3+ Amazing Cinnamon Beef Summer Recipes You’ll Want to Make Every Weekend!
As the warm sun graces our weekends, it’s time to fire up the grill and embrace the mouthwatering aromas of summer. Imagine the sweet and spicy scent of cinnamon blending with savory beef, creating dishes that will have everyone asking for seconds. These delightful recipes are not just meals; they are experiences waiting to happen in your kitchen!
These vibrant skewers bring together juicy beef and colorful veggies, all kissed by the warmth of cinnamon. Marinated in a blend of spices and grilled to perfection, this dish is a summer staple that’s incredibly easy to make. What makes these skewers special is the perfect balance of sweet and savory flavors, making them a hit at any gathering!
Ingredients:
1 pound beef sirloin, cut into cubes
1 tablespoon ground cinnamon
2 tablespoons olive oil
2 tablespoons soy sauce
1 tablespoon honey
1 bell pepper, cut into chunks
1 red onion, cut into wedges
1 zucchini, sliced
Salt and pepper to taste
Skewers (soaked if wooden)
Instructions:
In a bowl, mix the ground cinnamon, olive oil, soy sauce, and honey. Add the beef cubes and marinate for at least 30 minutes.
While the beef marinates, prepare the veggies. Toss them in a little olive oil, salt, and pepper.
Once marinated, thread the beef and veggies onto the skewers alternately.
Preheat the grill to medium-high heat. Grill the skewers for about 10-12 minutes, turning occasionally, until the beef is cooked to your liking.
Rating: 4.9. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
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These tacos are a fiesta on a plate! The savory cinnamon-spiced beef pairs perfectly with a refreshing pineapple salsa that’ll have your taste buds dancing. What makes these tacos stand out is the unexpected twist of flavors that will make you crave them all summer long.
Ingredients:
1 pound ground beef
1 tablespoon ground cinnamon
1 teaspoon chili powder
Salt and pepper to taste
8 small corn tortillas
1 cup diced pineapple
1/4 cup chopped cilantro
1 lime, juiced
1 jalapeño, finely chopped (optional)
Instructions:
In a skillet over medium heat, cook the ground beef until browned. Drain any excess fat.
Add the cinnamon, chili powder, salt, and pepper. Stir well to combine and let cook for another 5 minutes.
In a separate bowl, mix the diced pineapple, cilantro, lime juice, and jalapeño to create the fresh salsa.
Warm the corn tortillas on the grill or in a pan until pliable.
Fill each tortilla with the cinnamon beef and top with pineapple salsa. Serve immediately and watch them disappear!
Rating: 4. Ingredients: 7 h 40 min Total Time: 7 h 40 min.
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Who knew a little cinnamon could take your burger game to the next level? These beef burgers are juicy, flavorful, and packed with a hint of warmth that will surprise and delight everyone at your barbecue. What makes them so popular is their unique flavor profile that’s perfect for summer grilling!
Ingredients:
1 pound ground beef
1 tablespoon ground cinnamon
1 teaspoon garlic powder
1 teaspoon onion powder
Salt and pepper to taste
4 burger buns
4 slices of cheddar cheese (optional)
Lettuce, tomato, and your favorite condiments
Instructions:
In a bowl, combine the ground beef, cinnamon, garlic powder, onion powder, salt, and pepper. Mix gently to avoid overworking the meat.
Form the mixture into four patties, making a small indent in the center of each one.
Preheat your grill to medium-high heat. Cook the burgers for about 4-5 minutes on each side, adding cheese during the last minute if desired.
Toast the burger buns on the grill for a minute or two.
Assemble your burgers with lettuce, tomato, and any other toppings you love. Bite into the deliciousness and savor the unique flavor!
