Spicy Peach Jam
If you’re feeling adventurous, Spicy Peach Jam will add a little heat to your regular jam repertoire. This recipe spices things up by adding a dash of cayenne pepper to the sweet canned peaches.
The heat is subtle yet noticeable, providing an exciting contrast to the sweetness of the fruit. This jam is perfect for those who like a bit of spice in their life. Try it as a glaze for grilled chicken or as a spicy addition to a cheese platter. The unexpected heat makes it a conversation starter and a favorite for those who enjoy bold flavors.
Pro Tricks for Amazing Canned Peach Jam
Choosing the Right Canned Peaches
Opt for canned peaches packed in juice rather than syrup for a fresher flavor. The natural juices help preserve the authentic taste of peaches without adding unnecessary sweetness.
Balancing Flavors
When experimenting with additional flavors like ginger or cinnamon, start with small amounts. It’s easier to add more seasoning than to fix an overpowering flavor. Always taste as you go!
Perfecting the Texture
For a smoother jam, blend the canned peaches before cooking. If you prefer chunks, simply mash them lightly with a fork. Adjust the consistency to your liking for the perfect spread.