When the chill of winter sets in, there’s nothing quite like the warm embrace of cinnamon and apples to bring comfort and joy. These delightful ingredients blend perfectly, creating sweet aromas that fill the home and warm the heart. Let’s explore some simple yet irresistible recipes that will make your kitchen the coziest spot this season.
Cinnamon Apple Oatmeal Bake

Apple Cinnamon Baked Oatmeal from The Real Food Dietitians
Rating: 4.9. Ingredients: 45 min Total Time: 45 min.

Apple Cinnamon Baked Oatmeal from Eating Bird Food
Rating: 4.5. Ingredients: 55 min Total Time: 55 min.
This cozy dish combines the hearty goodness of oats with the sweet tartness of apples, all wrapped in a warm cinnamon blanket. It’s baked to perfection, resulting in a comforting slice that’s perfect for chilly mornings. What makes this recipe special is its versatility; you can easily customize it with your favorite nuts or dried fruits!
Ingredients:
- 2 cups rolled oats
- 2 cups milk (or almond milk)
- 2 apples, diced
- 1/2 cup brown sugar
- 2 teaspoons cinnamon
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/4 cup chopped nuts (optional)
Instructions:
- Preheat your oven to 350°F (175°C). Grease a baking dish.
- In a large bowl, combine the oats, milk, diced apples, brown sugar, cinnamon, vanilla, and salt. Mix well.
- If you’re adding nuts, fold them into the mixture.
- Pour the mixture into the greased baking dish and spread it evenly.
- Bake for about 30-35 minutes, until the top is golden brown and the oats are set.
- Let it cool slightly before serving. Enjoy it warm, maybe with a drizzle of honey or a splash of milk!
Cinnamon Apple Crisp
Imagine a warm bowl of tender apples, bubbling beneath a crunchy, cinnamon-spiced topping. That’s exactly what this dessert brings to the table! The combination of sweet and tart apples with a buttery, crumbly topping makes it a favorite during the colder months, especially when served with a scoop of vanilla ice cream.
Ingredients:
- 4 cups apples, peeled and sliced
- 1/2 cup granulated sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 cup rolled oats
- 1/2 cup flour
- 1/2 cup brown sugar
- 1/2 cup butter, melted
Instructions:
- Preheat your oven to 350°F (175°C). Grease a baking dish.
- In a bowl, mix the sliced apples with granulated sugar, cinnamon, and lemon juice. Spread this mixture in the bottom of the dish.
- In another bowl, combine oats, flour, brown sugar, and melted butter until crumbly.
- Sprinkle the oat mixture evenly over the apples.
- Bake for 35-40 minutes, or until the top is golden brown and the apples are soft.
- Serve warm, ideally with a scoop of ice cream on top!
Cinnamon Apple Cider
There’s something magical about sipping warm apple cider infused with cinnamon on a cold winter day. This recipe takes your typical apple cider and elevates it with the warm spices of winter. It’s perfect for gatherings, making your home smell incredible while offering a sweet, spiced drink that everyone will love.
Ingredients:
- 1 gallon apple cider
- 3 cinnamon sticks
- 1 tablespoon whole cloves
- 1 orange, sliced
- 1/4 cup brown sugar (optional)
Instructions:
- In a large pot, pour in the apple cider.
- Add the cinnamon sticks, whole cloves, and orange slices.
- If you like it sweeter, stir in the brown sugar.
- Heat the mixture over medium heat until it begins to simmer.
- Reduce the heat to low and let it simmer for about 30 minutes, allowing the flavors to meld.
- Strain out the spices and orange slices before serving. Enjoy it warm in your favorite mug!
Cinnamon Apple Muffins

Cinnamon Apple Muffins Recipe from Add a Pinch
Rating: 4.9. Ingredients: Apples, cinnamon, baking powder, all purpose flour, vanilla extract Total Time: 35 min.

Apple Cinnamon Crumb Muffins from Sally's Baking Addiction
Rating: 4.9. Ingredients: Sour cream, dark brown sugar, heavy cream, cinnamon, baking soda Total Time: 50 min.

Apple Cinnamon Muffins from Mel's Kitchen Cafe
Rating: 5. Ingredients: Whole wheat flour, brown sugar, cinnamon, egg, baking soda Total Time: 42 min.
These fluffy muffins are bursting with apple goodness and a delightful sprinkle of cinnamon. They’re perfect for breakfast or as an afternoon snack, filling your kitchen with a heavenly aroma as they bake. What makes these muffins a hit is the crunchy cinnamon sugar topping that adds a sweet surprise to every bite!
Ingredients:
- 1 1/2 cups flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 cup milk
- 1/3 cup vegetable oil
- 1 egg
- 1 cup apples, diced
- 2 tablespoons sugar (for topping)
- 1 teaspoon cinnamon (for topping)
Instructions:
- Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
- In a large bowl, mix flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, whisk together milk, vegetable oil, and egg. Add the wet ingredients to the dry ingredients and mix just until combined.
- Gently fold in the diced apples.
- Divide the batter evenly among the muffin cups.
- In a small bowl, mix the topping sugar and cinnamon, then sprinkle it generously over the muffin batter.
- Bake for 18-20 minutes, or until a toothpick comes out clean. Let them cool in the pan for a few minutes before transferring to a wire rack.