Have you ever found yourself craving something sweet, but didn’t want to spend hours in the kitchen? These chocolate chip squares are here to save the day! With their rich, buttery goodness and gooey chocolate, they are the perfect treat for any occasion.
Classic Chewy Chocolate Chip Squares

Chewy Chocolate Chip Cookie Bars from A Farmgirl's Dabbles
Rating: 4.5. Ingredients: 39 min Total Time: 39 min.

Thick and Chewy Chocolate Chip Cookie Bars from Mel's Kitchen Cafe
Rating: 4.7. Ingredients: 40 min Total Time: 40 min.
Imagine biting into a soft, chewy square that melts in your mouth, bursting with rich chocolate flavor. This classic recipe combines simple ingredients to create a delightful treat that’s perfect for sharing or keeping all to yourself. What makes it special? It’s that perfect balance of sweetness and chocolatey goodness that keeps you coming back for more!
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups semi-sweet chocolate chips
Instructions:
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until smooth.
- Add in the eggs one at a time, mixing well after each addition, and then stir in the vanilla.
- In another bowl, whisk together the flour, baking soda, and salt.
- Gradually blend the dry ingredients into the wet mixture until just combined.
- Fold in the chocolate chips and spread the batter evenly in the prepared pan.
- Bake for 25-30 minutes or until the edges are golden brown. Let cool before cutting into squares.
Nutty Chocolate Chip Squares

Chocolate Chip Walnut Bars from Savvy Mama Lifestyle
Rating: 4.5. Ingredients: 45 min Total Time: 45 min.

Maple-Nut-Chocolate Chip Cookie Bars from Betty Crocker
Rating: 3.5. Ingredients: 2 h 15 min Total Time: 2 h 15 min.
Get ready for a delightful twist on the classic! These nutty chocolate chip squares bring a satisfying crunch to every bite with the addition of chopped nuts. The combination of creamy chocolate and crunchy nuts makes each square a party for your mouth! This recipe is popular because it’s incredibly easy to make, and the nuts add a whole new layer of flavor.
Ingredients:
- 1 cup unsalted butter, melted
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup chopped walnuts or pecans
- 1 cup chocolate chips
Instructions:
- Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.
- In a large bowl, mix the melted butter with brown sugar and granulated sugar until combined.
- Add in the eggs and vanilla, mixing until smooth.
- In a separate bowl, combine the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture until just blended.
- Stir in the chopped nuts and chocolate chips.
- Spread the batter into the prepared pan and bake for 20-25 minutes. Let cool before slicing into squares.
Fudgy Chocolate Chip Squares

Fudgy Chocolate Cookie Bars from Bakes and Blunders
Rating: 5. Ingredients: Sweetened condensed milk, unsweetened cocoa powder, sweet chocolate chips, powdered sugar, nuts Total Time: 50 min.

Fudge Stuffed Chocolate Chip Cookie Bars from Back for Seconds
Ingredients: Sweetened condensed milk, brown sugar, sweet chocolate chips, eggs, baking soda Total Time: 50 min.

Fudgy Chocolate Chip Cookie Bars from Betty Crocker
Rating: 5. Ingredients: Cream cheese, chocolate chip cookie, cookie mix, creamy chocolate frosting Total Time: 2 hr 20 min.
If you’re a chocolate lover, this recipe is about to become your new best friend! These fudgy chocolate chip squares are rich and decadent, with a texture that’s almost like brownies. They’re so popular because they satisfy that deep chocolate craving and are quick to whip up for any last-minute get-togethers!
Ingredients:
- 1/2 cup unsalted butter, melted
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/4 teaspoon salt
- 1 cup chocolate chips
Instructions:
- Preheat your oven to 350°F (175°C) and grease an 8×8 inch baking pan.
- In a bowl, mix the melted butter and sugar together until well combined.
- Add the eggs and vanilla, stirring until smooth.
- In another bowl, whisk together the flour, cocoa powder, and salt.
- Gradually combine the dry ingredients with the wet mixture until just mixed.
- Fold in the chocolate chips and pour the batter into the prepared pan.
- Bake for 20-25 minutes. Allow to cool, then cut into delicious squares and enjoy!